Gourmet Girl: Becoming a Royal Merchant Started from Selling Buns

"If you like it, I'll have someone send it to you tomorrow." Fu Huai answered frankly and without any mistakes, and picked up a piece of fresh duck blood and put it into her bowl.

"Then thank you for your hard work, God of Wealth." Su An smiled like a flower, looking innocent, but his eyes were dark.

She failed to test it, and bit her chopsticks in deep thought. She did not miss the word "king" that Zhou Li had mentioned just now.

Is Fu Huai a pseudonym? Or is he related to the Wang family?

Su An frowned in distress and tapped her head. How could she know any nobleman named Wang? She had never been out of Fuyou County, so even if she knew his name, she would be at a loss.

Moreover, there are so many people with the surname Wang in the world, how would she know which "Wang" Fu Huai is?

The next moment, she couldn't help laughing.

Why did she bother to guess Fu Huai's identity?

They are not of the same class at all.

Fu Huai didn't want to say anything, and she had no other choice. Why should she ask for trouble?

When she thought of this, she felt more relaxed and no longer cared about it. She just invited them to eat and drink.

"Hey, you guys are eating too fast! This food isn't cooked yet! You'll have diarrhea if you eat it!"

In such a short while, there was not a single vegetable left in the hot pot. Su An widened his eyes and couldn't help cursing.

The next moment, a piece of peeled shrimp appeared in her bowl, which was crystal clear.

Fu Huai wiped his slender fingers with a handkerchief. His hands were as white as jade, with distinct joints. It was hard to tell whether the handkerchief was whiter or his fingers were whiter.

"Thank you, God of Wealth, love you!"

Su An's eyes lit up. He took a bite of the shrimp and found it extremely delicious.

The next moment, there was another shrimp in her bowl. Fu Huai started wiping his fingers again and said with a smile, "Little girl, eat more to replenish your body."

When Su An saw him wipe the stains off his fingers, he suddenly felt dry in the mouth and hurriedly lowered his head to eat the shrimp.

"delicious!"

But her face was heated by the steam and flushed.

The God of Wealth, who has mysophobia, peeled shrimps for her. She was so touched!

Zhou Li, who was standing by, saw the clue and couldn't help but teasing, "Hey, Master Fu, why don't you peel a shrimp for me? I want to eat some too!"

"Get lost." Fu Huai gave him a cold look.

Zhou Li covered his chest with his hands, his eyes full of resentment.

"Oh, Miss Su has to be so proud of herself. This is the first time the master has done such a dirty job!"

Su An's face turned even redder, and there was another shrimp in the bowl.

She buried her head in her food, feeling happy in her heart.

Xie Qingfeng echoed the sentiment from the side, "Who made Fu Huai like Miss Su? If you have the ability, you can also be born as a girl!"

"Don't talk nonsense!" Su An waved his hand and couldn't help but look at Fu Huai's expression.

Seeing him peeling shrimps seriously and with such a calm and composed look, I couldn't help feeling disappointed.

No, she can't be so self-indulgent. She is determined to become the richest woman in the world!

Why bother with men? Isn’t it better to focus on your career?

After eating hot pot, Su An slept until dawn. It was a rare opportunity for him to get up early and not have to go to the stall. He lay leisurely in the backyard until the waiter came to deliver a message.

Hearing that it was Zhou Li looking for her, she relaxed and went to the front yard.

"Young boss, the Wang family's tofu has been delivered. Would you like to try it?" Zhou Li came over proudly, lifted the white cloth, revealing the juicy tofu underneath.

The rich bean aroma filled the room, but without any bean smell, the heat was well controlled.

However, when did a Wang Po Tofu appear in this city? Didn’t Fu Huai buy tofu from another store to fool her?

But this is too much tofu, right? I can't finish it in ten days or half a month!

"Why did you buy so much, you idiot? Are you planning to convert to Buddhism and become a vegetarian? But don't take me with you. I feel uncomfortable if I don't eat meat for a day!"

Su An was shocked and couldn't help but complain.

Zhou Li scratched his head, looking confused: "Ah, is this a lot?"

Su An: "..."

Well, the young master never buys vegetables on weekdays, so it’s obvious that he has no idea and is out of his mind.

She rolled her eyes and said speechlessly, "Okay, I'll think of a way to make a tofu feast."

Zhou Li rubbed his hands, his face full of excitement.

"Then I'll be waiting for Boss Su's delicious food!"

Su An asked the waiter to carry the tofu to the back and put it in a ventilated place.

She used a kitchen knife to cut the tofu into small pieces and then covered them with a mosquito net to prevent mosquitoes from flying in.

After that, they just left it alone, letting the tofu turn sour and smelly, and then dried into stinky dried tofu that no one wanted.

The guys passing by were very sad and discussed it in private.

"It's such a waste not to eat such good tofu after it goes bad."

"My wife asked me to bring some tofu home a few days ago, but it was too expensive, so I couldn't bear to buy it."

"You don't even throw it away even though it's stinky. What are you trying to do?"

These words happened to be heard by Su Yue who was passing by. She ran to Su An as if she had been wronged.

"Sister, they said bad things about you, deliberately letting the tofu go bad and wasting the food."

Su An was not angry but happy when he heard this. He dropped the work in his hands and went to look at the tofu.

"It's good if it stinks, I'll wait."

Su An lifted the mosquito net and saw that the dried tofu had white hairs growing on it, which was exactly what she wanted.

"Sister, you are confused. How can you eat stinky tofu?" Su Yue asked, her eyes wide open in panic. Could it be that her sister has gone crazy?

"There's a famous dish that's been passed down through the ages called stinky tofu. It uses this kind of hairy tofu. Paired with the dipping sauce, the aroma spreads from miles away! Everyone who's tried it says it's delicious!"

Su An's mouth was watering at the thought. The tofu soaked in soup burst in his mouth, and the elastic tofu was chewed in his mouth.

No, I'm hungry if I think about it anymore.

"Xiaoyue, help me wash the dried tofu. I'll give you one or two taels of pocket money for each piece."

Su Yue's eyes lit up and she rolled up her sleeves and started working.

It was finally her turn to be rich. As expected, following her elder sister could make her rich.

The two sisters washed the dried tofu, dried it with a clean cloth, poured enough oil into the pot, and when the oil was 70% hot, put the dried tofu in.

Su An stared intently at the quality of the dried tofu. It couldn't be too raw or too burnt. If it was raw, it would be poisonous, and if it was too burnt, it would be hard to bite. It had to be crispy on the outside and tender on the inside so that it could absorb the soup.

Sweat accumulated on the tip of her nose, and she didn't dare to lose sight of the situation. The hot oil brought out the aroma of the dried tofu, while retaining its unique stench. The taste was a little hard to describe.

Su An scooped up a spoonful, then put down another spoonful, and it was not until the afternoon that she finished frying.

She sat on the bench, chugging water, her arms shaking as if they were no longer hers.

The fruits of victory were all around, with piles of fried tofu piled up into small hills, which was extremely spectacular.

Su An felt extremely accomplished, and with the charm of stinky tofu, he made Zhou Li willingly pay for it.

She keeps the stinky tofu well so that fried food won't spoil easily. She just needs to fry it again tomorrow.

The next day, Zhou Li showed up on time, excitedly waiting to feast.

Suan's craftsmanship never disappoints.

Su An served the stinky tofu with the dipping sauce on the side. He chopped the chili peppers, added minced garlic and light soy sauce, and then added a small amount of other seasonings and poured them on top.

"Ugh! Is this edible? Young Boss, please don't take revenge on me!"