Traveling through shopping malls, making a fortune by selling instant noodles

Seeing that everyone was present, Lin Yutang began to make roasted sweet potato skins.

First, brush oil on the oven rack, place the potato skins one by one, then brush oil on the surface of the potato skins, bake until they are super soft and bubbly, then turn them over.

Continue to brush a layer of oil and continue to bake. Li Dajiang and others saw a thin piece of potato skin next to them, which actually formed bubbles after just a few bakes. They all thought it was magical.

When both sides are roasted soft and blistered, you can brush the sauce on them, sprinkle with sour beans and crispy radishes, then fold the potato skins once on each side and string them into an S shape with bamboo sticks.

Finally, brush some chili oil and sprinkle chili powder and barbecue seasoning on the surface.

Li Dajiang and his wife watched it several times and then tried it. After all, they had been grilling for a long time, after they both burnt a piece of potato skin, they could start grilling directly.

The three of them worked together and finished it quickly.

Xuan Er was so envious watching from the side that he even thought that if he got too old to be a secret guard, he would come to work in Miss Lin's shop. He wouldn't need any wages, just food!

Lin Yutang quickly packed roasted sweet potato skins and salted egg and shrimp porridge for Xuan Yi and Xuan Er. The two took the full boxes of dinner and carefully placed them on the electric tricycle. After waving goodbye, they quickly rushed towards Mingyue Tower.

Although the electric tricycle is very stable, Xuan Er still squatted in the back compartment and protected it carefully. This feeling was even more stressful than escorting treasures!

"Go, Xuanyi! Go steadily and quickly!

The roasted potato skin is tempting me! I can't guarantee that I won't strike first! "

Xuan Er chattered in Xuan Yi's ear.

"Shut up!"

Xuan Yi chuckled, the master said, safety first!

But he also increased his speed a lot. He was afraid that Xuan Er, who was so shameless, would really steal the food.

Everyone in the barbecue restaurant had a bowl of salted egg and shrimp porridge in their hands. The yellow porridge exuded an enticing aroma, especially when everyone knew that there was salted egg yolk in the porridge, they were even more greedy.

Uncle Yang had originally wanted to finish his meal early and go to Mingyue Tower to experience the charm of the electric tricycle. He immediately scooped up a spoonful of salted egg and shrimp porridge with a spoon, blew on it and put it into his mouth, then squinted his eyes in satisfaction.

This porridge is beyond deliciousness!

The salty and fragrant salted egg yolk blends into the porridge, adding thickness to the porridge and giving it a crunchy and soft texture.

The deliciousness of the shrimp meat was fully brought out. I have never eaten such delicious porridge!

It wasn't until Lin Yutang said that the porridge was cooked after the oil was extracted from the shrimp heads that everyone suddenly realized what was going on. No wonder it was more delicious than any shrimp porridge they had eaten before. It was so delicious that it was eyebrow-dropping!

“This porridge is absolutely amazing!”

"Three bowls are a must today!"

Everyone gave Lin Yutang many five-star praises. Lin Yutang smiled happily, took a roasted potato skin and said:

"Try this now, it's best eaten hot!"

As he spoke, he took the lead in taking a bite. The surface of the roasted sweet potato skin was slightly dry and crispy, while the inside was soft and chewy, mixed with sour and spicy beans and crispy and sweet radishes. The taste was extremely rich in one bite!

Delicious ~ still the same taste!

In her previous life, roasted sweet potato skin became popular in their area later. She originally thought that the taste would be the same as roasted cold noodles, but after eating it once, she fell in love with it completely!

Roasted sweet potato skin and roasted cold noodles have completely different tastes!

But both of them can roll anything.

Oh, thinking about the grilled cold noodles makes me crave for them again. I’m so impressed!

The others also picked up a piece of roasted potato skin and started eating it. The small ones were not spicy and they ate it happily. They felt that this roasted potato skin was even more delicious than rice cake.

"Xiaotang, can we sell this roasted sweet potato skin at the barbecue restaurant tomorrow?"

Li Dajiang has been so drunk by the roasted potato skin that he has already started eating the second one. He thinks that if this can be sold, it will definitely be a hit.

"I just wanted to sell it in the store tomorrow. Uncle Chen, I'll tell you how to make this egg yolk shrimp porridge later. You can also add a new product to your fast food restaurant."

As soon as Lin Yutang finished speaking, Wei Shuang thought about contributing her notes, but when she thought about the big "0"s all over the page, she gave up.

Over at Mingyue Tower, Xuanyi and Xuaner rode their bikes to the door, where several brothers were already waiting anxiously.

Hey, except when they were waiting for food, I've never seen them so active! What a hypocritical brotherhood!

Xuan Er quickly delivered the food for his master, then immediately turned around and returned to the conference room. Xuan Qi was distributing porridge to everyone, and they immediately sat down and started eating!

Take a sip of the hot porridge first. Wow! This is not porridge that can be found in the human world! Even the imperial chefs in the palace can’t make such delicious food, right?

Needless to say, everyone loves the roasted sweet potato skin. This crispy and sticky thing is so delicious that you will never forget it in your life.