The Little Lucky Girl.
Chapter 111 Holiday Benefits
After buying rice and noodles, Su Qing went to buy pork. When she got to the pork stall, she asked, "Boss, how much is pork?"
"Fat meat is 20 wen a pound, lean and fat meat is 15 wen a pound, lean meat is 12 wen a pound, and spare ribs are 10 wen a pound!"
"Boss, I need 200 kilograms of fat and lean meat. Do you have any?"
"Yes, yes, yes!" The pork stall owner's old face was as bright as a chrysanthemum! Oh my goodness, a big customer is coming!
"Boss, can you cut it into 5-jin portions for me?"
"Sure, little girl!"
In just two quarters of an hour, the pork stall owner divided the two hundred kilograms of fat and lean meat into five-kilogram pieces.
"Boss, I want both the spareribs and the pig's feet. How much is one pound?"
"Pig's feet, eight cents each!"
"Okay, I'll take them all!" The pork stall owner could hardly hide his joy. Oh my god! I get a dozen customers like this every day! Hahahaha!
"And the pig bones and offal, I want them all!"
The pork stall owner saw Su Qing buying so much meat and didn't want to cheat her. "Little girl, these pig offal are fishy and smelly. They are all thrown away. No one eats them!"
"That's because they don't know how to make it! Just sell it to me!"
"Then, little girl, these pig bones and pig offal are all given to you!"
"Okay, thank you, boss! Could you please calculate how much it is?"
"Two hundred catties of lean and fat pork is three thousand wen, sixty catties of spareribs is six hundred wen, and sixteen pig's feet is one hundred and twenty-eight wen, for a total of three thousand seven hundred and twenty-eight wen."
Su Qing took out three taels of silver and another eight hundred coins and gave them to the pork stall owner! "I'll give you three taels and eight hundred coins! The rest is for the pork shanks and offal!"
"Please put it in the backpack!"
"okay!"
"Shadow Three, move to the carriage!"
"Yes, girl!"
After buying the pork, Su Qing took a carriage back to the Su family! When they arrived at the door, Su Qing asked Ying San to drive the carriage to the yard and move the meat, rice, and flour into the yard!
Su Qing returned to the house, closed the door, and took out some rice and flour bags from the space! Then he went out to the yard!
"Ying San, go get the scales. Weigh ten kilograms of rice and ten kilograms of flour, put them in these millet bags, and lay them out in the yard!
"Yes, girl!"
Ying San was weighing the rice and noodles. Su Qing went to the kitchen and made some simple tomato and egg noodles. They brought them out, and the three of them ate some noodles and then went back to work. By the afternoon, the rice and noodles were finally packed and laid out in the yard.
Yingsan was responsible for distributing rice and flour, and Dongmei was responsible for distributing pork and egg cakes.
Su Qing prepared the small change and copper coins and sat at the stone table, waiting to pay wages and New Year's goods to the aunts in the workshop!
At the end of the Shen hour and the beginning of the You hour, all the workers arrived! It was time to collect their wages, and everyone was extremely excited, lining up in a queue! Xia He and the housekeeper handed Su Qing the list of workers they were responsible for and the amount of wages to be paid. Su Qing then began to distribute the wages according to the list!
First, the workers in the workshop said, "Aunt Li Xiumei, your wages are one tael and two hundred coins."
Su Qing counted out the wages to her, and Aunt Li happily said, "Thank you, Qingbao!"
Su Qing took out another two taels of silver and gave it to her. "Aunt Li, this is your year-end bonus of two taels of silver, ten catties of rice, ten catties of flour, five catties of pork, and one catty of egg cake! Aunt Li, please take them all!"
"Hey, thank you, Qingbao!" Aunt Li's mouth was grinning with joy! She was so happy! She could earn so much money working here, and also get so many gifts! At home, she stood tall and straight, while her mother-in-law cooked and washed clothes for her, and didn't let her do any housework...
"Aunt Li, I wish you and your family a happy new year in advance, happiness and good health!"
"Thank you, thank you so much Qingbao!"
"No thanks, Aunt Li, take your things and go back quickly!"
"Hey!"
"The next one, Aunt Wang Guihua, will receive a salary of one ounce and three hundred coins, a year-end bonus of two ounces of silver, ten catties of rice, ten catties of flour, five catties of pork, and one catty of egg cake!"
Su Qing counted the silver and money to her, "Aunt Wang, please count it and take the things!" Aunt Wang was so excited to receive so many things that she was speechless!
"Thank you Qingbao! Thank you Qingbao!"
The people queuing behind were even more excited. "This girl Su Qing is so generous. She's really nice to the workers! She gave out so many things!"
"Yeah! We didn't have enough food to eat at home before, but since I started working here, I can eat meat several times a month!"
.........
"The next Aunt Fang..."
.........
The female workers have finished their work and are starting to get the male workers...
"Uncle Su Dachuan, nine hundred coins, a year-end bonus of two taels of silver, ten catties of rice, ten catties of flour, five catties of pork, and one catty of egg cake!"
"Thank you, Qingbao!" Su Dachuan held the silver, his hands shaking...
"Uncle Dachuan, I wish you and your family a happy new year too! May you be happy and healthy! Go home quickly! Your family is waiting for you to have dinner!"
"Hey! Let's go!"
.........
Everyone had sent it in half an hour!
Everyone who received the silver and things was very happy!
"Ying San, Dongmei, move the remaining rice and flour to the warehouse! Put the meat in the kitchen! I'll make braised pig's trotters and pig offal for everyone!"
"Dongmei, share the egg cakes with everyone! Give our families New Year's gifts and food tomorrow!
"Okay girl!"
Su Qing went to the kitchen to get some wood ash to wash the pig's offal. After washing the offal, she plucked the hair off the pig's trotters! She then cut a few pieces of fat and lean meat and washed them clean. She then put the offal, trotters, and meat into the pot and blanched them! She washed them again, added Lingquan water, and the marinade ingredients... and began to braise. "Dongmei is cooking the meat! I'll go get the dough!"
"Okay, girl!"
Su Qing took another large bowl, poured in some flour, and began to knead the dough! After kneading the dough and letting it rise for a while, Su Qing went on to make a pot of tomato dumpling soup! Once the tomato dumpling soup was ready, she kneaded the dough into small pieces! She then rolled them into small pancakes...
At this time, the voices of Baizhi, Banxia, Qiuju, and Xie Wanying were heard in the yard! "Girls, we are back!"
Su Qing came out of the kitchen, "I'm back, we can eat soon!"
"Master, Madam, Second Master, and Second Madam have all returned home!"
"Okay, I'll call everyone over for dinner later!"
Su Qing quickly went to make pancakes. All the pancakes were ready, as were the braised pig's trotters, braised pork, and braised pig's intestines! "
Su Qing cut some of the braised meat and put it on a plate, and chopped the rest into pieces to make roujiamo!
Then cut the braised pig's trotters and braised pig's large intestines and put them on the plate! "Dongmei, go to the main courtyard and call everyone over for dinner!"
"Yes, girl!"
"Qiuju, pour all the tomato and dumpling soup into bowls and bring them to the dining room!"
"Okay girl!"
"Baizhi Banxia, bring all the roujiamo to the dining room!"
"Yes, girl!"
In less than a quarter of an hour, everyone from the main courtyard arrived!
"Grandpa, grandma, great-grandpa, great-grandma, uncle, aunt, dad, mom... come over for dinner! Today we're having roujiamo (Chinese steamed buns with Chinese meat filling), braised pork, braised pig's trotters, braised pig's intestines, and tomato and egg dumpling soup! I was too busy today to make anything delicious! Just keep it simple!"
"My dear disciple, this is not simple, this is excellent!"
"Hehe, thank you for the compliment, Master!"
"Disciple, bring me a few bottles of your wine so I can eat it with the braised pig intestines!"
"Okay, Master, you, my great-grandfather, and my grandfather, have a drink!"
Su Qing returned to the room, closed the door, and moved a box of Moutai out from the space!
Old Man Su, Doctor Yue, and Old Master Shen, these three old men, drank so happily!
Uncle Su and Second Su also drank some!
...
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