Time Travel: A Fisherwoman Goes to the Sea to Raise a Baby

The water on the kelp dripped down the leaves, splashing small drops on the ground.

Dried kelp can be stored for a longer time and is delicious when used to make soup or serve cold.

Sihai was squatting in the yard washing abalone, and the child asked A Si's aunt for some on the way back.

Because we have chickens at home, fresh abalone tastes much better when used to make soup than dried ones.

Just add a little salt to season it and it will make your tongue taste delicious.

The chicken he bought was still a little fat, so Xu Yiyi took great pains to peel off the fat under the skin before he dared to put it into the casserole to stew.

Sihai sat on his own little stool, lighting a fire seriously.

Suddenly, he remembered something, kicked the stool away, and squatted in front of the stove.

He stared at the fire in the stove with a puffed up face.

As soon as A Yue came in, she grabbed the lamb and started combing its wool. The comb was made of peach wood and tied with a red rope. This was a gift from Er'er to her.

It is very rare on ordinary days and no one is allowed to touch it.

She was happy to use it to comb the lamb's wool, which shows how much she loved the lamb.

Xu Yiyi took out the meat hanging in the well. When the weather gets hot, the meat will easily become stale.

The meat bought in the morning will be tasty in the afternoon.

Put it in the well and it will still be fresh when you take it out in the afternoon.

Slice the pork belly with alternating fat and lean parts, then use rice wine and shredded ginger to remove the fishy smell, and season with a little salt.

The ingredients for the stall have been prepared. Er'er took the dried kelp from home to Aunt Li's house to pick up Wuyuan.

The little guy has grown a little bit and become more lively than before.

He started waving at her as soon as he saw her from afar. Er'er went into the kitchen and saw the marinated pork belly and crab sauce on the side.

I just can't help but feel wronged.

He suddenly ran into the yard and rubbed against his elder sister.

"You're making trouble again. Help big sister bring Wu Yuan's milk bowl over."

Xu Yiyi was held so tightly by Er'er that she couldn't turn around, so she could only touch the little girl's head with her backhand.

"Thank you, sis."

Er'er's voice was a little choked, and Xu Yiyi heard it and insisted to see it. The little girl was shy and embarrassed.

If she tried to comfort him, he would probably cry even harder.

Er'er handed over Wu Yuan's bowl of milk and wiped her face with both hands.

At this time, he lowered his head and could not see the expression on his face clearly. Sihai was burning a fire in the kitchen, and the soup in the earthenware pot was bubbling. A Yue was holding the dairy sheep and talking to herself, her hands moving non-stop, tying the hairband she bought to the wool.

Everything was so ordinary, but Er'er slowly calmed down in this ordinariness.

……

"Sister, what are you doing?"

Er'er sat on a small stool, and when she recovered her mood, she found that her elder sister was washing a basin of sour fruits by the well water.

Xu Yiyi asked Agui and his friends to help pick them this morning.

On the west side of the island, there grows a patch of unknown sour fruit, the name of which cannot be pronounced.

I just know it's edible, but it's very sour.

It grows a lot every year, but no children pick it to eat.

Not rare.

"Wash these fruits and prepare to make jam."

Xu Yiyi poured a full bucket of water into the wooden basin. Some rotten fruits floated up, while the intact fruits sank into the water.

She kept the fruits that were not completely rotten and threw away the ones that were not worth eating.

Er'er came over to help out of curiosity.

Looking at the bright red fruits, they seem to be very delicious.

Saliva keeps flowing out of the mouth.

The little hand touched one and put it in his mouth, and the expression on his face changed instantly the next moment.

"Pah, pah, pah... so sour."

Er'er frowned and spat out the fruit in his mouth, his body shaking uncontrollably.

"Silly, eating it even though you know it's sour."

Xu Yiyi made a joke, and Er'er smiled a little embarrassedly.

He took a look at the half-eaten fruit in his hand, then looked at Wu Yuan lying beside him, and suddenly he had evil thoughts in his mind.

She moved slowly to Wu Yuan's side. Poor little Wu Yuan thought his second sister was coming to play with him.

He grinned happily, not knowing that this was exactly what Er'er wanted.

The little girl squeezed out the juice of half a sour fruit and smeared it on her hands, then circled her index finger around Wu Yuan's mouth.

Wu Yuan couldn't laugh anymore.

The child was stunned by the acid and his eyes were dazed.

The next moment, the little face, which was the size of a palm, wrinkled like a bitter gourd.

“Hahahahaha… Big sister, look at Wu Yuan.”

Er'er held his stomach and laughed, while Wuyuan stuck out his tongue and felt uncomfortable.

After the little girl laughed enough, she felt distressed again and fed Wu Yuan several sips of water before she calmed down.

"Big sister, this is too sour. I won't be able to eat it even if I make it into jam."

Er'er spread the fruits washed by her elder sister on the sieve to dry. They looked beautiful with their bright red color.

The taste is hard to describe.

"Guess what I used that bag of candy for?"

Xu Yiyi stretched out her hand and pointed at the storage room. Ah Yue had a sharp nose, and she had found the candy on the very night she bought it.

If Er'er hadn't discovered it in time, all the candy would have been eaten up.

When I heard what my elder sister said, I immediately thought of the bag of candy.

"Pickling these sour fruits with sugar? Wouldn't that be the same as candied?"

Er Er remembered the candied cherries he had seen in the shop in the town before. They were bright red like little gems, shining with an attractive light all the time.

Soaked in crystal clear syrup that glows with golden yellow light.

Er Er tasted its flavor countless times in his dreams, but forgot it when he woke up.

"After washing the sour fruit, peel and core it, then cut it into small pieces. Then put it in a pot and simmer it with sugar over low heat. When it's done, the sour fruit won't have that sour taste anymore. I'll make a delicious meal for you then."

The prepared jam can be grilled, it tastes sour and sweet, and then brushed with chili water, it is so delicious.

As soon as these words were spoken, Sihai came out of the kitchen like a kitten.

The corners of her mouth were sparkling and moist.

"I'll help you light the fire while you make the jam."

The child spoke sweetly, looking at the sour fruits in the bowl, smacking his lips.

The picky eater turns into a greedy little cat.

……

Dinner was simple, after washing the sour fruits.

Just pour out the cooked soup and blanch some green leafy vegetables and rice noodles. In the heated iron pan, the pork belly will make a sizzling sound and turn slightly golden.

At this time, take out the prepared crab sauce and pour it into the pot.

The perfect combination of pork belly and crab sauce made Wu Yuan in the yard outside scream.

Sihai brought half a can of chicken soup to Aunt Asi, and that was how he got the abalone in return.

"No food left, Yi Yi? Take the fish I just caught and eat it."

The uncle outside the door casually threw in five or six fish. During the fishing season, few people were willing to eat those dried seafood and various brewed sauces.

Everyone likes to eat fresh food.

On his way home, the uncle passed by Xu's house and smelled the smell and thought they had nothing to eat.

He quickly threw in the biggest fish.

The action was so quick that no one in the yard could react.

When I came to my senses, my uncle had already gone far away.

Er'er took the fresh sea fish to the pond and raised them.

Xu Yiyi smiled as she watched the fish flapping their wings. This was why she was willing to spend money to provide food to the tribe.