The last disciple who traveled through Medicine King Valley sells goods live

As soon as Shanshan finished speaking, the waiter in the store came up with two cups of tea. And very considerately, he held four teacups.

"Do you need me to pour your two cups of tea?"

That gleaming smile said, "No, thank you."

The clerk smiled and left.

Then Shanshan revealed, "I guessed right, didn't I? It is indeed ginger salt tea."

As he spoke, Shanshan poured a cup of tea into each of the four cups and handed them to the four people present.

"The boss thinks people are not used to this taste because this tea has broken through the fresh and clear category of tea people have drunk before. So naturally they find this tea hard to accept.

But in many places, like the butter tea of ​​Mengshi, the noodle oil tea of ​​many places, and the most popular milk tea, in ancient times, tea was not just a drink, but a comprehensive food with various ingredients added to it, just like today's ginger and salt tea. We can call this kind of tea a comprehensive tea.

Shanshan picked up the teacup, shook it gently, and continued, "In contrast, the clear tea we often see today is pure tea. Pure tea is made by brewing only tea leaves with boiling water, pursuing the aroma and flavor of the tea leaves themselves. The tea soup is clear and has a pure taste. Most of the green tea, black tea, and oolong tea we usually drink are pure tea.

For example, West Lake Longjing is a leader among clear teas. Its brewed tea is bright green, with a refreshing aroma and a fresh, sweet taste. One sip is as if you can feel the breath of spring. Biluochun, another representative of clear tea, has a rich aroma with floral and fruity notes, and a long, sweet aftertaste that leaves a lasting aftertaste.

"Look at this ginger and salt tea in our hands," Na Shanshan said after taking a sip and savoring it carefully. "It combines the spicy flavor of ginger, the savory flavor of salt, and the fragrant aroma of tea leaves, creating a rich and complex taste. Ginger dispels cold and keeps you warm, salt adds flavor and balances the body, and tea leaves have a refreshing effect. The combination of these three not only creates a unique flavor but also has many health benefits. In the past, when people worked hard, a cup of ginger and salt tea would quench their thirst and replenish their energy."

"Blended tea and pure tea each have their own charms. Blended tea is more about life, carrying the culture and customs of a particular place, and is the crystallization of people's wisdom in life. Pure tea, on the other hand, focuses more on the quality and flavor of the tea, pursuing an elegant taste and spiritual enjoyment.

According to legend, Liuhe tea was created by Yue Fei during the Southern Song Dynasty. It was used to treat sick soldiers in the army and later spread to the general public. Therefore, Liuhe tea is also known as Yue Fei tea. I guess this is also why there is a statue of Yue Fei in the shop.

Liuhe tea isn't a specialty of Tanzhou City, but rather a Hunan specialty, popular in Xiangyin and Boluo." After saying this, Shanshan took another sip of the ginger and salt tea, a satisfied smile on his face.

At this time, the barrage in the live broadcast room kept scrolling.

[I didn't know there were so many things to pay attention to when making tea. I've learned a lot!]

After hearing what Shanshan said, I really want to try what ginger salt tea tastes like.

[I feel that both blended tea and pure tea are interesting, but I don’t know which one I prefer.

An Qingjie took a sip of the ginger salt tea and showed a surprised expression on his face: "This tea tastes very unique. It felt a bit strange at first, but the more I drink it, the better it tastes."

Jiang Ningming also nodded in agreement: "Indeed, it is completely different from the tea I usually drink. It is very unique."

Quan Fei said thoughtfully, "I didn't expect there is so much knowledge in a cup of tea. It seems that tea culture is really extensive and profound."

The boss beside her couldn't help but give a thumbs up when he heard Shanshan say that: "It seems that the little girl is an expert."

That Shanshan smiled and said, "She's already a mother, not a little girl anymore."

The boss was incredulous when he heard this: "You've recovered really well, you can't even tell."

That flash said: "Thank you."

The boss thought of something and couldn't help asking, "Since you're so knowledgeable, why don't you go to Dezhai Hall up ahead? There's a competition going on over there. They say there's a prize for anyone who can taste the different varieties of tea. You guys should go over and try it out."

That Shanshan blinked: "De Zhaitang? Why does it look so familiar?"

Before anyone could react, Shanshan suddenly said, "Oh right, the teahouse in Hai City that I heard you go to is called De Zhai Tang!"

Unexpectedly, the boss nodded and said, "That should be correct. Dezhaitang is now a chain industry. Wherever there is tea, there is Dezhaitang."

【Let’s go, let’s go to the competition! 】

[Wait, don't get too excited, Shanshan is indeed very good at making tea and knows a lot about tea, but there are so many different types of tea, and Shanshan may not know them all.]

[What are you afraid of? The tea knowledge that Shanshan has displayed before is already astonishing enough. How can the tea on this stage stump her? I bet Shanshan will definitely win!]

[That's right, you guys are underestimating Shanshan. Her passion for tea is not just talk. We've all seen how much effort she puts into researching tea. This competition is nothing to her!]

That's not the case. The world of tea is vast and profound. Just the major categories include green tea, black tea, dark tea, white tea, yellow tea, and oolong tea. Within each category, there are countless varieties. Who can guarantee that they all exist? I think it's better not to hold your hopes too high, or you'll be disappointed.

You're being too pessimistic. Even if Shanshan does come across a tea she doesn't recognize, so what? The important thing is to participate; it's great to be able to experience it. And who knows, Shanshan might actually be the "know-it-all" when it comes to tea knowledge. We should have faith in her!

[I also think that Shanshan is my idol. Her knowledge of tea is beyond imagination. Her previous tea experiments and restoration of various ancient tea-making techniques are so impressive. This competition will definitely not be a problem for her.]

But if Shanshan loses this time, those online trolls will definitely take the opportunity to make sarcastic remarks. I'm a little worried.

Why bother with those trolls? She doesn't live for them. She's doing what she loves, and we should just support her. And I believe in her abilities; she'll definitely shine in the arena!

By then, Shanshan and the other three had arrived at Dezhai Hall. The arena was crowded with people, their cacophony blending with the heated discussions of fans in the livestream, creating a uniquely lively atmosphere. Shanshan gazed at the tea sets and tea leaves waiting to be tasted on the stage, her eyes gleaming with excitement and anticipation, oblivious to the heated debates among fans in the livestream.

Most importantly, the ultimate prize in the store is one of the tea utensils, called the Teapot Pen.