"Xiaoxue'er, does this paper still hurt when you use it?"

Lin Yutang asked with concern.

After wiping her nose, Wei Xue put on her mask again, then looked at Lin Yutang and the others and replied cheerfully:

"It doesn't hurt. This paper is so smooth, just like it was dipped in water. It's very comfortable to use and doesn't hurt at all!"

Lin Yutang felt relieved after hearing her answer. She smiled and touched her little head. This paper did have moisturizing factors added to it, so it was very comfortable to use and would not increase the friction with the skin.

(And most of the cloud wipes taste sweet hahahaha)

So it is worth the higher price than other tissues.

While there was nothing else to do at the moment, Lin Yutang got up and prepared to boil some apple juice for Xiaoxueer to drink. It is good for common colds, and everyone can drink some together.

Simply wash the apples, peel them, cut them into pieces and put them into the pot. Then add a little rock sugar and wolfberry, inject the source of life, and cook for about ten minutes.

Then before dinner, everyone received a bowl of sour and sweet apple juice. The apple pieces in it had become soft and sticky. When you took a bite, the juice burst out immediately. It was delicious.

Especially Xiaoxue'er, she squinted her eyes with satisfaction after eating, and felt that after drinking this bowl of hot apple juice, she felt a lot more comfortable.

For dinner, they decided to have the braised pork wraps that Lin Yutang had been craving during the day. After returning to the barbecue restaurant in the afternoon, they asked Wei Shuang to add some pork belly, bean curd sheets and duck intestines to the braised pork pot.

Before making dinner, Lin Yutang had taken out some high-gluten pancake wrappers from the space. This special wrapper is also the key to the delicious braised pork rolls.

The high-gluten roll skin is frozen and needs to be steamed in a steamer for about eight minutes. After it is done, you can add what you want to eat.

There are chopped braised meat, braised grilled sausage, braised bean curd sheets, braised chicken legs, braised eggs, braised duck intestines, as well as Chen Xicai's fried spicy and sour potato shreds, lettuce, cucumber shreds, and so on.

Lin Yutang, Lin Zhi, Chen Xi and Chen's mother were responsible for making the rolls, while the others lined up to "customize" their own unique braised pork rolls.

Because Lin Yutang said at that time that today's pancake was called Braised Pork Roll Pancake, everyone added some braised pork, and others added according to their own preferences.

The spread-out dough should be brushed with a layer of sauce first, and then various braised dishes and other side dishes should be placed on it. Then it should be rolled up and placed in a paper bag, and then it is ready to eat.

Wei Yu was the first one to get his braised pork burrito. He didn’t even have time to take a second look at it before he took a big bite!

This thin crust looked ordinary, but it tasted completely different from any other crust he had eaten before!

Springy like a tendon! Very chewy! Slightly salty but not greasy!

It is then wrapped with stewed, tender, fat-and-lean chopped pork belly, crispy duck intestines, meaty grilled sausages, juicy bean curd sheets, tender chicken thighs, sour and spicy potato shreds, crispy and refreshing lettuce and cucumber shreds, and a whole marinated egg that has been crushed and flavored.

Yes, that’s right, this is Ergou’s burrito, a huge and ordinary “family meal”!

Aunt Li, who was making the spring rolls for Ergou, almost couldn't roll up his spring rolls because there were so many ingredients that they couldn't fit into one roll.

Ergou also confirmed that the pancake was so big that it could not be stuffed in one bite. Everyone else ate the pancake upright, but Ergou tilted his head to bite from the side. The further he ate, the more delicious it became, because the soup from the ingredients remained at the bottom and soaked the pancake crust, making it even more oily and delicious.

This braised pork roll naturally received unanimous praise from everyone.

After eating, Lin Yutang and Lin Zhi made some braised pork rolls and sent them to Xuan Qi and the others. They had been quite busy recently, so it was usually Lin Yutang and her sister who delivered the necessary items.

The two sisters packed up the burritos they needed to take away and rode their electric bikes to Mingyue Tower. Hearing the familiar sound of a car stopping, Shi Qi hurried out to greet them.

Seeing the two Miss Lins carrying out a big bag of steaming things from under the car seat, I felt so happy!

God, how can a person be so happy?

"Hello, ladies!"

Shi Qi greeted him warmly, and Lin Yutang handed him the portion for the friend in the front hall.

"Eat it while it's hot, freshly made braised pork burrito."

Lin Yutang said a few simple words and then followed Lin Zhi to find Xuan Qi and the others.

Everyone in the conference room had been in a state of "crying out for food" for a long time, just waiting for the sound of two familiar footsteps outside, and they immediately went out to greet them.

I'm really tired recently, physically and mentally exhausted, and only delicious food can heal them!

"Have you been waiting for a long time? Come on, eat it while it's hot!"

Lin Yutang from Linzhi knew that they hadn't eaten dinner, so she quickly handed them the burritos in her hand. Each person could share two people's burritos, and the contents inside were slightly different. It was like opening a blind box.

"Second sister, third sister! This braised pork burrito is so delicious!"

Xuan Qi almost cried while eating this pancake. The pancake crust was really chewy! Before I met my second and third sisters, I felt that all pancake crusts were the same. After meeting them, I’ve tried so many different kinds of pancakes. Each one has a different texture, and they’re all delicious!

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