Ancient natural disasters, walking sideways in the maximum level space!

The men followed him out arm in arm, shouting that they must get the groom drunk today.

The eldest and second princesses of Daxia greeted Jiang Yue in a gentle tone, "Second sister-in-law, we will go to have a drink first. If you need anything, just tell the palace maids. Don't hesitate."

Jiang Yue smiled shyly and nodded in agreement.

She didn't know how to describe how she really felt right now.

I’ve attended quite a few weddings, and even in modern times, I’ve attended quite a few wild weddings of friends and colleagues.

But none of them are as embarrassing as getting married on your own. It really proves the saying.

This is the first time for a young lady to get into a sedan chair!

In the end, Yao Chi and Xiao Zhu Hong Mei stayed.

Between the time the groom toasts and the time he returns, the bride can wash herself and wait for the bridal chamber.

But Jiang Yue thought about how she had to go out and put on makeup and wedding dress before dawn today.

It's so hard to get such a beautiful girl, so of course she has to let the groom take a closer look.

It was just a fleeting glimpse, and the man hadn't even praised her yet, so it was such a pity to wash it off.

"Xiao Zhu, I'm so hungry, please bring me some food."

Xiao Zhu said happily, turned around and pushed open the door.

But I saw Nanny Zhen standing outside the door, holding a tray in her hands.

She was about to push the door open with a smile on her face, and when she saw the door open, she smiled like a flower to the princess's personal maid.

"Miss Xiaozhu, are you bringing food to the princess?"

Xiao Zhu felt a little embarrassed. After all, brides usually don't ask for food on their wedding night.

Most brides go on their wedding night hungry.

When she got married, it was her mistress who brought her food, so she knew what it felt like to be hungry after a busy day.

"Yes, Madam Zhen, the princess... the princess hasn't eaten all day, I think..."

Nanny Zhen's cheerful laughter came from above her head. She walked around Xiao Zhu and went into the room.

"Miss Xiaozhu, please come in. The prince has already instructed the kitchen to prepare a feast for the princess, the third princess, and you little maids. Look, this old servant has specially brought the princess's feast."

Seeing Jiang Yue and Yao Chi looking over, he smiled and put the tray on the table.

Behind her was a little maid, also carrying a large tray.

After placing the food on the table one by one, he turned around and saluted Jiang Yue.

"Princess, are you hungry? Come and try the cooking of our Shouwang Mansion's chef."

Jiang Yue, supported by Xiaozhu and Hongmei, came over and sat down, holding up the long hem of her skirt that dragged on the ground.

"It's so rich! I can't finish it all by myself. Fourth sister, please eat with me."

The dishes delivered were all Jiang Yue’s favorites, and there were even modern versions of braised pork and boiled chicken.

These are the dishes she likes to eat, which she occasionally takes out from the space to share with Prince Shou.

Unexpectedly, he improved the recipe after returning, and now the pigs in Daxia and Daliang are all processed.

They were castrated at a young age.

So pork, which was once unpopular, is now available in every household.

Jiang Yue had previously registered many modern recipes and spices and distributed them to the people.

He also handed over modern classic national dishes and dishes with complex techniques to the imperial chefs, and wrote on the recipes "They must not be passed on to countries other than Daxia and Daliang."

So now there are many more delicious foods on people’s tables, with many modern flavors.

Adhering to the principle of not wasting food, Yao Chi sat down to eat with Jiang Yue.

"You two can go down and have the feast. The old servants will serve you here. There is a table of delicious food prepared outside especially for you little maids."

Nanny Zhen said to Xiaozhu and Hongmei with a smile. The latter looked at Jiangyue and Yaochi, and after getting their agreement, they bowed and left.

"Fourth sister, this braised pork is delicious, try it." Jiang Yue used the serving chopsticks to pick up a piece of braised pork that was delicious in color, aroma and taste for Yao Chi.

This is made with seasonings such as star anise, and colored with the newly developed soy sauce.

The color is bright red, the meat is moderately soft and tender, and it is fat but not greasy.