Let’s split up if we want to. I have a system, so who should I be afraid of?

The chefs stopped what they were doing, turned around and walked towards Su Panpan, and started to learn seriously.

Su Panpan picked up an egg and tapped it gently on the edge of the container, and the eggshell instantly cracked.

She skillfully used her fingers to separate the eggshells, and the yolk and egg white fell perfectly into the container. She then cracked a few more eggs.

Finally, add some granulated sugar.

She picked up the chopsticks and stirred the hawthorn jam, milk and eggs in the container.

The hawthorn jam, milk and eggs gradually blend together, and the color becomes more attractive.

After stirring evenly, she filtered out the bubbles on the surface and poured the liquid into another large bowl. She then poured the liquid in the large bowl evenly into 6 small bowls, placed a small plate on top of the 6 small bowls, and slowly placed them in the steamer one by one.

After a while, the kitchen was filled with tempting aroma.

When Su Panpan took the steamed hawthorn, egg and milk pudding out of the steamer, its exquisite appearance looked like a work of art created by a master.

The pudding is a light warm yellow in color, and the color is warm and soft.

The surface is as smooth as a mirror, without a single flaw, and seems to reflect the surrounding scenery.

The edges of the pudding were neat and regular, as if they had been cut with the most precise tools.

If you look closely, you can see the red color of the hawthorn jam appearing and disappearing in it, like the sunset hidden in the clouds, adding a touch of brilliant color to the pudding.

The light aroma of milk, the deliciousness of eggs and the sour and sweet taste of hawthorn are intertwined to form a unique and charming fragrance that makes people feel relaxed and happy.

The cooks and servants around were attracted by the appearance and aroma of the pudding.

A young servant opened his eyes wide, his mouth slightly open, his face full of surprise and curiosity.

He couldn't help but get closer and smell it, and said intoxicatedly: "Wow, this smells so fragrant."

An old chef next to him stroked his beard, nodded slightly, and showed appreciation in his eyes.

He carefully observed the surface of the pudding, feeling its delicate texture, and exclaimed in admiration, "This craftsmanship is truly extraordinary."

The other cooks and servants also gathered around, whispering and talking.

The servant brought the pudding to Mr. Wang, who couldn't wait to take a bite.

Mr. Wang gently scooped up a small spoonful of pudding, and the golden pudding trembled slightly on the spoon.

He carefully put the spoon into his mouth. When the surface of the pudding touched his warm lips, it melted at the slightest touch, releasing a warm milky aroma.

As he chewed gently, the sour and sweet taste of the hawthorn exploded in his mouth, like a stream of fresh spring water jumping on the tip of his tongue, awakening every taste bud.

The rich aroma of milk and the tenderness of eggs blend perfectly, forming a dense yet elastic taste, as if you are tasting the softness of clouds.

The pudding slowly melts in your mouth, and every inch is filled with delicate texture.

The sweet and sour taste of hawthorn, the deliciousness of eggs and the mellowness of milk are perfectly combined.

A satisfied smile appeared on his face.

"Not bad, not bad, the taste is indeed unique. The money is well spent." Mr. Wang praised.

"Hawthorn is rich in vitamin C, carotene and other nutrients. It has many functions such as strengthening the spleen and appetite, digesting food and relieving stagnation. Eating hawthorn jam can promote digestion, etc., but it should be consumed in moderation each time." Su Panpan said.

Mr. Wang nodded slightly, agreeing with Su Panpan's words.

"This hawthorn pudding is delicious and has so many benefits. It's excellent. Give orders that it be made frequently for your enjoyment."

The cooks and servants all responded in agreement.

After Su Panpan and the others left, Mr. Wang was still immersed in the wonderful taste of hawthorn pudding.

He leaned back in the armchair, slightly closed his eyes, and savored the taste of the wine that blended sweetness, sourness and mellowness.

In the kitchen, the cooks gathered together and enthusiastically discussed how to make hawthorn pudding.

They followed Su Panpan's instructions, carefully prepared hawthorn jam, milk and eggs, and carefully controlled the heat, hoping to make a pudding that would satisfy Master Wang even more.

After Su Panpan, Shen Ru and Erniu finished their work at the palace, they happily prepared to drive the ox cart back.

They arrived at the corner of the street on the way to the market and were about to start their journey home.

Suddenly, Su Panpan raised her eyes inadvertently and saw from afar that there were a lot of people gathered where they usually set up their stall.

Those people seemed to be discussing something, and their figures were moving around, forming a vague and lively scene.

Shen Ru and Erniu also noticed the situation over there. The three of them looked at each other, full of confusion.

At this moment, someone in the crowd shouted, "There they are, there they are!"

This cry was like a stone thrown into a calm lake, instantly causing thousands of waves.

The crowd began to move towards them, the sounds of footsteps and shouts intertwined, getting closer and closer.

Su Panpan's heartbeat quickened slightly, not knowing what was going on. Shen Ru held Su Panpan's arm tightly, while Erniu watched the approaching crowd warily. They stayed where they were, nervously and curiously waiting for the crowd to arrive.

Everyone in the crowd was talking at once.

An old lady in coarse clothes said excitedly, "I heard their candied haws are delicious. I wanted to try some today."

A young woman nearby nodded in agreement: "That's right, my child couldn't stop thinking about it after eating it once, and insisted that I buy it again."

A little boy jumped up and down in the crowd, shouting, "I want to eat candied haws, I want to eat candied haws!"

Some people in the crowd were recommended by friends.

A young man who looked like a scholar said to his companions, "I heard from Brother Li that the hawthorn cake is also very good, so I came to check it out."

His companion smiled and replied, "Then we must hurry and buy some."

Some people were attracted by the lively scene.

An old man looked around curiously: "What's going on? There are so many people, there must be something good."

The person next to him quickly explained to him: "Uncle, this is a place selling candied haws and hawthorn cakes. They are delicious. Everyone is waiting here to buy them."

While talking, everyone walked eagerly towards Su Panpan and the others, their eyes full of expectation and desire.

As the crowd got closer, Su Panpan and the others became more nervous.

Finally, the crowd stopped in front of them.

The lady in the lead couldn't wait to speak: "Girl, I heard that your candied haws and hawthorn cakes are especially delicious, so we came here specially to buy them."

Su Panpan finally reacted and felt a surge of surprise in her heart.

She quickly responded with a smile, "Everyone, I'm so sorry to have kept you waiting. We've been busy at the palace today and have sold out of goods. I'm so sorry."

Shen Ru also loosened her hand that was tightly holding Su Panpan's arm, and an apologetic smile appeared on her face.

Erniu also said repeatedly, "Sorry, the goods are sold out."