Traveling through shopping malls, making a fortune by selling instant noodles

"These egg dumplings are ready, share them quickly. They'll fall apart if you cook them for too long."

As Tang spoke, she put an egg dumpling into each of her bowls and those of Lin Zhi and Lin Yutang on her left and right. The bright yellow egg dumplings looked tempting.

After hearing this, the others quickly scooped up the egg dumplings with a colander and divided them up.

I put them in the bowl and took a closer look. They were egg dumplings, egg dumplings. They really looked like dumplings made of eggs!

An took a bite to taste it first, thinking that if the egg dumpling tasted light, she could give one to Fubao.

The thin egg skin is very soft, and the inside is filled with pure meat. When eating, I found that there are even small shrimps! The whole thing is tender and sweet, Fubao will definitely love it~

So I waited until the other shrimp dumpling in the bowl cooled down a bit before feeding some to Fubao. As expected, after Fubao tried the egg dumpling, he nodded enthusiastically to show his satisfaction.

Fragrant eggs, tender meat, sweet shrimps, which kid doesn’t love them?

“I didn’t expect that you could make dumpling wrappers out of eggs!”

Luan ate two egg dumplings in a row and still felt unsatisfied, but there were too many delicious foods and he couldn't just eat one thing at a time.

After all, there are also crispy duck intestines and duck throat, meaty luncheon meat, super soup-absorbing fried dough sticks, soft tofu, baby cabbage, and duck blood. Everyone loves it.

“Mom, this is a pig’s brain?

Is this cloth?

Luan asked, looking at the last two plates of food on the table.

One plate was of fresh brains, which looked like pig brains in size because they had bought them before.

One plate should be a rag, right? There's still some water in the rag's plate.

I just think it's weird to put the rag on the plate.

I originally thought that we wouldn’t be able to finish so many dishes, but after everyone ate, drank and chatted together, there was only a pig brain and a few pieces of brown sugar rice cakes left on the table.

In fact, Luan and his friends were already full, but since they had never eaten this before, they wanted to try it no matter how full they were.

You may not be able to eat other things, but you can still enjoy a few more bites of new delicacies!

"Yes, Second Uncle. This is pig brain. In case some of you don't want to eat it, I thought I would put the pig brain in after the vegetables are cleaned out of the pot."

Lin Yutang put the pig brain into the spicy pot, because it would taste fishy if the brain was not put into the spicy pot.

"We didn't eat pig brain before, but my mom made spicy pig brain for us. It was so tender and fresh that it tasted even better than tofu!

By the way, have you ever eaten pig intestines? Oh, that's right, pig intestines are actually pig offal! They might look a little gross when you buy them, but once you wash them, they're really good!

There are also pig's trotters and pig's lungs, which are usually not wanted by anyone. But when they are in my mother's hands, they are as delicious as the signature dishes made by the chef in the big tavern!"

Luan talked freely, recalling that time when his mother suddenly bought a bunch of pig offal and they were all shocked.

This was even more shocking to them than the fact that their mother's personality changed drastically after she woke up from a coma and she would utter incomprehensible words from time to time.

A pile of smelly pig offal that no one wants. In the words of the pork stall owner, it is like giving it away for free, but no one wants it.

But my mother said nothing and just kept washing the pig offal.

Then he heated up the oil in a pan and started to work.

Finally, a large bowl of braised pork intestines was served, and they ate it all night without being able to lift their heads from the bowl.

Later, when my mother bought pig intestines, pig trotters, pig brains, etc., they all supported her strongly.

I didn't even need my mother to tell me. Every time I went to town to sell goods, I would buy some meat from the pork shop and bring back a bunch of these ingredients. Moreover, I could buy a lot with very little money.

By the way, the most important thing is that my mother doesn’t really need them to bring back pork belly. Just those cheap spare ribs are delicious whether they are made into soup or braised.

"This is tripe, you can eat it~

Just use chopsticks to stir it up and down in the pot, and then you can eat it."

Lin Yutang knew her second uncle actually meant rag, as the color and shape were so similar. After explaining, she picked up a piece of tripe and demonstrated.

Everyone was shocked, but they followed suit and picked up a piece of tripe and put it into the hot pot.

After cooking it up and down, coat it with sauce and put it in your mouth. It is crispy, tender, elastic and chewy, and it tastes even better than meat!