Witch Special
Chapter 404 Chef Liu's Showtime
Then it was Liu Angxing's turn to perform. He took the ingredients out of the freezer one by one, placed them on the chopping board according to his own habits, and then picked up the kitchen knife and spun it in his hand, holding it very handsomely.
The moment his hand tightly grasped the handle of the kitchen knife, an extremely strong aura burst out from his body. At this moment, he was the king of this area, dominating everything in this food kingdom.
The blade tapped lightly against the cutting board, each cut precise and precise, his technique smooth and practiced. He took a deep breath and sniffed, as if searching for a specific aroma in the air. Next, he began multitasking, heating several iron woks simultaneously, pouring different types of cooking oil into each, and then adding the freshly prepared ingredients to each wok in a specific order.
Among the many kitchen utensils, Liu Angxing seemed to have grown three heads and six arms. While taking care of the stir-frying in these iron pans, he also prepared a few plates of cold dishes, pushed them aside, and sent them to the ready-made dish area first.
"Spicy milk melon slices, pickled chili peppers, sweet ginger, pickled sweet snails, serve."
The waitresses who had been waiting nearby for a long time immediately came forward in order, each carrying four plates of freshly prepared cold dishes, and walked towards the booth next to them.
At this time, Zhou Meili said to Lin Zhenxi and Yan Qing who were admiring Liu Angxing's cooking, "Whatever you feel like eating, just tell me directly, and I can ask Ah Xing to cook it for you again."
"This Jiujiu Guiyi belongs to the neighbor next door. It's not easy for us to steal it, but you can take a look first. If you like it, just tell me."
"Chef Liu, is it okay for him to cook so many dishes by himself?" That was eighty-one dishes, and Lin Zhenxi's common sense told her that this was simply too much work for one person to complete alone. She was here to eat, not to find fault. If Liu Angxing felt overwhelmed, she didn't have to eat his food.
Although Liu Angxing is definitely the best chef in Xinju Xialou, Lin Zhenxi and Yan Qing don’t have very high expectations for food. As long as it tastes good, it’s fine. The concept of “delicious” has a very broad scope.
Basically, it’s equivalent to “as long as it’s edible, it’s fine”, and the main thing is to enjoy it for its freshness.
But facing the question raised by Lin Zhenxi, Zhou Meili showed a relaxed smile. She comforted Lin Zhenxi and said, "Don't worry, cooking is like fitness for Ah Xing. He will only get more energetic the more he cooks. It's impossible for him to feel tired."
"Furthermore, Ah Xing can absorb 'food qi' from food. Just like my qi, 'food qi' can also strengthen his physical fitness, relieve physical fatigue, enhance his senses and physical control, and keep his mind in a highly focused and excited state at all times. So cooking is Ah Xing's practice, and he will become stronger in the process of continuous cooking."
"That's only eighty-one. Ah Xing's highest record was when he cooked enough food to feed an entire city. Compared to that, this can only be considered a warm-up."
Is that so... Lin Zhenxi and Yan Qing both narrowed their eyes. Their experiences made it difficult for them to imagine the pressure of having one person support an entire city, but it must be a huge pressure, right?
It seems that even in their own world, Liu Angxing must be a prominent figure, otherwise he would not have such a thrilling experience.
Liu Angxing's cooking process is truly spectacular. His knife skills are uncanny, transforming ingredients into the most easily manageable shapes. He juggles several woks while carving patterns into the ingredients with a carving knife. His multitasking is like pedaling a unicycle on a tightrope while juggling several colorful plastic balls.
Then, several more dishes were served. Liu Angxing sang out the names of the dishes and asked the young lady in charge of serving the dishes to bring the freshly cooked and best tasting main dishes to the VIPs.
Yan Qing took a fancy to the "Five-Spice Pigeon" among the dishes that had just been served. After she mentioned it to Zhou Meili, Zhou Meili turned on the Bluetooth headset in her ear and made a request to Liu Angxing.
At this time, Liu Angxing in the field received the notice, and his smooth movements had a small pause, but he quickly adjusted the rhythm. While continuing to prepare the ingredients, he took out a new portion of the raw materials for "Five-Spice Pigeon" from the freezer and started making it at the same time.
A few minutes later, Liu Angxing announced the names of the dishes again, and several dishes were served. At the same time, Zhou Meili also called a waitress in cheongsam to bring the dish belonging to this table.
So the originally neat line of waiters split in the middle. A young lady carrying the dishes she had prepared before changed direction halfway and came to the booth where Lin Zhenxi and the others were, and placed the plate of fragrant crispy pigeon ordered by Yan Qing on the table between them.
"Mr. Zhou, please enjoy your meal." The waitress, who was very polite, bent her waist, nodded her head, and backed away from the booth without even glancing at him.
The unspoken rules of the workplace are: don't look at what you shouldn't look at, don't listen to what you shouldn't listen to, and don't say what you shouldn't say. Working diligently and being a responsible person will at least ensure you don't offend your boss over trivial matters. By working harder on your performance, you can at least secure a position as a pillar of the company, unlikely to be easily eliminated.
At this time, Lin Zhenxi also took a fancy to the dish "Panda Crab Meat Shrimp" that Liu Angxing had just made. After telling Zhou Meili about it, when Liu Angxing served the next round of dishes, this dish was also brought to Lin Zhenxi.
Then there were the "Steamed Eight Treasure Pork", "Braised Fish Maw Rolls", and "Lotus Leaf Chicken". As the plates were placed on the table, the meal instantly became richer.
These dishes might not be Liu Angxing's forte, but Chef Liu could always make them exquisitely delicious, so Lin Zhenxi and Yan Qing were equally delighted with them. Zhou Meili, on the other hand, had already eaten lunch and was just accompanying Lin Zhenxi. She simply requested a fruit platter from Liu Angxing and didn't ask her Ah Xing to make any extra dishes for her.
However, the frequent occurrence of duplicate dishes being served to the next booth seemed to have caused some complaints from the guests at the next booth. Lin Zhenxi saw them call the supervisor over, and after a while, the supervisor fed back the opinions of the guests at that table to Zhou Meili through the company's internal platform.
Zhou Meili took out her vibrating phone and glanced down at it, a trace of worry crossing her face. She stood up and said to Lin Zhenxi, "Zhenxi, I have to go next door. The guests next door think we stole their food."
When Lin Zhenxi heard this, he also stood up and said, "Let's go together. This misunderstanding was caused by me, and I can't let you handle it alone."
Lin Zhenxi was actually quite full by now. Even without counting the snacks and preserved fruits at the beginning, there were already five plates on the table, all of which were main dishes. Yan Qing and Lin Zhenxi had almost finished all of these five dishes. Lin Zhenxi only felt a bloated feeling in her stomach, and she needed to move around to help digest the food.
However, Zhou Meili became worried when she heard Lin Zhenxi say this. She looked embarrassed and said hesitantly, "This is where we do business. Zhenxi, you are also a shareholder. Don't conflict with the guests."
These words made Lin Zhenxi very angry, but Lin Zhenxi felt that she was still very reasonable.
"Don't worry, Sister Meili, I won't conflict with them. And I guess, maybe I'm the most suitable person to step in on this matter."
"Huh?" A question mark popped up above Zhou Meili's head. She didn't understand why Lin Zhenxi said that.
However, Lin Zhenxi couldn't explain too much at this time. She simply pulled Zhou Meili's arm and said, "Let's go and see if it's them first."
Zhou Meili couldn't resist Lin Zhenxi, so she had to let her lead her to the next booth. Behind them, Yan Qing, still engrossed in her meal, noticed that both of her tablemates had left. She quickly devoured the seeded dragon fruit stuck on her toothpick, then drank the passion fruit juice in her glass. Then, she jumped up from her seat and followed Lin Zhenxi.
Although she was being dragged along by Lin Zhenxi, Zhou Meili still managed to get in front of Lin Zhenxi when entering the next booth. Lin Zhenxi shifted back a bit, sitting side by side with Yan Qing, and followed Zhou Meili into the next booth.
Liu Angxing has served more than 30 of the 81 dishes so far. Although the empty plates will be removed, the table is still piled with plates, and there is more or less some food left on them.
There were eight people sitting around the table, five women and three men. When Zhou Meili and Lin Zhenxi walked into the booth, the five women were concentrating on eating, while the three men sitting huddled together on one side immediately cast their eyes in Lin Zhenxi's direction.
These eight people all had a flamboyant aura, each with their own unique characteristics. They didn't look very old, but their looks were exceptional. Every one of them would be mistaken for a celebrity by strangers walking down the street, who would then wonder if they were a celebrity, wondering if they should approach them and ask for an autograph.
The five girls were completely focused on the delicious food in front of them. Even when they saw Zhou Meili, they didn't show much interest. They just glanced over and then buried their heads back to eating. It was obvious that the delicious food Liu Angxing had carefully prepared was more attractive to them than the stranger in front of them.
Five big foodies... Lin Zhenxi noticed the pile of table garbage in front of the table. The five girls clearly ate much more than the three boys. To be more precise, their appetite far exceeded that of normal girls.
But if they are theoremists, then it makes perfect sense.
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