He took out the cake that Jiang Wen and he had left over from yesterday.

Cook noodle soup.

The system called Jiang Wen.

When Jiang Wen came down, Gu Lixia had almost finished her noodles.

Take the last sip.

I took out the cake that had been taken out of the freezer a long time ago and started eating.

I ate half of it and felt ready, so I stopped and put it in the refrigerator.

After clearing the table, Jiang Wen had already started finishing the cake.

Jiang Wen suddenly asked, "Why is the space always so clean?"

"If we don't move these things, it will remain the same. As for why it is clean and dust-free? Because I turned on the cleaning mode, the garbage will automatically disappear when it enters the trash can. It is also a kind of cleaning mode." Gu Lixia said, and waited for Jiang Wen to finish eating.

Leave space.

First move out 300 of the 1000 glass bottles purchased by the system.

Gu Lixia knew that today was the 6th, also the sixth day of August. "Jiang Wen, let's go out and get some fish, pears, and peaches to can."

Open the main room door, push the bicycle, and take 3 backpacks.

As soon as they left the city, they immediately entered the space, one picking pears and the other picking peaches.

They picked almost two baskets each.

Gu Lixia caught another 7 grass carps.

Get out of the space and go back quickly.

There were about ten pears in the basket.

Same thing with Peach, a fish.

After returning home, Gu Lixia didn't come out, so Jiang Wen went to Zhang Zhu's house to exchange eggs.

When I returned to the city, there was no one on the road. When I entered the staff quarters, there were only people carrying water walking around.

Gu Lixia reached into the basket where the fish were kept and pulled it out, and there were now 7 fish.

They all weigh 4 kilograms.

Gu Lixia pushed the bicycle and said, "You go and deliver the fish. One for each of the four factory directors, one for Uncle Cui's family, and two for ours. I'll go back first."

Jiang Wen went to the alley to deliver fish and first went to Director Xu's house. Director Xu was brushing his teeth in the yard.

Jiang Wen simply extended the backpack over.

"Good boy, not bad." Director Xu didn't even bother to rinse his mouth.

After praising Jiang Wen, he reached out and took the one that looked the biggest.

The fish's gills are still moving and it looks alive.

"I know about cornmeal. We'll send it to you when we're done. I have something good for you too." Director Xu was very happy.

Fish is also meat.

Jiang Wen then went to Deputy Director Bai's house, where Deputy Director Bai was watering the vegetable patch in the yard.

See the fish in the basket.

Just pick the big one.

"I'll send two cans of food to your home this morning. Let's go. Are you still alive?" Deputy Director Bai went back.

Jiang Wen then went to Deputy Director Zheng's house, where he was washing his hair early in the morning. "Why are you here? I finally have a day off. Why are you coming to my place? I'm busy."

Jiang Wen went straight into the kitchen.

Deputy Director Zheng's wife and daughter-in-law are cooking porridge.

When she saw the fish, Deputy Director Zheng's daughter-in-law swallowed her saliva.

She is pregnant with a child.

Seeing meat will definitely make you greedy.

This is also the biggest one to pick up.

Jiang Wen came out and went to Deputy Director Liu's house, where they had already started eating.

Holding a bowl.

Sitting on the threshold of his own yard and eating.

Look Jiang Wen coming over.

I thought I went to the cafeteria to check what was happening early in the morning.

He stood up quickly. "You kid, your clothes are still clean. You've caught something big. Good, come in."

This is also the biggest one.

"There's a bag of milk powder at home. Take it back." Deputy Director Liu was very generous.

Jiang Wen said directly, "I didn't just give it to you. I gave it all to you. Just bring it home when you're free in the morning."

After Jiang Wen finished speaking, he picked up the backpack and left.

"This boy is very smart. Wife, put it in the basin first. Go and call the children. Let them get up and go out to buy things. We will have fish for lunch." Deputy Director Liu sighed.

Jiang Wen came back and passed by his home.

Put the backpack in the kitchen.

Picked the biggest one.

He carried it in one hand and walked into Aunt Cui's house. "Aunt Cui, we had fish today. We found some right after we left the city. We caught them in a mountain spring. I'm going back."

"Wait, take two cans back." Aunt Cui would not refuse Jiang Wen's fish.

"Take it home when you are free. I have already given it to five families." After Jiang Wen said this, Aunt Cui understood.

Just let Jiang Wen go.

Jiang Wen entered the kitchen and saw Gu Lixia processing pears. When she came back, she had already put out two baskets of pears and peaches.

"Where are the children? I see Xiu'er's room door is also open. Huainan and his friends' room is closed." Jiang Wen asked Gu Lixia.

"I guess you should be used to it after going out for a run. You can help too and try to finish it as soon as possible." Gu Lixia said and then shut up.

When Jiang Xiu, Huaibei and Huainan came back, Gu Lixia and Jiang Wen had already processed all 158 pears.

The peaches were also dealt with, and Gu Lixia was reminded by the system when the children arrived.

He directly snatched the more convenient scraper from Jiang Wen's hand.

I stuffed in the old one I had taken out before.

Jiang Wen thought he was too focused and didn't hear the children come back.

After all, I just got the razor.

Jiang Xiu went into the house.

Gu Lixia made the arrangements directly, "Huainan, light the fire, Huaibei, go wake up your brother, and then the two of you can play ball at the gate of the yard. Xiu'er, you wash the glass bottles. You've done it before, and you know how to do it anyway. I'll hurry up and steam it."

Gu Lixia quickly boiled water, cut the meat into pieces on the chopping board, and bottled it.

Scoop the diluted water from the pot and pour it into canning jars.

Submerge the pear pieces.

This time, 158 pears were packed into 140 bottles.

Steam directly on fire.

Twice, all out.

After steaming is completed, let Jiang Wen put a towel under the hot bottle cap to tighten it, and place the bottle upside down. After it cools down completely, it can be stored normally.

Pour the extra pear juice and a few pieces of pear into the enamel basin.

Wash the pot.

Then start canning peaches.

Add rock sugar and peach water.

Cook the peaches and divide among the cans.

There are 150 peaches in total, and 145 bottles are made.

There was half a basin of sugar water and two peaches, which were also poured into another enamel basin.

Wash the pot.

Then continue steaming.

Gu Lixia took the remaining grass carp that Jiang Wen brought back. She was still venting her anger and was about to die.

Gu Lixia called out to the Jiang brothers and sisters, "Come and watch. You two can cook next time there's fish."

Gu Lixia did it, Jiang Wen and Jiang Xiu watched.

Gu Lixia slowed down.

Use a knife to hit the grass carp's head directly. After hitting it three times, the fish will become unconscious and then be slaughtered.

After killing the fish, remove the gills, cut open the belly, and pull out all the internal organs.

"Next, we'll remove some of the fishier parts. The gills and the dark film on the fish's belly are caused by melanin deposition. Grass carp's teeth are particularly fishy and need to be cleaned completely. The red muscle around the teeth has a stronger fishy smell."

"The fish scales are very fishy, ​​and the blood between the two ribs in the fish's abdomen, the fins, the tail, and the fish line of the grass carp have a slightly fishy smell."

"Then remove the bones. Lay the grass carp flat on the chopping board. First, remove the head of the grass carp with one knife. Then, start to split the fish in half and remove the backbone in the middle of the fish at the same time."

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