Traveling through shopping malls, making a fortune by selling instant noodles

After a while, the hot pot bases and hot pot dishes ordered by the Gao family table were all served.

Chubai pushed the hot pot dishes up on a small cart and placed them on the side of the table so you could take them and eat them as you like.

The bottom of the pot was held in Chu Mo's hand. He placed a big round pot on a small table on the table, twisted it on the table, and the flame suddenly shot up.

The Gao family exclaimed it was amazing.

Look at that round pot again; it's evenly divided into three containers! Each container contains three different flavors of soup base.

"This pot is quite good. I can enjoy three flavors at once! I wonder if the shopkeeper will sell it to me?" Mother Gao liked the pot very much.

Lin Yutang: Hotpot, hotpot, has it really become a hotpot business?

"When the soup in the pot boils, you can put the dishes you ordered into the soup base you want to eat and eat them. The time it takes for each ingredient to be cooked is written on the menu!

Once cooked, dip it in your own seasoning and you’re ready to eat.”

Chu Mo put down the pot and explained how to eat hot pot.

Everyone saw that the bottom of the pot had started to boil, and because there were so many people, they put several dishes in directly. Anyway, there were all three flavors in the pot, so everyone could eat whichever they wanted.

Gao Xin loves spicy food, so he stared at the meat slices boiling in the spicy pot.

When the time was about up, he picked up a piece of food with chopsticks and put it into his wife's bowl. They both loved spicy food.

Then he picked up another piece of food with chopsticks and put it into his seasoning bowl, blew on it and ate it.

Wow, what kind of divine smell is this?

The meat slices are extremely tender and soaked in the spicy and fragrant soup, which satisfies your taste buds like never before.

Cai Min picked up a rice cake blessing bag from the tomato pot and let it dry for a while before handing it to Gao Yan, because she had just seen the words written on the rice cake blessing bag column on the menu:

There is filling inside, be careful of the heat.

Little boy Gao Yan saw his mother pick up a golden and tempting thing that looked like a small purse and dangle it in front of him for a long time. He was so greedy that he could hardly sit still.

But thinking that he had to be obedient to ride on the slide, he could only sit up straight and wait for his mother to feed him.

Although it has been left to dry for a while, Cai Min is still a little worried. This rice cake lucky bag looks plump and tempting, and it should be stuffed with something.

In order to avoid scalding her baby son, she decided to "take the risk" and took a small bite.

The chewy and springy tofu skin absorbs the soup in the tomato pot, and it tastes sour and sweet!

Inside was a rich rice cake filling that was soft, glutinous, sweet and delicious. Cai Min really fell in love with this rice cake lucky bag and ate the remaining half with reluctance.

The kid Gao Yan next to them was completely stunned!

His mother actually ate all the delicious food she gave him?

Gao Yan was stunned for a moment, then burst into tears!

The duck that was about to be caught flew away. Who wouldn’t cry?

Cai Min reacted immediately when she heard her son crying, Oh my god!

I actually ate the rice cake lucky bag for my son?

No, son, please listen to my excuse. No, please listen to my explanation!

It was that rice cake lucky bag that moved first! ! ! !

While explaining, Cai Min quickly took out another lucky bag rice cake, split it in half in the middle to save time, blew on it again and again, and handed it to Gao Yan's mouth.

"Baby, be good. I was just afraid that this one would be too hot. I would be heartbroken if you got burned, so I could only try one myself first. Really, you can see my tongue is still a little red. It's because I got burned."

As Cai Min spoke, she quickly stuck out her tongue and then retracted it, covering her mouth and crying out "ouch, ouch" twice.

Seeing that his mother seemed to be in great pain, Gao Yan stopped crying and even rubbed Cai Min's mouth.

Cai Min was almost moved to tears, oh no, she was almost crying out of guilt!

Finally, Gao Yan had his first bite of the sweet and sour, soft and glutinous lucky bag rice cake and clapped his hands excitedly.

He wants to solemnly announce: Rice cake lucky bag! My favorite!

The whole family looked at the little boy who burst into laughter and returned to their seats. Just now, when the little boy started crying, the whole family came out to comfort him.

Grandpa Gao loves to eat delicious mushroom soup. He picks up a piece of meat slice in the mushroom soup with chopsticks. The meat slice is curled up after being boiled, which looks very tempting.

I tried the original flavor first. The meat was tender and delicious without any meaty smell.

I took another piece of meat and dipped it in the sesame sauce in my bowl and took a bite. The tender meat slices were dipped in the thick sesame sauce, which made it more fresh and flavorful. It was so delicious that I couldn't stop eating it!

Because we were afraid that the chicken gizzards would sound fishy if put in other pots, we put them all in the spicy pot. After they were cooked, the few people who couldn't eat spicy food could eat them by dipping them in their own non-spicy dipping sauce.

Chicken gizzards, which are firm, crispy, tender and chewy, are also very popular.

The chicken gizzards, which were originally discarded when eating chicken at home, have become a delicacy in other people's hands. They also often eat the spicy and sour chicken gizzards made by Lin's fast food restaurant.

There were also snow-white and round handmade fish balls. Pick up one and put it in your mouth. It was tender, soft, fluffy and delicious. Even Gao Yan, a little kid who never liked fish, ate several of them.

Some of the vegetarian dishes we usually eat, such as plump mushrooms, soft and glutinous potatoes, tender tofu, and sweet corn, are cooked in pots with various flavors. In an instant, they become several times more delicious than usual!

Everyone was eating hot pot, drinking sweet and sour plum juice, and feeling the gentle breeze. It was so comfortable.