The last disciple who traveled through Medicine King Valley sells goods live

The next day, as the tea trade fair came to an end, Na Shanshan looked at the studio where he was and gestured to someone, "Is everyone ready?"

Yuan Shi and the others stood there, also smiling at the flashing light: "Ready!"

That Shanshan smiled and looked at Jiang Ningming: "Then let's get started!"

Jiang Ningming nodded, and then began to direct the official video.

At this time, the number of fans and viewers in the shining live broadcast room had reached hundreds of thousands. The moment the director's content began, the live broadcast room suddenly attracted hundreds of thousands more viewers.

【Has it started yet? 】

[Is it time to start?]

[Oh my god, isn't this just a livestream selling tea? Why am I so nervous?]

I'm also nervous.

【Sparkling Come On】*99'

People are riding on the shared bikes

5824 people purchased the number one link

[No, are these people crazy? They've already bought it before the live broadcast?]

[Just spoil her. I'll go buy one too~]

As the game video ended, the camera in the live broadcast room instantly turned to the scene.

Since most people have seen this video more than once, it is naturally not that amazing.

But when the camera switched to the scene, the audience in the live broadcast room immediately started screaming.

"A poem, a jug of wine, a long song, a sword to the end of the world."

"I have to be willful sometimes."

"Purify the forest, purify the filth, purify the mind, purify yourself."

“A good calligrapher has his own style and character, and he uses all his strength to present it.”

"Having treasures is not as good as having vision~"

......

These familiar lines of game characters came out from the live broadcast room, accompanied by the carefully restored game scenes on the scene, like a dream. Every time a line came out, a cosplayer would drink tea in the scene.

It seems as if the heroes in the game have really traveled to reality and are gathering around an ancient tea table filled with various kinds of tea.

The camera turned again, and everyone saw people wearing SYS team uniforms starting a game competition with the audience.

"Welcome to Honor of Kings! The enemy will arrive in 5 seconds. Please prepare and attack with all your strength!"

Then the camera turned again.

Na Shanshan, dressed in an elegant Hanfu, appeared in front of the camera with a bright smile, "Dear audience friends, welcome to today's live broadcast room!" Na Shanshan's crisp voice sounded, instantly bringing the atmosphere of the live broadcast room to a climax.

[Ahhh, Shanshan is so beautiful, this Hanfu outfit is absolutely amazing! ]

[It feels like I've traveled through time. This live studio is so well-designed!]

I've suddenly become interested in tea. Tell me about it, Shanshan!

Shanshan opened her red lips slightly and said, "Before we talk about tea, I want to do one thing first. I know that many young people don't like drinking tea these days. I want to ask you, why don't you like drinking tea?"

[I feel like drinking tea is such a hassle, having to brew and wash the tea leaves. It's nowhere near as convenient as drinking milk tea, where you can just pick it up and drink.]

[That's right, there are so many flavors of milk tea, like pearl milk tea, taro milk tea, whatever you want. Tea leaves only have a few flavors, which is too monotonous.]

Drinking tea always strikes me as something older people do. It doesn't fit in with the pace of life for us young people. We're so busy with work and school, how can we find the time to sit down and enjoy a cup of tea?

I think the taste of tea is too light. Unlike coffee, which is refreshing after just one sip, tea doesn't seem to have much of an effect.

Tea sets are too expensive. A good set can easily cost hundreds or even thousands of yuan, which is simply out of our reach as students. Plus, once you buy a set, you have to find a place to store it, which takes up too much space.

The tea leaves are dark in color after brewing, which is not very appetizing. Unlike fruit juice, which is bright in color and makes you want to drink it just by looking at it.

I've tried drinking tea before, but I always have trouble controlling the water temperature. It's either too hot or tastes bland, which really dampens my enthusiasm.

I felt the tea promotion was too old-fashioned, all talking about history and culture. It made me sleepy and not engaging at all.

Tea prices vary widely, and I don't know how to choose. I'm afraid I'll end up wasting money and not getting good quality tea.

Shanshan quickly looked at everyone's answers on the screen and had a rough idea in his mind.

"Then I'd like to ask, is there anyone who originally didn't like drinking tea, but as they got older, felt their bloodline awakened, and started to like drinking tea? Is there anyone?"

Yes, yes, yes! My dad used to love coffee and thought tea was too much trouble. But two years ago, he suddenly fell in love with tea. He even bought a tea set and sits there making tea every day after get off work. I was amazed.

My grandfather was the same. When he was young, he couldn't put down his Coke. Now that he's retired, he spends every day at home fiddling with his tea leaves. He always talks about drinking tea for health and encourages me to do the same.

I'm half a tea lover, I guess. I used to think tea was bitter and unpalatable. But after college, I joined a tea art club and learned how to brew my own tea. I gradually came to appreciate its fragrance, and now I occasionally brew myself a cup.

My neighbor's uncle used to drink energy drinks, but after a health checkup, he noticed some issues and followed the doctor's advice to switch to tea. Now he goes to a tea shop every day to talk to the owner, and even drags my dad along. He's also become a tea lover.

My mom used to only drink juice, but last year she became obsessed with herbal tea. She says it improved her skin, and she shares her tea-drinking experiences on WeChat Moments every day. I almost wonder if she's been brainwashed, haha.

I have a colleague who used to be addicted to milk tea. Later, to lose weight, he gave it up and switched to tea. At first, he complained about the taste, but now he's gotten used to it and has even started researching the benefits of various teas.

When my grandfather was young, he was a factory worker and loved drinking cheap tea brewed in large pots. Now that he's older, he's become more particular about it, drinking more and more high-quality teas, and he even tells me about the ins and outs of different teas.

My uncle used to be a heavy drinker, but later developed stomach problems. At his family's urging, he switched to tea. He was quite resistant at first, but now every time I go to his house, I see him leisurely brewing tea. He says it's much more comfortable than drinking alcohol.

Shanshan looked at everyone's answers and smiled even more happily.

"Thank you for sharing. As you all know, I came here to live broadcast in March this year, and the content of the live broadcast was tea.

It was also around that time that I discovered that most young people today don't like drinking tea. The reasons have all been mentioned: some can't stand the taste of tea, some find it troublesome, and some think it's not as good as milk tea.

Of course, life is full of different flavors, and everyone has their own preferences. There is nothing controversial about this.

It wasn't until later that I realized that people didn't dislike tea, but rather didn't understand it. Or rather, they didn't understand the charm of tea.

Shanshan paused, looking intently at the camera, and continued, "As everyone has mentioned, brewing tea is troublesome. Actually, there are many convenient ways to make tea now that don't require complicated procedures. For example, we can use a simple thermos, put a handful of tea leaves in it, and brew it with boiling water. It's convenient and quick, especially suitable for busy young people."

As she spoke, Na Shanshan picked up a thermos cup and began a live demonstration. She placed a pinch of green tea into the cup and slowly poured in hot water. The tea leaves instantly tumbled and expanded in the water, their tender green leaves gradually releasing a refreshing color, and a faint tea fragrance wafted out.

[Wow, so this is also possible. It looks so convenient.]

[I feel like a new world has opened up. I can now drink tea at work without any worries.]

That Shanshan smiled and nodded, then continued, "Some friends say that tea tastes monotonous, but there are actually many types of tea, each with a unique flavor.

Like black tea, it has a mellow taste with the aroma of flowers, fruits and honey; green tea is fresh and refreshing with the aroma of beans and orchids;

Oolong tea has a rich aroma and a long-lasting flavor. Besides these, there are also white tea, black tea, yellow tea, and so on. Each type of tea is like a treasure waiting to be discovered.”

She gestured to the tea artist beside her to demonstrate different types of tea in turn, while also explaining in detail the characteristics of each tea. She was particularly attentive to the various flavors, describing the changes in the tea after it enters the mouth.

[There are so many different flavors. I've never been familiar with them before.]

[I suddenly want to try all of them. They seem very interesting.]

"As for the thought that drinking tea is a hobby of the elderly and does not fit in with the pace of young people's lives, in fact, drinking tea does not necessarily require sitting upright and savoring it slowly. Taking a sip of hot tea during work breaks can not only refresh the mind but also relax the body and mind. Moreover, the new Chinese-style tea drinks that many young people like now combine traditional tea with modern elements, such as tea base with fresh fruit, cream topping, etc., which not only retains the charm of tea but also suits the tastes of young people." Na Shanshan explained.

I know about New Chinese tea drinks, and they're really good. I didn't expect they were made with traditional tea leaves.

I feel like my perspective on tea is changing. It turns out drinking tea can be fashionable.

"Speaking of the issue of tea prices and selection, in fact, tea prices vary, and you can choose according to your budget. For beginners, you can start with some cost-effective entry-level teas. Moreover, as long as you master some basic selection methods, such as looking at the appearance of the tea, smelling the aroma, and observing the tea soup, you can slowly choose a good tea that suits you." Na Shanshan explained patiently.

After hearing what Shanshan said, choosing tea leaves doesn't seem that difficult anymore.

[Yes, I used to be afraid of buying the wrong thing, but now I have more confidence.]

"Some people also mentioned that tea promotion is too old-fashioned, so today we adopted this unique approach, combining games with tea culture, hoping to show everyone that tea can also be interesting and trendy."

That shimmering smile, eyes full of anticipation, “As for why people around us like to drink tea when they reach a certain age, it’s because the tea ceremony is humanity.

When we are young, life is filled with passion and drive, like a newly blossoming flower, warm and flamboyant. Drinks like milk tea and coffee, with their rich sweetness or intense stimulation, appeal to young people's quest for novelty and quick gratification. However, as we age and experience the ups and downs of life, we begin to yearn for inner tranquility and peace. At this point, the elegant and lingering flavor of tea becomes a soothing remedy.

Take green tea, for example. At first, you might find its flavor bland, but upon closer inspection, you discover a refreshing feeling that resembles the innocence of our youth, unadorned, pure and natural. Its slight astringency is like the small setbacks we encounter in life—unpleasant, yet able to sharpen our spirits. And after swallowing the tea, the lingering sweetness on the tongue isn't it like the sweetness and satisfaction we reap after enduring hardships? This astringency and sweetness, like the intertwined joys and sorrows of life, complement each other and allow us to appreciate the richness of life.

Consider black tea. Its production requires fermentation, a process that resembles the immersion of life. Fermented tea leaves lose their initial astringency, becoming mellow and gentle, much like the gradual calmness and tolerance of middle-aged people tempered by the passage of time. The rich aroma and mellow taste of black tea, with every sip, allows one to experience the warmth and strength accumulated through life, much like the unique flavor that middle-aged people, with their experience and wisdom, bring to life.

The process of brewing tea is a spiritual journey. From warming the teaware, adding the tea leaves, pouring the water, to brewing the tea, every step requires focus and patience. Just like in life, every choice and every task requires our full attention and dedication. Even the slightest distraction can significantly diminish the flavor of the tea. Similarly, in life, if we are restless and impatient, we will struggle to experience true beauty.

It’s like suddenly one day, you understand a song, not because you understand the lines of the song, but because you have experienced the same feelings.

The same is true for tea. Many people gradually fall in love with tea because tasting tea is also tasting life.

In my opinion, today's live broadcast, besides helping tea farmers have a good New Year, is most importantly because I think tea is great, and I want to share this goodness with everyone. It also allows more people to understand tea culture and experience the charm of tea."