The Cultivation Master Who Traveled to 07 Super Boy

"I was wrong, Ah Qi." Seeing Wang Zhengliang immediately turn against him and shift the blame, Chen Chusheng immediately smiled and raised his hands in surrender. "Because the three of you will never be guests here, you are all hosts without distinction."

"Mr. Chu, what you said is very good. Then don't just stand there." Yu Haoming drained the duck to remove the fishy smell, left half for Wang Yuexin to make beer duck, and used the other half to make winter melon soup.

Yao Zheng also smiled innocently and shared the names of the dishes with them, "Haoming, these two fish are just right. They can be braised or steamed. I also bought another crucian carp to make soup with. It's a good nourishment for you old guys."

"Haoming is really good at fishing. Ah Qi is giving him a cheat. I don't think I'll ever go fishing again. I learned a bloody lesson last time."

"Because once this shot is taken, the fish gets nervous, you know, and then tries hard to let go of the hook."

Chen Chusheng opened a bottle of water for Yu Haoming and asked him to take a few sips to relieve his thirst.

Speaking of fishing, I couldn't help but recall the bloody lesson in the Mushroom House. I was too embarrassed to stay in the fishing world and say that I could fish.

It's full of tadpoles. They don't even bite the hooks. How dare you call it a fish pond? It's bullshit.

I thought so, but I still had to give myself some face and make amends.

"Fish can get nervous? Why don't you say tadpoles are nervous? Chu Sheng, your excuse is ridiculous."

Luo Qiqi raised her eyebrows and glanced at Chen Chusheng, then continued to cut some of the ingredients in her hand for later use.

"Maybe they're afraid the fish might pop out, because once a fish pops out of the water it's called an anchor fish."

Wang Zhengliang wiped the sweat off Luo Yiqi's face and massaged her shoulders and waist to prevent her from getting tired from standing for too long.

He still doesn't forget to spout these lame jokes.

"..."

The air was quiet for a moment. This Brother Liang's jokes were really getting more and more ridiculous.

"Brother Liang, you should just sit down and play some music. I'm about to cut my hand off from all this crap."

Luo Qiqi was so injured that he could hardly hold the knife, so he quickly waved his hand and told him to play his piano.

"Okay, I won't say anything more. I'll help you press it. You can't just stand there."

Wang Zhengliang pretended to sew the zipper on his mouth, his hands moving non-stop, worried that she would be too tired from standing for too long with the nails inserted.

"Brother Sheng, go and light a fire. I heard you're really good at it."

Seeing that Chen Chusheng was fine, Yao Zheng simply asked him to light the two cooking stoves so that he could start cooking right away after everything was done.

"Ah, do you still need me to light a fire?" Chen Chusheng glanced at the pot where water was boiling, and then at the other two earthen stoves where food was being cooked.

It’s the same earthen stove as the one in the Mushroom House, but this stove can accommodate two pots.

Yao Zheng: "This requires a fire. The stove for boiling water and cooking are not the same."

"OK, no problem, no problem."

Chen Chusheng quickly rolled up his sleeves and prepared to light the stove for cooking. He was already very proficient in the skill of making fire.

From the mushroom house to surviving on a deserted island and camping at the beach, it seems that the job of making fire is right for him.

"Making fire is our strong point." Wang Zhengliang also rolled up his sleeves and helped to get firewood.

Yao Zheng said seriously, "Because his name is Chen Chusheng."

Chen Chusheng’s “sheng” means to create fire!

"Wow, Old Yao, you..." Chen Chusheng stood up with a smile and prepared to take the tongs.

This meme must have been spread by Brother Liang.

"Old Yao, this is Liang Ge eating too much. He's about to pull Liang Ge off the title of the king of bad memes."

Luo Qiqi was removing the fishy smell from clams and Manila clams. When she heard this cliché, she didn't forget to glance at Wang Zhengliang's reaction.

Wang Zhengliang just had a positive smile on his face. This lousy "Wang" can directly give way to the lousy "Yao".

"Hahahaha" Yao Zheng turned around and laughed, while not forgetting to help peel the eggplant with his hands.

"The fire is starting to heat up. Yuexin, you can take care of your beer duck first. I've already put the duck in the water."

After the fire was lit, Yu Haoming began to clean the pot, checked the temperature in the pot, and called Wang Yuexin who had been busy killing and processing the fish.

"Okay, wash your hands and I'll be back."

Wang Yuexin rinsed the fish and put it aside, then washed it with clean water to prepare the beer duck.

Yu Haoming also started to prepare winter melon braised duck in another pot, and Luo Yanqi also put aside the clams and manila clams that had been simply blanched to remove the fishy smell.

Then marinate Wang Yuexin's fish with ginger slices, garlic and onions to remove the fishy smell.

"Let's add another stove. This one is not enough. It will be faster if we use two stoves together."

Luo Qiqi glanced at the time on the watch on her wrist. It was almost seven o'clock. It would be better to light another stove so that she could have dinner faster.

I didn't eat lunch this afternoon, and I'm going to be starving soon.

"Yes, there are enough stoves here anyway, so we can have another one."

Yao Zheng touched his stomach which was rumbling with hunger. He was really hungry!

"Okay, then I'll be in charge of this stove, and Brother Sheng will be in charge of Haoming and Yuexin's stove." Wang Zhengliang also hurriedly picked up firewood and went to the stove opposite to light the small piece of wood with a lighter.

Chen Chusheng: "Yes, sure."

"Then Ah Qi, you'll be in charge of the scrambled eggs with eggplant and tomatoes, and the stir-fried pork with leeks. I'll be in charge of the beer duck and stir-fried pork with chili peppers. Haoming will be in charge of the two fish, the soup, and the winter melon stew. As for the razor clams and mandarin duck, we'll wait and see whose stove is free."

Wang Yuexin was busy stewing beer duck, so naturally he agreed since time was tight.

"Then let's get started, the three of us chefs." Yu Haoming responded with a smile.

Of course, there is more than one chef in the kitchen. The first, second and third chefs have prepared the side dishes and started to get busy.

After lighting the fire and preparing the side dishes, Yao Zheng and Wang Zhengliang returned to the hall to play some music and wait for the delicious dinner prepared by the three chefs.

Although I was very hungry, I knew the three chefs would prepare the meal in no time, so I just endured it for now.

This stove was temporarily handed over to the "fire king" Chen Chusheng, who was more than capable of taking care of two stoves by himself.

After Lu Hu finished urging Su Xing to update, he returned to the kitchen to take over Wang Zhengliang's position.

Zhang Yuan sat in the hall and played mobile games for a while to take a break, then went to the kitchen to check.

The three chefs in the kitchen were working together to cook, busy all the time. The only people left in the activity room were the music director Wang Zhengliang and Su Xing, who had edited the video himself, who were still playing music.

The transition in one of Su Xing's new songs was not done well, and he almost lost the title of Prince of Transposition.

This made the director team laugh, and the angry Su Xing had to threaten that if it didn't work, he would kneel down on the spot.

In the end, Su Xing still couldn't get better, so he kept his promise and knelt down on the spot. God helps those who work hard, and finally things get better.

The title of Prince of Transliteration was preserved.

"Huzi, did you finish your song this afternoon? Did you come up with a piece of music?"

In the kitchen, Wang Yuexin also looked at Lu Hu who was watching the fire in front of the stove and asked curiously, while not forgetting to pay attention to the food in the pot.

"No, absolutely not." Lu Hu waved his hand.

It is really difficult to come up with musical inspiration.

"But are you having fun?"

"Happy, hahahaha" Lu Hu responded with a smile.

"As long as you are happy." Wang Yuexin replied with a smile.

Yu Haoming's duck and winter melon soup and crucian carp and tofu soup are ready, Wang Yuexin's beer duck is also out of the pot, and Luo Yiqi's stir-fried eggplant and leeks are also out of the pot one after another.

"The one in the middle was made by Yu Haoming. I'd say he's a star chef. The duck and winter melon stew is beautifully presented."

Wang Yuexin glanced at the beautifully placed duck and winter melon soup in the middle of the table, which was decorated with some green leaves.

"Yes, Ah Qi's stir-fried pork with leeks and eggplant are also very beautifully presented. They look delicious."

Chen Chusheng smelled the aroma of food coming from the kitchen and nodded in agreement. It was delicious and tasty.

"It smells so good. It makes me hungrier and hungrier." Yao Zheng helped Wang Yuexin watch the pot while covering his stomach which was growling with hunger.

"Old Yao, why don't you pick up some food first? It should be almost done."

Luo Qiqi raised her hand to wipe the sweat caused by the heat from the pot, and glanced at the dishes on the table that had already been cooked. There were not many left to be fried.

"It's okay, I'll wait for you guys." Yao Zheng shook his head. It was almost done, so it would be more lively if they ate together.

"I'm already frying the clams. The fish will be almost done soon."

Yu Haoming put the blanched clams in the pan into the pan and stir-fried them, then added screw peppers to season them.

"Do you want me to add some firewood?" Zhang Yuan, who couldn't find anything to do in the kitchen, asked while sitting in front of Yu Haoming's stove.

"No need!" Yu Haoming refused directly.

"Oh, okay." Zhang Yuan, who was rejected, could only stand up and walk away, fearing that he would make things worse.

"This needs to be fried over low heat." Yu Haoming explained that if the fire is too high, it will burn.

"Okay." Zhang Yuan smiled awkwardly.

My brother is being abrupt!

"Do you feel a little bit..." Chen Chusheng smiled and pulled Zhang Yuan who was walking forward.

"Useless, trash." Zhang Yuan laughed at himself.

"You said what I wanted to ask." Chen Chusheng, the assassin who took over the joke, replied with a natural smile.