Chapter 360 Barbecue

They hadn't returned from hunting so soon, so Ye Nanyue thought of taking a rest for a while and then pickling the prey when they came.

Let the kitchen prepare the other dishes.

Ye Nanyue only prepared some barbecue today for them to try.

Ye Nanyue got up early today and is really tired now.

Probably because I was outside, I woke up shortly after my lunch break.

When Beizhi was called in to ask, he said that the hunters had not returned yet, but had already sent back some of the prey.

Ye Nanyue no longer had the desire to sleep, so she simply washed her face and went to the kitchen to work.

Before going out, she bought a bag of onions from the system and added the seasonings she had bought before, so that the onions would taste better and remove the fishy smell when pickled.

The prey delivered included wild pheasants, hares, a few roosters, wild goats, and an underage wild boar.

"I'll watch the punishment!"

Ye Nanyue swallowed her saliva. Wow, this happened in ancient times. If it were modern times, she would really be in jail.

When Ye Nanyue arrived, the servants in the kitchen had almost finished dealing with the wild animals and were waiting for Ye Nanyue's instructions.

The egret chickens were very tender, so Ye Nanyue decided to make them into beggar's chicken.

He asked the guards to pick lotus leaves and then go to the back mountain to dig some usable mud to wrap it.

Ye Nanyue gave orders and her skillful servants took care of it.

As for the rabbit, stir-fry it into a dry pot flavored rabbit, and make a separate portion of the rabbit head.

Half of the wild goat is roasted directly to make a whole roasted goat.

The other half is skewered and grilled.

As for the wild boar, it was still so tender, so she made it into crispy suckling pig.

This kitchen has a big stove and several large pots, which makes cooking convenient.

The other dishes were prepared by the imperial chef, and made into flavors that the emperor usually liked.

It would be embarrassing if the emperor didn’t like the food she made.

Put the lamb skewers, marinated potato slices, vegetables, etc. on the barbecue grill and eat them while grilling for a fresh experience.

She wondered if she could try the whole hotpot later.

However, in ancient times, cattle could not be killed casually.

Hot pot has no soul without beef.

I'll make another one when I have beef to eat, and I can also make some beef balls and beef tendon balls.

Add tripe and crispy tripe.

Ye Nanyue took a sip of water. She hadn't eaten it for a long time and was craving it.

Everyone in the kitchen followed Ye Nanyue's instructions and no one dared to object.

Another thing is that I am really curious about the food prepared by Ye Nanyue and the cooking methods.

Everyone knows that the virtuous prince is favored now, and the virtuous princess is naturally the same.

If you are favored, there will naturally be more rumors and gossip.

Everyone knows that Princess Xian opened a pastry shop and her business is so booming?

Who wouldn’t be curious about all those new gadgets?

Unexpectedly, there are new tricks here.

No wonder the wise king refused to take a concubine and stayed with this country princess.

Not to mention that the true identity of Princess Xian has been revealed, her appearance and brains alone are beyond the reach of ordinary people.

As far as cooking skills are concerned, how many women from aristocratic families in the capital can compare with her?

I’m so envious.

After the lamb and suckling pig were roasted separately, Ye Nanyue did not slack off and did not leave the kitchen.

Instead, he stayed there personally and watched it personally.

She was afraid that if the heat was not right or something else happened, the ingredients would be wasted.

She is not arrogant. As a modern person, she does not have much class concept.

Whenever the kitchen maids and cooks, or even the assistants, came to ask Ye Nanyue a question, she would be happy to give them advice and answer whatever they wanted.

She didn't explain the onions and some condiments she took out of the packaging, but she explained everything else.

Looking at the pickled spices, some careful chefs discovered that some of them were actually Chinese medicinal ingredients.

But if you marinate it in meat, it will be really delicious!

The meat is not fishy.

The people here have only just started cooking, and when they asked Ye Nanyue, a modern person who loves cooking, for advice, they were completely stunned.

The point is, Ye Nanyue knows everything and tells it all.

I told these people some of the kitchen tips and ideas I knew.

She loves cooking, and there are many modern seasonings and tools, but the people here are different.

So, everyone listened very carefully, and was secretly impressed by Ye Nanyue's character.

As we were chatting, the aroma of roasted lamb and suckling pig began to rise.

From time to time, Ye Nanyue would have someone brush the roasted suckling pig with the honey water she had prepared.

That fragrance...it's so overbearing!

Those who hang out in the kitchen every day these days are drooling with greed.

Around noon, the hunters came back.

Ye Nanyue asked everyone to speed up, lay the charcoal under the barbecue grill, and then move it over and start grilling.

Ye Nanyue was afraid that the emperor would not be interested in grilling the food when he ate. After all, it was not an iron plate and could not be placed directly on the iron pan, so she taught two smart-looking little girls how to grill it on the spot.

While grilling, the sesame oil sizzled, and Ye Nanyue told the maid some precautions, such as what kind of dish it was, how it was considered cooked, and at what degree of grilling it was most delicious.

He also gave detailed instructions on when to apply oil and what seasonings to sprinkle.

The two maids standing next to him were a little unfamiliar with learning how to roast food from Ye Nanyan.

Ye Nanyue rolled up her sleeves and roasted the food calmly.

The longer you roast it, the more mutton fat will come out and the more overbearing the aroma will be.

I thought the potato chips and some vegetables had no taste, but after brushing them with barbecue ingredients, the aroma came out quickly.

"Have you learned it?" Ye Nanyue asked.

The two little girls were a little nervous: "I remembered it, but... I don't know if it tastes good."

Ye Nanyue brought a few skewers of food that she had grilled herself to each of them, and also took two skewers of food that they had grilled from them.

"Try what I bake and what you bake yourself, and you'll know what's missing."

Ye Nanyue said this and took a bite of the lamb she had roasted.

Uh...

It is fat and lean, sizzling with oil, and sprinkled with cumin and chili powder. It is so fragrant!

The chef next door is drooling.

The two little maids tasted the ones they had baked first and were also amazed.

When he tasted the food roasted by Ye Nanyan, his eyes lit up: "The food roasted by the princess is so delicious!"

Ye Nanyan said, "If you can taste the difference, make some improvements. I'll leave the barbecue to you later."

Ye Nanyan said, "By the way, if you don't eat these roasted ones right away, put them on a rack with low heat nearby and take them down when you're ready to eat."

After she finished speaking, she was about to pick up the skewers and share them with everyone to try, and asked the two maids to bake another batch to try, when she heard the eunuch's voice outside: "The emperor has arrived!"

Ye Nanyue quickly put down the barbecue and bowed with everyone.

The barbecue grill was placed outside the kitchen, but they all had their backs to the direction where the emperor came from, so they didn't notice it.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like