People in the food world, starting from scratch to explore the food world

How can an ordinary kitchen knife compare to the peerless sword, the Fang of Dillous?!

Everyone's eyes widened, and even the host said, "Could it be that they were too fast and took the wrong thing?"

Blanche was so anxious that she wanted to get into Xiaosong's head to see what he was thinking.

Everyone was waiting to see Xiaosong's reaction, but Xiaosong acted as if it had nothing to do with him and said, "I asked the staff to prepare this for me."

Blanche was almost dying of anxiety, but what she received was such a meaningless sentence.

But Xiaosong continued, "I didn't bring 'Dragon's Tooth' from the kitchen, because I was able to reach the end first and get the kitchen first, all thanks to Mr. Blanche."

"It's impossible for me to bring Dragon Fang here with my own personal ability."

"I want to win! I don't want to rely on others to participate in the competition again and again!"

Blanche's face turned red with anger and she yelled, "Are you an idiot?"

Then he grabbed Xiaosong's collar and yelled, "Are all of you idiots?"

"I dragged you here on my own initiative. Why do you care about this kind of thing?"

"Shouldn't we just focus on winning the game?"

But Xiaosong thought: "Rather than competing, I want to compete in an upright manner!"

Blanche crossed her arms and said impatiently, "You're such a nuisance. Do as you please."

"What an idiot!"

After cursing, he turned and left, but a smile appeared on Blanche's face as he turned and left.

In the audience, Sunny stirred his juice and said, "Xiaosong is really something."

But Coco thought that this was Xiaosong's style. Alu agreed, "I guess Xiaosong was able to impress Blanche because of his personal charm."

That's exactly how Komatsu is, a fool who's impossible to dislike.

Having said that, noble and upright behavior cannot reduce the difficulty of the competition. Without Longya's help, all he has are scraps that others don't want. Can Xiaosong pass the preliminaries smoothly?

At this time, Patch said, "Chef Komatsu, although it is your freedom to use your own cooking utensils or not, I will not deliberately let you down."

After talking to Patch, Komatsu became even more nervous and anxious. He was sweating all over and his hands were shaking uncontrollably.

He looked around nervously, his heart pounding. He said anxiously, "What should I do? What should I do? All these top-notch masters are watching me!"

Zebra could clearly hear Xiaosong's pounding heartbeat, but neither he nor Alu panicked.

For Komatsu, they can always trust it unconditionally.

But whether he can continue the competition now depends on Komatsu's luck.

In this grand occasion where so many talented people gather, extraordinary ingredients are prepared, and an ordinary kitchen knife may not even be able to handle the ingredients properly, let alone adjust the flavor after cooking.

Besides, what you get on Mihai Beach are just the leftovers from other people’s picks and selections. What should you do in this situation?

At this time, Xiaosong was standing on the cooking table, looking at the ingredients piled up like a mountain, his expression became very natural. What others saw as waste was very precious to him.

Xiaosong could hear the sounds of the ingredients. It was because they volunteered to be cooked here that he packed them all up. He couldn't let them down.

At this time, Xiaosong took a fancy to the glowing hard-shelled crab at first sight and took it out.

The shell of the hard-shelled crab is as hard as diamond, and it is extremely difficult to cut it with an ordinary kitchen knife.

Amid the crowd's doubts, Xiaosong picked up a kitchen knife and cut it, and the sweet crab meat appeared instantly.

At this time, Zeus said, "As long as you know where to place the knife, it's actually not difficult to deal with."

"Could it be that he heard the sound of the ingredients?"

The praise from the outside world could not affect Komatsu who was concentrating on cooking. Time seemed to have stopped for him, and soon Komatsu finished the dish.

The presentation looks quite plain, but if you tap the crab shell gently with the tip of a spoon, you will discover that this dish has a special twist.

The crispy shell breaks apart at the slightest touch.

This is exactly what is needed, low-temperature oil at 96.2 degrees Celsius, and frying for 9 minutes and 6.2 seconds, to make the hard shell look so refreshing.

Open the crispy crab shell and you'll find a generous helping of seaside fried rice inside.

At this time, Xiaosong said: "Please try it."

When you run the spoon over the fried rice, you can clearly feel each grain of rice. When you scoop a spoonful and put it to your mouth, your nose can first sense the refreshing fragrance of the sea.

As he put the fried rice into his mouth and continued chewing, Patch asked in surprise, "Is the rice used in the fried rice the rice that can be found everywhere in Mihaisha Bay?"

Xiaosong replied: "Yes, can't it be used?"

Patch said, "No problem, but I didn't expect you to use rice that is so readily available."

Although the ingredients are all leftovers and not high-end enough, being able to combine multiple ingredients together and accurately make each ingredient bring out unique, rich and harmonious flavors requires extraordinary control and cooking skills.

Patch saw through the essence and praised, "This is an interesting and delicious dish."

Next, Granny Jie Noi and others showed off their skills and demonstrated their strength one after another.

Finally, it was Lin Mo's turn, and the dish he was going to make this time was Sichuan style strange-flavored shredded chicken.

Lin Mo was seen standing in front of the cooking table, his eyes fixed on the huge Kun chicken that had lived for two Kun years.

After pressing the acupoints, Lin Mo's mental power turned into countless fine and sharp silk threads. These silk threads were like the most delicate scalpels, and began to move quickly and accurately on the body of Kun Chicken.

Wherever the silk thread passed, the colorful feathers of the Kun chicken fell like snow.

Then he turned his mental power into a knife, and the Kun chicken's body was perfectly processed.

Put the processed Kun chicken into a special large pot. Lin Mo uses his exquisite control of the heat to keep the water in the pot at the right temperature.

When the Kun chicken was cooked to perfection, Lin Mo gently waved his mind power, and the boiling hot water in the pot flowed into the sink beside it in an orderly manner along the path opened by his mind power, while the stewed chicken remained intact in the pot.

Then, under the influence of telekinesis, the ice cube flew quickly towards the chicken. The moment it approached the chicken, the telekinesis turned the ice cube into a trace of cool air, quickly cooling the chicken.

This transition from hot to cold makes the meat of Kun chicken firmer and more elastic, and tastes better.

After cooling, the Kun chicken meat is quickly torn into thin strips, which float in the air like strands of light silk, each strand of uniform thickness.

Next, Lin Mo mixed scarlet peppers and Morse oil to make a special chili oil, Wu Star sauce, Melk's Stardust and other seasonings, and cleverly blended them to create a unique and harmonious taste.

Pour the sauce over the shredded chicken and the attractive sauce will flow slowly along the shredded chicken, instantly wrapping each piece of chicken in it.

Then put the prepared strange-flavored shredded chicken into a plate and sprinkle evenly with sesame seeds and chopped green onions as garnish.

In this way, a unique Sichuan dish of strange-flavored shredded chicken made from Kun chicken was completed, exuding an enticing aroma, waiting for everyone to taste.

Patch put the chopsticks with the strange-tasting shredded chicken into his mouth. As soon as he chewed it, his eyes widened instantly, full of surprise and admiration.

As soon as it enters the mouth, the first thing you feel is the rich numb taste. It feels like the tip of your tongue is gently teased by countless tiny elves, and the numb feeling quickly spreads.

Then, a hot spicy taste came rushing in, like a raging fire burning in the mouth.

After the strong impact of numbness and spiciness, sweetness slowly comes like a gentle spring breeze.

Then, the sour taste brought by the vinegar also emerged, bringing a hint of freshness to the hot mouth.

The saltiness brought by the Wuzhixing sauce firmly supports the performance of other flavors.

Patch praised it, "It has a unique flavor that combines numbing, spicy, sweet, sour, and salty flavors, and they blend and balance each other. From the taste to the texture, it's amazing!"

As time went by, the first round of qualifiers finally ended.

The host said, "Let's look forward to seeing which contestants make it through the first round of preliminaries!"

"I will announce the list of people who passed the test now!"

The 50 people who passed were Jieno, Zeus, Yoda, Branch, Lin Mo, Leibbeara, Qianliu, Chahu, Gopley, Komatsu, etc.

Then came the second round of the Libra Death Cooking Showdown...