Traveling through shopping malls, making a fortune by selling instant noodles

Here, the two sisters Lin Yutang and Lin Zhi got up early today and came to Lin's Dessert Cake Shop early, preparing to make four kinds of sweet drinks to introduce to the store.

First, cut the Lipu taro, purple sweet potato, and pumpkin into pieces and steam them.

Add milk, light cream, sugar and condensed milk to the steamed pumpkin and beat until smooth.

Mix Lipu taro and purple sweet potato together and cook them in the same way as pumpkin paste.

Black sesame is also simple. Put black sesame seeds, red dates, glutinous rice, rock sugar and water into a blender, and then select the soy milk mode.

The last one is red bean paste. Add rock sugar and appropriate amount of water to the cooked red beans and beat it into red bean paste.

After the four base dessert pastes are ready, just pour them into the prepared thermos buckets.

Then Linzhi was responsible for cooking the dumplings. She took out the semi-finished dumplings directly from the warehouse refrigerator, took them out after they were cooked, and rinsed them with cold water again, so that the dumplings would be chewier.

Lin Yutang was responsible for making another water mochi.

Pour milk, tapioca starch and an appropriate amount of white sugar into the pot, stir evenly, then turn on low heat and stir continuously until it becomes thick and stringy.

Before the sisters Lin Yutang and Lin Zhi finished making the sweet soup, a passerby saw the new product poster sign at the door and came in.

There were four different kinds of sweet pastes on the sign: taro mochi dumplings, red bean mochi dumplings, black sesame mochi dumplings, and pumpkin mochi dumplings.

These things are delicious on their own, right? Especially when combined together!

However, those who arrived early found that the new products were still being made, and some people who couldn't wait had to leave regretfully.

Forget it, I will definitely be restless at work today, my mind is occupied by these little sweet things.

Chen Tao and Jiang happened to come over to buy dessert for Chen Xiaoyu. Seeing that there was a new product, they bought a portion of cheese crisps and sat in the store to eat while waiting. Anyway, it was warm with the air conditioning.

"Wife, that new product looks delicious. Let's eat it in the store and then go pick up Xiaoyu."

Chen Tao took a long cheese crisp and ate it in two or three bites, enjoying it very much.

The whole family loves this cheese crisp. It has a strong salty and sweet milky flavor and is crispy when you bite it. You won’t feel sick even if you eat a whole bag.

Hehe, it’s a rare time for the two of them. They can sit in the store and eat the new dishes before going to the barbecue restaurant to pick up Xiaoyu.

Anyway, every time Xiaoyu comes, he has to go find Xiaoxue to play, and if I pick him up too early, he will "dislike" me!

Alas, it’s impossible to keep a son when he grows up!

"Uncle Chen, Auntie, the taro and black sesame mochi dumplings you ordered are here."

Lin Yutang was holding a tray with two large bowls of desserts they ordered on it, one cup of light purple paste and one cup of super black paste, both with small balls of mochi and lots of round, white dumplings floating on them.

"Hey, this, this! Is the portion this big? Xiao Tang Zhizhi, you didn't give us more, did you?!"

Chen Tao asked stutteringly.

He and Jiang were both stunned. This bowl was too big and the portion was too generous!

"Uncle Chen, Auntie, this is our normal production volume.

Please try our new product that was just released today, and give us your feedback after you try it."

Linzhi handed each of them a disposable long spoon.

Chen Tao held the cup of black sesame mochi, and Jiang held the cup of taro mochi. They both felt that the outside of the paper bowls was still warm. In winter, a bowl of hot soup is really satisfying.

Jiang opened the packaging of the disposable spoon, scooped a spoonful of the taro paste in front of him and took a sip. The rich aroma of taro and milk was intertwined, and the taste was super delicate!

Jiang originally loved taro desserts, and after drinking this mouthful of taro paste, she almost fainted with happiness.

“Xiaotang~Zhizhi!

This new product of yours is truly amazing!"

Jiang didn't use any fancy words, he just kept giving thumbs up to Lin Zhi and Lin Yutang. Don't these two have any creative bottlenecks?

I scooped another spoonful of taro paste and pulled up the mochi and small dumplings. The mochi was even stickier than the one in the previous dessert and was pulled into long strings.

Put a full spoonful into your mouth and the taste is even richer!

Not only is there porridge with a strong taro aroma, but there are also soft, milky-flavored water mochi and sticky little dumplings!

It feels like eating a small dessert and drinking a bowl of sweet porridge.

"Wife, this bowl of mine is delicious too. The black sesame is so fragrant! I feel like the hair on my head is popping out!

Xiaotang, Zhizhi, your new product will definitely be a big hit!"

Chen Tao drank several sips before looking up at Jiang and the others and said.

But after drinking the black sesame mochi dumplings, his mouth became full of black teeth, which made Jiang and others laugh so hard that they were shaking with laughter.