Rebirth in the early days of the founding of the country: Escape from birth and be born with twins

Because he had a dinner party in the afternoon, Su Shiqun stopped bothering Wei Xiuqing during lunch break and let her have a comfortable nap.

However, Su Shiqun also woke her up when he left.

At the same time, he went into the kitchen to check on the ingredients his wife had prepared to make sure there were enough.

After Su Shiqun left, Wei Xiuqing started to get busy.

There is only one stove and two pots in this bungalow. Fortunately, both pots are very large, which is very suitable for making big pot meals.

Wei Xiuqing stewed the chicken and duck first, and then went to check on the noodles he had made before going to bed. Seeing that they were ready, he felt relieved.

She prepared two staple foods, steamed buns made of two-grain flour and multi-grain rice.

As for the dishes, in order to make them easier to serve, she prepared a pot of stewed pork ribs, chicken and duck.

Yes, she planned to stew the chicken, duck, and spareribs together, filling a large pot. However, since the spareribs cooked faster, she put them in a little later, otherwise they wouldn't be stewed together.

Bring two large pots of boiled fish. This one can be served quickly, and you can prepare it after the meat is stewed. Just prepare the side dishes first.

No matter if there were thirty or forty people, Wei Xiuqing was only going to set up two tables, with a few more stools on each table, or else put a few tables together and have the meal in the yard, as their yard hadn't been planted yet.

She also bought shrimp and clams today and will braise them when the time comes.

Although there are not many types of dishes, the quantity is sufficient. If one pot is not enough, you can have two pots. Add the staple food and it will definitely be enough.

The reason why she made such preparations was because she drew on the experience of her parents in her previous life when they hosted a banquet at her grandmother's hometown.

She had just talked to Su Shiqun about this, and he also agreed with it.

When you're entertaining guests at home, with few pots and stoves and many people, this is the only way to do it.

According to Su Shiqun, what they prepared was already rich enough.

I heard from those comrades that some of their family members came from the Northeast and Northwest. They are used to eating stews there, and it’s the same here. They just stew meat and vegetables together in a big pot and prepare some staple foods. That’s how simple it is!

However, Su Shiqun had only eaten such food when he was in the army before, and it tasted very good.

When Su Shiqun came back, Wei Xiuqing had already prepared the rice, steamed buns and meat and put them into a very large washing tub and covered it. She was now making braised clams and salt and pepper shrimps.

"This firewood burns quickly, and the meat cooks quickly too. I think it's almost done, so I'll take it out now. Try it and see how it tastes." Wei Xiuqing stir-fried the clams and shrimps twice more before handing Su Shiqun a pair of chopsticks for him to taste.

She was so busy with the meal that she didn't even have time to taste the food to see how salty it was. She just went with her gut feeling.

Su Shiqun didn't bother to be polite with his wife. He picked up the chopsticks and started to eat the meat.

He first ate a piece of chicken. In his impression, among all the types of meat, chicken was the slowest to cook.

"Well, it's really delicious! It's fresh, fragrant and spicy! It's also very rotten. My wife is so amazing!" He was telling the truth this time.

My wife is not even eighteen years old yet, and she can do so well. She must be praised.

"That's fine!" Wei Xiuqing knew from his expression that the taste should be good, and her mood became even better.

Now the shrimps and clams can be taken out of the pot. She took two large basins, put them into the basins and covered them aside.

"How many people did you call today?" Wei Xiuqing asked while washing the pot.

"About thirty or forty! Battalion commanders, deputy battalion commanders, and instructors from several battalions; regimental commanders, deputy regimental commanders, and political commissars from several regiments; the brigade commander, deputy brigade commander, and political commissar from our brigade; the division commander, deputy division commander, and division political commissar, etc., all men." He had just looked at the staple food prepared by his wife, and it should be enough.

"Is the wine here the same as the one in Jiangcheng? I forgot to check today and didn't prepare any." There were still quite a few in her space, and they were all good wines.

"I'll go out and take a look later, and borrow two more tables and stools." The one table and a few stools they had at home were definitely not enough.

He hurried back to help his wife, but he didn't expect his wife to be so capable.

For a moment, he actually felt that his wife was really a country girl from the countryside.

However, when he looked at his wife's pretty face, he suppressed the thoughts in his heart.

"Okay, then you should go quickly. When people come later, they won't recognize you if I'm not around!" Wei Xiuqing urged him to go and come back quickly.

After all the meat dishes were prepared, Wei Xiuqing skillfully stir-fried two seasonal vegetables to reduce the greasiness, otherwise it would have been all meat dishes.

As for the soup, she just made a pot of seaweed egg drop soup and added a few tomatoes to it. The ingredients were sufficient and the taste was very delicious.

The main group came with Su Shiqun. They set up the table directly in the yard. No one came empty-handed. They always brought a stool or a chair with them. Even the bowls and chopsticks were carried in large baskets by two people.

"Hello, sister-in-law!"

"Thank you for your hard work, brother and sister-in-law!"

When everyone saw Wei Xiuqing busy at work, they went in one by one to greet her.

Wei Xiu discovered during the investigation that these men all had dark skin, and many of them had cheerful and generous personalities, but most of them were serious and cold.

"Wife, are you ready?" After everyone said hello to Wei Xiuqing and left, Su Shiqun came in to check.

"Well, it's almost done. Get ready to take it out!" Wei Xiuqing scooped the meat into two large basins and motioned for him to carry it.

Then there are boiled fish, shrimp, clams, garlic-mashed water spinach, and shredded cabbage, all served in bowls.

There was no room on the stove, so Wei Xiuqing could only scoop out the food in basins and put them on the ground waiting for them to serve.

Sure enough, a group of soldiers came in and took out the food in an orderly manner. Seeing the pots of delicious food that were full of portions, everyone had a greedy expression on their faces.

Wei Xiuqing packed out a separate plate of each of her favorite foods. She had been busy all afternoon and needed to reward herself.

But, just sit and eat with them.

They were all men, and she was the only lesbian there. She felt uncomfortable sitting there!

"Qingqing, come out with me to eat." After all the food was brought out, Su Shiqun still came in and wanted to take his wife out to eat together.

What's going on with a group of them eating and drinking outside while leaving his wife alone in the kitchen to eat?

He doesn't care what others do, as long as he loves his own wife.