The end of natural disasters: the daily life of child brides in ancient times

After a few days of exploration, Lu Qingqing discovered that the space would always come out from the same place where she entered.

Furthermore, when you are in a space, if you concentrate, a picture of the place you are entering will appear in your mind.

There is no need to worry about being discovered when you come out of the space.

Moreover, as long as the food does not directly touch the ground, it can remain in the state it is placed in.

The buns and steamed buns I bought in town a few days ago are still hot.

Lu Qingqing was swinging the hoe in the space, and the more she worked, the more she felt that the efficiency of ancient planting was too low.

These few acres of land in the space can be planted in about an hour using modern fully automatic machines.

Her hands were blistered from swinging the hoe, and she worked hard until late at night to hoe half an acre of land.

This was just the process of plowing the soil and digging furrows. The seeds had not been sown yet. After the wheat seeds were sown and covered with soil, the sky outside was slightly white.

It was around three or four o'clock and I had no time to water the plants.

Lu Qingqing quickly put the hoe back and walked back to the house quietly. Several people were still sleeping soundly.

Lu Qingqing felt relieved, tiptoed to bed, and fell asleep in a short while.

It felt like I had just fallen asleep when Mrs. Lu Li called me awake.

After breakfast, Lu Qingqing asked Dazhuang to look after his younger siblings while she threw the pig grass she had picked last night into the pigpen.

Under the pretext of collecting grass for pigs, he went out to find a place to catch up on some sleep.

I took a short nap and woke up to see that it was still early.

After filling the backpack with grass, he cut some more pig grass to make room and then walked back.

I was busy like this for four or five days in a row, and finally I finished sowing all the seeds I had bought.

I have been working at night these days, and secretly finding a place to go into the space to catch up on sleep during the day.

Lu Qingqing has been very tired these days, but when she saw that the wheat seeds had already sprouted in the space, she suddenly felt that all her previous efforts were worth it.

Moreover, Lu Qingqing discovered that the plants in the space grew faster than those outside, and they could grow well without watering.

The cabbage, radish, and bean seedlings transplanted from the vegetable garden have grown much larger than those in the vegetable garden, and the transplanted pumpkin seedlings have even grown into several small pumpkins.

There are now about two acres of wheat and about one acre of corn planted in the space.

Many sprouts have already appeared in the land planted early.

The peach saplings that were transplanted from the mountains have also grown taller, with their leaves spread out, and they look much bigger than before.

To the right of the well are the vegetable seedlings that were previously transplanted from the vegetable garden, and the pumpkin seedlings now occupy the largest area.

A large patch of green leaves has grown, and six small pumpkins have grown under the leaves. The other seedlings are also growing well.

Lu Qingqing suddenly discovered that the pheasant eggs she had brought in earlier moved.

A small hole was pecked in the green eggshell, revealing a small, pointed beak with a hint of black.

After watching silently for a while, a little chick with a light yellow background and black and brown stripes appeared in front of me.

After the fur on its body dried completely, a furry little chick appeared in front of Lu Qingqing.

Lu Qingqing fed the chick the vegetable paste she had put in earlier and watched it eat it bit by bit.

He found a stone with a groove, filled it with some water and placed it in front of the chick.

Three more chicks hatched one after another, and Lu Qingqing decided to give them the entire enclosure.

After all, the wheat and corn have just sprouted, and we still rely on these crops to survive, so we can't let them harm us.

After the fence was built, I looked at the four little chicks and secretly wished there were a few more hens so that I would have eggs to eat in a few months.

Looking at the space in front of her, Lu Qingqing felt a little more at ease.

No matter what happens in the future, the food here will be her guarantee.

Lu Qingqing planned to go into the mountains again. In addition to picking the unripe peaches from last time, she also planned to see what other mountain products there were.

It would be best if she could hunt a rabbit or a pheasant, as she is really craving meat now.

And it's already August, and I don't know if the corn and wheat can mature before winter comes.

She had to store more food before winter came.

Entering the mountains again, Lu Qingqing followed the previous route, still moving forward with a long stick in hand.

With the cheat of space, she is actually more afraid of small poisonous creatures like snakes and insects than large beasts.

This time we went into the mountains much faster than before. When we arrived under the peach tree, we found that many peaches were ripe.

This time, Lu Qingqing placed the peaches directly on the wooden board and flat stones that she had prepared earlier.

As we continued walking further in, we found a large number of wild animal footprints and feces. We also found traces of chestnut shells and remaining yam residues nearby, which we guessed might be wild boars.

Yams and chestnuts are foods rich in starch, which Lu Qingqing needs very much now.

She held the sickle tightly in her hand, walked lightly along the traces left by the wild boar, and was ready to enter the space at any time.

The grass in this area where wild boars often move around is relatively short. Following the traces, we found a large amount of yam not far away.

This time, Lu Qingqing learned from her last experience and brought the shovel she used to dig wild vegetables at home.

First, collect all the yam beans on the yam vines and those that have fallen on the ground into the backpack, then take a break and start digging yams again.

This yam is thinner and shorter than the ones we eat today. I don’t know if it’s not nutritious enough or if it’s a modern variety.

But for Lu Qingqing, this yam field is really a treasure land for her.

Unfortunately, she is small and weak, so she can only work for a while and then rest for a while.

After a while, I even developed a method to save energy.

After digging out a little bit of the yam, pinch this bit and put it into the space, and it can also be directly received into the space.

When this patch of yams was almost harvested, I looked at the large area of ​​yams and yam beans in the space.

Lu Qingqing felt relieved. She could eat steamed yam in winter so that she wouldn't starve.

A new problem arose. The wooden boards and stones stored previously could not accommodate the yams and yam beans that were dug.

A lot of them were placed directly on the ground, and we had to find something to separate them from the ground when we got back.

Since yam is a perennial plant, Lu Qingqing dug up more than a dozen yam seedlings and planted them in the space. The growth cycle is faster than planting yam beans alone.

Thinking of the chestnut peels she had seen before, Lu Qingqing paid special attention to whether there were any chestnut trees as she walked forward.

Sure enough, after walking a little further, we found a chestnut forest near the mountain wall.

Many ripe chestnuts fell to the ground and were eaten by wild boars who stepped on the thorny shells and ate them. Even more chestnuts piled up on the ground.

Lu Qingqing simply placed her hand on it and collected the chestnuts into the space.

I plan to slowly pack the chestnuts in their shells after I get back, there’s no rush.

The chestnut shell can also isolate the soil in space, which can be regarded as an alternative way of preservation.

After collecting most of the chestnuts within sight, Lu Qingqing sat under a tree and rested for a while.

The sunlight filtered through the dense leaves, scattering mottled patterns on the ground in front of Lu Qingqing.

Smelling the scent of soil and fresh leaves in the air, Lu Qingqing felt relaxed both physically and mentally.

Suddenly, there was a rustling sound of leaves.

Lu Qingqing quickly looked up and looked around, then raised the sickle in her hand in front of her.