Knowing that Shang Fuzong had moved in to live next door, Su Jinjin's depressed mood due to the evening live broadcast improved.

She also figured out how to get through the one and a half hour live broadcast.

Humming a song, she mopped the floor that hadn't been mopped for a long time, wiped the dusty places with a rag, and put the objects in order again. The whole house was made to look brand new by her.

While she was busy, Cheng Guyu also followed her, packing up his toys, books, and some daily necessities at home, and helping to clean, wipe the table, and wipe the windows.

I collapsed on the ground exhausted.

I turned on the air conditioner at home, but I didn't sweat, I just got covered in dust.

Su Jinjin asked Cheng Guyu to take a shower first, and she would take a shower later.

Because the live broadcast starts at 8 o'clock in the evening and lasts for an hour and a half, you should eat dinner early.

Su Jinjin planned to cook dinner and then take a shower, so that she wouldn’t have to cook and then take a shower again.

The meat needed for cooking was thawed before the big cleaning, so it can be used now.

For dinner tonight, Su Jinjin plans to make boiled shrimp, stir-fried beef with celery, and stir-fried meat with wood ear mushrooms.

After cooking the rice as required, clean the shrimp, cut off the shrimp whiskers, slice the thawed beef and pork, cut the celery into sections, and tear the soaked black fungus into small pieces.

Prepare all the ingredients needed, such as green onion, ginger, etc.

The first dish is boiled shrimp.

Boil water in a pot and add onion segments, ginger slices and salt, then a little cooking wine. After the water boils again, put the washed shrimp into the pot and cook. When the water boils and you smell the aroma of cooked shrimp, continue to cook for three minutes, then remove the shrimp and put them on a plate.

Su Jinjin also made a simple sauce for herself. She put chopped green onion, minced garlic, chopped chili pepper in the small sauce dish, and added soul soy sauce.

After making the boiled shrimp, Su Jinjin started to make stir-fried beef with celery.

After the oil in the pan is hot, add the chopped green onion and stir-fry until fragrant. Stir-fry for a few times, add the beef marinated with cooking wine, starch, oil and salt, and stir-fry until cooked. Then add the celery and continue to stir-fry for about two or three minutes. Then add a little light soy sauce and a little salt, and stir well.

Stir-fried black fungus with meat is as simple as stir-fried beef with celery. Heat oil in a pan and pour in the meat slices. Stir-fry until a little lard is produced. Then add light soy sauce, green onion, ginger, and garlic and stir-fry until fragrant. Then add black fungus chopped into small pieces, some carrot slices, cucumber slices, and a little water. Stir-fry over high heat until fragrant, then add salt.

While he was making celery and pork stir-fry, Cheng Guyu finished his shower. He threw his dirty clothes into the washing machine and went to the kitchen to see what Su Jinjin was doing.

After seeing her put the stir-fried beef with celery on a plate and then put the stir-fried beef with celery on the other side of the cupboard like the boiled shrimp, Cheng Guyu stood on tiptoe and put the dish on the plate, intending to bring it to the dining table.

Su Jinjin took the time to look at him, but did not stop him. She just told him to be careful and not fall.

If children need help, give them help. Don’t think that they can’t do anything. In fact, children can do many things within their ability.

After the fried meat with black fungus was ready, Cheng Guyu also came over and served it out.

While Su Jinjin was washing the pot, he came to get the dishes.

Once Su Jinjin brings the steamed rice to the table, we can start having dinner tonight.

It was Cheng Guyu’s first time eating celery. After taking a bite, his face wrinkled up and he almost vomited it out, but he swallowed it anyway.

He glanced at Su Jinjin, not understanding how Su Jinjin could eat such a disgusting dish with such a calm expression.

Noticing Cheng Guyu's gaze, Su Jinjin looked at him: "Is it unpalatable? As unpalatable as cabbage?"

Cheng Guyu nodded with his chopsticks, and then said, "But celery doesn't disgust him as much as cabbage."

Because he has a psychological aversion to cabbage, he only dislikes celery because of its taste.

Su Jinjin pushed the boiled shrimp and stir-fried meat with black fungus to Cheng Guyu: "Then you can have these two, because I quite like this celery, and I may cook it again in the future."

"But don't worry, I can cook your favorite dishes too."

Cheng Guyu breathed a sigh of relief that he didn't have to eat it alone. His father liked bitter melon and forced him to eat it when they ate together.

When he spit it out, his father said sarcastically, "Can't you even bear such a small hardship? His mother died giving birth to him, and he's living such a pampered life."

Cheng Guyu was extremely sad at that time. He didn't know whether it was because he was forced to eat bitter melon, or because his mother died of complications during childbirth.

Many times he wondered if he should not have been born, so that his father's lover, his mother, would not have died.

However, before he arrived, no one asked him if he was willing to come.

After Su Jinjin and Cheng Guyu finished dinner, Su Jinjin washed the dishes and went to take a shower.

Cheng Guyu used his learning machine to play snooker, which he hadn't played for a long time.

By the time Su Jinjin finished taking a shower and dried her hair, it was already 7:30 in the evening.

The live broadcast will start in half an hour.

Su Jinjin took out her cell phone and posted a live broadcast announcement on Da Yanzai’s big account, notifying fans of the live broadcast room number.

She had forgotten about this and was just making up for it now.

The fans who have been waiting for a long time immediately commented.

Woo woo woo, Xiao Zian and Brother Deng had already posted it a long time ago. I thought you wouldn’t participate in this live broadcast. Fortunately, you’ve waited for it.

Let me tell you, I'm angry, Jinjin, only by going on air in advance can I be appeased!

Baby, baby, I miss you so much! The live broadcast is finally here!

I've already ordered some fried chicken and am waiting for the show to start.

Ahhhhh! I have to work overtime tonight!

Waiting for Jinjin and baby Guyu.

……

After reading the first few comments, Su Jinjin, who is not very business-oriented, touched her nose guiltily.

It’s almost time for the show to start.

Su Jinjin adjusted the camera and entered the live broadcast room.

I was shocked by the number of people online in the live broadcast room. There were more than 300 million people, and it was still increasing.

When the audience saw her Cheng Guyu appear, they started giving gifts and loving each other, and special effects appeared on the screen one after another.

Su Jinjin hurriedly turned off the reward function.

Why can't I send my flowers?

So is my little star.

I also!

……

A lot of people asked what this was all about?

Shang Fuzong, who was also watching Su Jinjin's live broadcast, ordered a gift but couldn't send it out, so he sent a questioning message, which was drowned out by everyone else's comments.

Someone who often watches live broadcasts and is more familiar with the routines in the live broadcast room asked Su Jinjin if she had turned off the gift-sending function.

Su Jinjin nodded and said, "No need to give gifts." Celebrities already make money easily, so they shouldn't accept gifts from fans.

Some fans were clamoring for her to turn it on, but Su Jinjin pretended not to hear. She greeted everyone with Cheng Guyu and then talked about the content of today's live broadcast.

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