Quick mission: We don't make trouble

Zhu Yingying drank a sip of milk tea contentedly, and then said to her sister excitedly, "Sister, why don't we open a milk tea shop in the future? That way we can make all kinds of milk tea with unique flavors and delicate taste!"

After hearing this, Mother Zhu couldn't help but laugh: "Haha, that's great! It's just the perfect way to satisfy your greedy little cat's desire to drink milk tea every day. By then, I'm afraid you won't even need to eat."

Zhu Yingying: "Why don't we open a restaurant and sell milk tea as well? This way, customers can enjoy delicious food and sweet, rich milk tea at the same time. It's like killing two birds with one stone! Hehe, we can have a meal and milk tea at the same time!"

Zhu Qingqing then said seriously: "Opening a restaurant is a must. I have to go back to my old business. Otherwise, how will my family live in the future?"

Father Zhu also agreed and said, "Yes, I can go to the clinic and be a doctor, treating patients and prescribing medicine."

Mother Zhu said unyieldingly, "Hmph, Dr. Zhu, don't forget that I'm also an obstetrician and gynecologist! At least I can be a gynecologist, or at worst, an experienced midwife!"

Hearing this, Zhu Yingying couldn't help but be stunned...

She watched as her parents and sister, each of whom possessed their own unique skills and abilities, and secretly lamented that she was the only one lacking any particularly outstanding talents or professional skills.

Did she have to rely on her parents and sister to support her after traveling to this era? This completely went against her principles! After all, in modern society, she was the future planning queen!

But... then again, could an industry like planning really exist in this ancient era? Zhu Yingying couldn't help but fall into deep thought. She began to recall the knowledge and experience she had learned in her previous life, trying to find some methods and approaches that would be compatible with the current environment. Perhaps, as long as she explored and experimented diligently, she would eventually find a path that suited her development...

Zhu Qingqing looked at her parents, who were already looking a little old, and said with heartache and determination in her eyes, "Mom and Dad, you have been running this family for most of your lives. How can I let you continue to work so hard? I have made up my mind. I plan to apply for a job as a chef in a restaurant first. Once I make enough money, we can open our own restaurant! That way, we can slowly live a good life."

Yu Bo, who was standing by, quickly agreed after hearing this: "Sister Qing is right. I can also go out to work and earn money to support myself."

At this moment, the room fell into a brief silence, with only Wang Xiangdong and Didi remaining silent.

Zhu Qingqing knew clearly that Wang Xiangdong had always had a dream of traveling around the world, and once they reached their destination, they would naturally go their separate ways, so it was understandable that he remained silent at the moment.

As for Didi, after all, he was still a young and ignorant child, and he didn't need to bear too much responsibility. He just had to be obedient. Thinking of this, Zhu Qingqing couldn't help but touch Didi's little head and smiled gently.

Zhu Yingying: "Sister! With your career as a chef, it will take you forever to earn your first pot of gold! Not to mention when you can afford to open your own shop! This is simply not feasible!"

Mother Zhu: "Yingying, it's fine if you don't contribute.

Humph, even without you, don’t we still have me and your dad? Add Xiaoyu, and if we all work together, there will definitely be no problem! "

Zhu Yingying: "Even if you help, what's the point? It's still too slow. We might work hard all our lives and end up not even being able to buy a store!"

"Then what do you think we should do?" asked Mother Zhu.

Zhu Yingying: "In my opinion, the most ideal method is to use a chicken to lay eggs. Hmm... let me think carefully about how to implement this plan."

"Then take your time to think about it." Mother Zhu said unhappily.

This Yingying is really demoralizing.

After everyone else left, Zhu Yingying was left alone to think.

Zhu Yingying shouted at her sister's departing back, "Sister, I have to rack my brains to think about these things. You have to make me some delicious food to nourish me! Like hot pot or something."

Hearing this, Zhu Qingqing almost stumbled and fell to the ground.

This girl actually took it seriously!

"A good cook cannot cook without rice." Zhu Qingqing replied helplessly with her hands spread out.

"Then let's grill some skewers. They have yak and mutton, right? They don't need much seasoning, just salt. Yeah, not bad, eating skewers while drinking barley wine, so delicious..."

Wu Di responded immediately: "Mom, I want to eat lamb skewers and grilled chicken legs..."

Yu Bo: "Sister Qing, I...I want to eat skewers too..."

Father Zhu: "Qingqing, grill a few more skewers. Dad and Xiao Wang and Xiao Yu have a couple of drinks to help us recover from our fatigue."

Mother Zhu: "Yes, we eat tsampa and dried meat every day. It's time to change the taste."

Although Wang Xiangdong didn't say anything, a smile appeared on his stern face.

It seems that everyone is waiting for Zhu Qingqing's barbecue skewers.

Zhu Qingqing: "Well, if I don't show you my skills, you won't know how great Chef Zhu is.

But you all need to come and help, or we won’t have dinner tonight.”

Wu Di: "I'll help."

Yu Bo: "I'll come too."

Wang Xiangdong: "I can make a fire."

Even Mr. and Mrs. Zhu were eager to help skewer the meat.

Only Zhu Yingying said, "I can help with the eating."

Zhu Qingqing ignored her and asked Wang Xiangdong to find someone as she needed to prepare the ingredients.

Wang Xiangdong went outside the courtyard gate and called out "Dawa", and a teenage Tibetan girl appeared.

Before leaving, Yangjin told Wang Xiangdong that if anything happened while she was away, he could call Dawa.

Wang Xiangdong told Dawa that they wanted to barbecue and needed some things and ingredients.

While asking Zhu Qingqing what she needed, he translated it for Dawa.

Dawa nodded and shook his head.

Finally, Wang Xiangdong said, "Bring everything you have."

He felt that even if the ingredients were not enough, the skewers made by Sister Zhu would be delicious.

Just like the grilled fish I had in the forest that day.

After listening to what Wang Xiangdong said, Dawa ran away.

After a while, a few servants came into their yard carrying things.

There is charcoal firewood, fresh beef, mutton, chicken and deer meat, as well as some wild onions and seasonings such as salt and cumin.

Zhu Qingqing took a look and said, "It's great to be able to find these. I'm in for a treat today."

There was no grill, but they did find an iron plate and a flat copper pot, which was beyond Zhu Qingqing's expectations. She was very satisfied with it.

Then she arranged for Zhu's father, Wang Xiangdong, and Yu Bo to light the fire and sharpen the wooden sticks, while she took Zhu's mother to the small kitchen to prepare the ingredients.

Slice what needs to be sliced, dice what needs to be diced... then add seasonings according to different categories...

All the other servants left, and only the Tibetan girl named Dawa stayed.

When Sister Yangjin left, she told me to take good care of these guests and try my best to meet their needs.

So she stayed and waited for the noble's instructions.

She watched them busying around with curiosity.

I don’t understand why these noble people want to grill the meat themselves.

Seeing them talking and laughing, she was also infected, and ran happily as Wang Xiangdong shouted for this and that.

After the marinating, the grilling began. Zhu Qingqing handed the juicy lamb skewers and two chicken legs and wings to the others to slowly grill over the charcoal fire. She herself grilled deer meat on the iron plate and seared steak on the frying pan, turning it over from time to time and smearing it with her secret sauce, the aroma filling the air.

It's not ripe yet, but I'm drooling just by smelling it.

Everyone sat together and feasted.

The firelight made everyone's faces red.

"Well, it tastes great!" Dad Zhu praised it highly.

He took a bite of meat, drank a sip of barley wine, and did not forget to clink glasses with Wang Xiangdong and Yu Bo.

"It's really delicious, better than what we've eaten before!" Yu Bo gave a thumbs up while eating.

Zhu Yingying said proudly: "See, I knew my sister's cooking skills were amazing!"

Wu Di stopped talking and was gnawing on a chicken leg.

Next to her sat Dawa, who was also eating a chicken leg.

She didn't dare, but the nobles pulled her to sit down because she helped.

She couldn't resist the temptation of the fragrance and sat down.

She had never eaten such delicious chicken, and why was the beef so tender?

All she had eaten before was yak jerky, which was raw and air-dried, difficult to chew, and had a strong smell of mutton.

Finally, the noble lady brought out a pot of chicken soup, which was made with mushrooms and was extremely delicious.

Dawa almost swallowed his tongue.

She kept feeling sorry for Sister Yangjin in her heart, it was a pity that she didn't get to taste these delicacies.