People in the food world, starting from scratch to explore the food world

Soon, Qianliu and Qianlun brought the appetizers.

Qianliu explained: "This is an aperitif. It is kelp wine brewed from the broth extracted from kelp stone."

This requires starting with a water temperature of 3 degrees Celsius and increasing it by one degree every hour.

At the same time, soak the kelp stone in water to a depth of one millimeter to extract the juice.

During the cooking process, if the kelp stone is moved even by one millimeter, the broth will not be produced.

The preparation work will take 5 days to complete.

Looking at the wine glass filled with wine by Qianliu, A Lu picked it up and said, "I'm starting!"

As soon as he picked up the wine glass, the wine in it was shaken violently.

Seeing this, Qianliu quickly said: "Wait a minute..."

Before he could finish his words, the wine in the glass in A Lu's hand evaporated.

A Lu asked: "What happened just now...what happened?"

Qianliu said: "The delicacy escaped."

A Lu asked: "What does this mean?"

Qianliu then explained, "Drinking kelp wine requires a set of established movements. If you ignore this step, the delicious ingredients will disappear."

Chiwa also added: "By the way, it takes extraordinary perseverance to master this move!"

Seeing this, Xiaosong said, "I see! This is also a special ingredient."

Looking at the wine glass in front of him, Xiaosong picked it up carefully, and everyone was watching Xiaosong's actions.

If you want to drink kelp wine, you must not let the water surface fluctuate. You must pick up the wine glass calmly, then slowly put the glass to your lips, and then slowly put the wine into your mouth to taste its deliciousness.

Time passed slowly. Looking at Xiaosong's actions at this moment, A Lu said, "It's been 10 minutes, and you're just holding the wine glass to your chest?"

At this time, Xiaosong said: "I can't hold on any longer!"

Seeing this, A Lu quickly said, "Xiao Song...Relax."

After hearing this, Xiaosong took a deep breath and slowly exhaled.

The next second, the breath exhaled caused ripples in the wine glass, and the wine in the glass in his hand also evaporated.

Xiaosong looked at the empty wine glass in front of him and said, "This..."

A Lu quickly apologized: "I'm sorry!"

After tasting the food myself, I realized how difficult it is to eat here.

The ingredients in Yunyin Restaurant require extremely high dining etiquette to be eaten. If you can't calm down and eat well, all the ingredients will go bad.

Next, the two began to try Sunshine Cheese, Million Tomatoes, Star Rice, etc. Except for Sunshine Cheese, they all failed as expected.

Xiao Song looked at Lin Mo and said, "So this is what Mr. Lin Mo meant? It's really hard to eat it!"

Lin Mo said, "I see you've all tried almost everything, so I'll start enjoying the food."

Upon hearing this, A Lu quickly said, "Impossible! There's no way I can enjoy it!"

Lin Mo replied: "Really? Then I'd like to try it."

After saying that, he picked up the kelp wine.

The movement was extremely smooth, and there was no noticeable fluctuation in the wine in the glass.

Then he put the wine glass to his mouth and began to taste it.

Lin Mo took a sip of kelp wine, and the unique taste spread in his mouth, mellow and layered.

He closed his eyes slightly, savoring every change in taste, with an intoxicated expression on his face.

After a moment, Lin Mo opened his eyes and looked at A Lu and Xiao Song whose eyes were full of surprise and expectation.

He smiled slightly and said, "This kelp wine is indeed as good as its reputation. The taste is indescribable."

Seeing this, A Lu said, "How is it possible! You can actually taste it!"

Then he asked Qianliu to put the rest of the ingredients in front of Lin Mo.

Said: "Come on, continue!"

Lin Mo looked at the childish A Lu and said, "You said it! Don't complain about sour grapes next time!"

Immediately afterwards, Lin Mo began to taste the million tomatoes.

To cook and eat it, you need to carefully peel off the thousand layers of the outer membrane one by one, and when eating it, you need to pinch it gently without it feeling any pressure.

Star rice needs to be washed and steamed one grain at a time.

When enjoying it, you must stare at it intently. If you blink, it will become like charcoal and the taste will deteriorate.

That’s why every ingredient served on the table is hard-earned and complicated to cook.

There are certain rules for eating each ingredient. If you are too impatient or don’t eat it according to the rules, the delicious taste will escape.

However, for Lin Mo, who possessed the "righteousness of food", it was easy to enjoy these.

Lin Mo's every move exudes a love and respect for food.

While Aru and Komatsu were stunned, they tasted these delicacies gracefully and perfectly.

Seeing this, Ah Lu was shocked and said, "How is this possible! Tell me the truth, how many things are you hiding?"

Lin Mo said: "No, no!"

Qian Liu on the side also praised: "I didn't expect Mr. Lin Mo to have such a high appetite."

Lin Mo looked at Qian Liu and said, "Thank you for the hospitality."

Ah Lu sighed, "They are indeed dishes of elegant taste and extraordinary temperament."

Then he said unwillingly: "If possible, I really want to taste them all!"

Xiao Song felt the same way and said, "Yeah, it's really a bargain for Mr. Lin Mo!"

Lin Mo said, "You guy, don't you feel the iron fist of my love?"

The old man who was eating frantically beside him said after enjoying the delicious food: "A long time ago, when nature only had ingredients like this..."

"The only way to prevent anyone from starving to death is to be well-versed in dietary practices. If you were in that era, you would be dead!"

"I'm talking about you, Dominic and Xiaochi!"

After saying that, he turned around and revealed his true face to everyone.

The old man was fat and short, wore a pair of small round-framed glasses, had a beard, and had some freckles on his face.

He had a hairstyle with the sides shaved and the middle shaved, and the words "Shiyi" were written on the front of his red clothes.

A Lu and Xiao Song said, "Dominic and Xiao Chi, who are you talking about?"

The next moment, the old man said to Qianliu, "Your cooking skills have improved a lot."

Upon hearing this, Qian Liu immediately said, "Thank you for your praise, Master Zhen."

This is none other than Master Zhen Zhenzhen, the master of Shilin Temple and one of the national treasures of human cuisine.

Don't be fooled by his height of less than 1 meters. His actual weight is over 5 ton. He is a man who has cultivated food to the extreme.

After listening to Qianliu's explanation, Xiaosong and Alu finally knew the identity of the old man in front of them.

Afterwards, Zhen Zhenzhen walked towards them and said, "Alu and Xiaoshan, I have heard about your situation from IGO's president Long Yi."

Although the names were all called wrong, Alu and Xiaosong still understood.

This master is a true god.

Qianliu looked at Qianlun and said, "I once also practiced the rules of eating under Master Zhenzhen."

"Qianlun, I also think it would be better for you to go to the teacher's place for training."

Upon hearing this, Qianlun quickly said, "Well... I'll forget about it. I heard the training there is very strict!"

Xiaosong said with great interest, "Ms. Qianliu, is that where you learned your delicate skills?"

“I really want to study there too!”

A Lu said: "In that case, it is just right that the old man told him the purpose of our visit."

"They are old acquaintances. I guess we can get the ingredients easily this time, right?"

Zhen Zhenzhen heard this and smiled: "Then let's give it a try!"

Then, he said to Lin Mo, "Brother Lin Yu, right? You seem to have mastered the power of food... but you can't fully utilize it, right?"

"Come practice with them!"

"Come on, Alu, Xiaohu, and Brother Rain."

After saying that, he turned around and left.

I don't know if the old man did it on purpose or if he really had a bad memory, but he didn't pronounce the name correctly the first time.

In front of Yunyin Restaurant.

Qian Liu said to the three people, "Mr. Lin Mo, Mr. A Lu, and Mr. Xiao Song, please be sure to visit our shop again when you return."

"By then, you will all be able to taste the ingredients in our restaurant."

Upon hearing this, Xiaosong quickly said, "Thank you for your kindness. We will definitely come again!"

Qianlun jokingly said, "I really hope they will come back soon!"

Seeing this, Qianliu said, "This is a rare opportunity, you should go with them."

Qianlun quickly shook his head and said, "No... No, I don't want it!"

At this time, Zhen Zhenzhen said: "By the way, Qianlu..."

"Hasn't Grandma Chiyo come back yet?"

Qianliu said: "Yes, it's a pity... Grandma Chiyo hasn't come back yet..."

Zhen Zhenzhen heard this and said, "Really? If she comes back, please come and tell me immediately."

...

Afterwards, Lin Mo and the other two followed Master Zhen Zhenzhen towards Shilin Temple.

On the way, Xiaosong asked: "That..."

Zhen Zhenzhen replied: "Xiao Xi, what's wrong?"

Xiaosong was speechless and said, "My name is Xiaosong... Master Zhenzhen, the Ms. Chiyo you mentioned, isn't that..."

Zhen Zhenzhen said: "Yes, that is the first generation head chef of Kumogakure Restaurant, Chiyo of exquisite cuisine."

Xiaosong said, "I see."

Granny Chiyo is a chef known for her ability to cook for 100 million yen per cut. She was once a talented chef on par with Granny Chiyo, the national treasure of gourmet food.

She was also a frequent visitor to the top 5 of the chef rankings. However, a few years ago, her name suddenly disappeared from the list.

Speaking of Grandma Chiyo, Xiaosong thought of his little friend Xiaozhu, and wondered how he was doing now.

At this time, Zhen Zhenzhen said: "Grandma Chiyo...she suddenly lost contact."

"The reason remains unknown to this day... Since then, the number of chefs who have lost contact with her has increased day by day!"

A Lu said: "Could it be that he was captured?"

Zhen Zhenzhen said, "I can't guarantee the others, but my partner, Chiyo Granny...she is a strong person with the strength of a teacher from Shilin Temple!"

"Besides, she's my partner... there's no way she could be kidnapped so easily!"

Xiaosong said: "Granny Chiyo is actually your partner."

Zhen Zhenzhen put her hands behind her back and said, "Yes."

Then he continued: "Alu, Xiaodao and Lingxing..."

Lin Mo complained: “My name is Lin Mo, Master Zhen Zhen, are you doing this on purpose?”

"It's getting more and more wrong!"

Zhen Zhenzhen ignored Lin Mo's complaints and continued, "I advise the three of you to watch your step!"

After hearing this, the three of them looked down.

At this time, the ground beneath their feet had become transparent.

Xiao Song was shocked and asked, "What's going on?"

Zhen Zhenzhen explained to them, "The disappearing sea of ​​trees... is a forest formed by the same plants as the Kumogakure restaurant."

"You guys are making too much noise, so it's understandable that they'll become invisible."

"Besides...your Ehomaki is delicious!"

A Lu asked, "Did you also create that huge hole?"

Xiaosong expressed his thoughts: "Could it be that we just can't see it?"

Lin Mo said: "Don't count me in. The forest is indeed invisible, but the things have indeed been eaten up by Master Zhen Zhenzhen!"

Master Zhen Zhenzhen smiled and said, “Copy, you are right!”

Then he continued, "Try to look at the beauty before you with gratitude and respect, and maybe you will see it!"

A Lu asked: "What does this mean?"

Lin Mo explained: "Just like in Yunyin Restaurant, we put our hands together and bow, expressing our gratitude for the food."

Then, the two of them clasped their hands together respectfully and saluted.

When they looked up, the towering and magnificent Shilin Temple appeared before their eyes...