Fisherwoman: After my divorce, I became rich by fishing at sea

eel?

Fu Wan couldn't help but be stunned. Then she thought, it's April now and the weather is mild. It's indeed the time for eels and loaches to come out and be active.

It has been raining these days, and once the pond is full, the crucian carp and carp in it will run around everywhere.

Recalling the scene when she followed Ye Lin and Ye Jun to catch fish with their trouser legs rolled up when she was a child, Fu Wan was really moved.

"Okay, I'll see if I have time in the next two days and take them over to play."

Ye Jianguo nodded happily upon hearing this, "Okay, then I'll go back up the mountain and catch some pheasants and rabbits for you!"

Ye Jianguo, Ye Lin and Li Jun came together. They rode two bicycles when they came, and now they rode bicycles to bring some fish back.

Su Ran and Su Jianshe followed suit and said goodbye to Fu Wan. They gained a lot from this trip to the sea. Su Jianshe's impression of the countryside had completely changed, and he was thinking of going back to clear his mind.

Su Ran couldn't wait and wanted to go back and write down the story about that scumbag Zhao Dong, and then send it to her aunt in Beijing as quickly as possible.

Su Jianshe's attitude after returning was completely different from before he left, and Fu Wan had already forgiven him.

Since Su Ran also needed her help with writing the manuscript, she found a small bucket and filled it with some fish and shrimp for the two of them.

There are mantis shrimps, two groupers and two groupers.

"You guys better ride faster, otherwise if the fish dies, it won't taste good!"

Su Ran nodded repeatedly, "Okay, oh Awan, you are pretending too much."

If she hadn't stopped her, Fu Wan would have continued to put things in.

There is no refrigerator at her house, so if she takes the food home, she either has to eat it all or salt it and eat it for the next meal. To be honest, Su Ran still prefers to eat fresh food.

Especially after staying at Fu Wan's place for two days, she discovered how sweet and delicious fresh seafood was.

Fu Wan fixed the small bucket on the back seat of the car for them. Fortunately, their family had bought a lot of such plastic buckets before, otherwise they would not know what to use to pack the fish and shrimp for them to take back.

In fact, it would be great if there was a foam box, but Fu Wan couldn't find one after searching for it in the village for a long time, so she could only pack it like this.

Su Ran kept complaining that there were too many fish. Although she didn't cook much, after spending two days with Fu Wan and the others, she knew that these fish were very valuable.

Even the grouper from Mayou costs more than one yuan per pound.

Much more expensive than pork!

Fu Wan blinked at her and said with a smile, "Su Ran, don't be polite with me. You must remember what I want when you go back~"

"Things?" Su Ran was puzzled for half a second, then immediately reacted.

She squinted her eyes, imitating Fu Wan's expression. "Don't worry, I'll finish writing the manuscript and send it out when I get home today!"

"I'll call my aunt once the stuff is mailed out, and if it's in the newspaper, I'll definitely tell you!"

"Okay, then I'll wait for your good news!"

Fu Wan was very pleased. Although she had never been a journalist, writing definitely required some brainpower.

Haha, I hope Su Ran can write vividly. If nothing else, it would be nice to make Zhao Dong feel disgusted.

As soon as Su Ran and the others left, the yard instantly became deserted.

Taking advantage of the good weather that was still there for one day, Ye Xiaocui pulled Boss Fu to collect a lot of fish and shrimps, preparing to hang them up to dry.

Although fresh fish tastes good, it is not available for eating every day. Once it rains and is windy, these dried fish become the main meat for fishermen.

Of course, these dried fish and shrimp can also be sold. If you have the conditions, you can take them to the county or town market to set up a stall. If you don’t want to go, you can sell them directly to Fu San. He has ways to sell them.

For example, Sun Youcai must have collected these useful information.

Boss Fu and Ye Xiaocui were busy, while Fu Ming pulled Qin An Ning back to the new house.

He suddenly remembered the pager Fu Wan had given him, and he was anxious to go back and present it to his wife.

But Qin An Ning was in no mood to read these things. Hearing that Qin Mingzhu had a fever all night yesterday, Qin An Ning was very worried and touched Qin Mingzhu's forehead several times.

"Or, let's go to the village doctor!"

Fu Wan suggested that since there was no thermometer at home, it might be difficult to accurately measure the temperature by hand.

Qin Anning nodded in agreement. "Right, right, right. We should see a doctor. Mingzhu, are you feeling unwell?"

Qin Mingzhu shook her head. Perhaps because Zhao Dong was gone, her nerves were no longer tense, and she was in pretty good spirits at the moment.

"If I don't go to the village doctor, can't Uncle Xiaobai see me?"

There was a big question mark in his little head, and Fu Ling had the same doubts.

Ouch, my brain is not as quick as a child. Fu Wan hit me on the forehead and asked me how I could have forgotten about this.

Isn’t there a doctor from the county town at home now?

Bai Qianzhou was originally fetching water from the well with Fu Ming to help Ye Xiaocui clean up the fish. When he heard them mention him, he looked up in confusion.

"Uncle Xiaobai, Mingzhu is sick, please come and see her!"

"Hey, here we come!"

Bai Qianzhou washed his hands and Fu Wan handed him a rag to wipe the water off.

Bai Qianzhou has learned a wide range of medical skills. In addition to the Western medicine and surgery techniques he learned abroad, he also learned a lot of traditional Chinese medicine, which the Chinese are proud of.

He walked up to Qin Mingzhu, squatted down, touched her forehead, and asked her to stick out her tongue.

After taking a closer look, he felt Qin Mingzhu's pulse again and said, "It should be a high fever caused by shock.

Judging from the color of her tongue, she's fine now. She just needs to drink more hot water and sweat for the next two days."

When Bai Qianzhou said this, Qin Anning and Fu Wan both breathed a sigh of relief.

Qin Anning quickly pulled Fu Wan to thank her: "Awan, I've been so grateful to you these past few days. Why don't you stay at my place for the next two days? You can have a good rest."

Qin An Ning had good intentions. Fu Wan took care of Qin Mingzhu for most of the night. No one could say whether the child would have a fever again tonight.

But Fu Wan still refused because she noticed Qin Mingzhu's expression suddenly darkened.

Zhao Dong had just left, and she was feeling insecure.

"It's okay, just let her live with Lingling and me. Sister-in-law, you haven't had a rest for a long time. These few days are a good opportunity for you to take a good rest at home."

A short absence is better than a new marriage. Qin An Ning didn't go home for a whole month after the Chinese New Year. Fu Ming looked at her as if he was afraid that his wife would run away in the blink of an eye, and Fu Wan didn't want Qin Mingzhu to be a third wheel.

Finally all the children were there, and the happiest one was Ye Xiaocui.

Because Qin Anning was busy with work, many people in the village made fun of Fu Ming, saying that his wife ran away after he got married.

Of course, these people only dare to talk about it in private. If they really make a fuss in front of the Fu family, they will be speechless.

Ye Xiaocui initially tried to argue with others, but after being persuaded by Fu Wan, she finally came to her senses.

People are in control of their mouths. You can control them today but not tomorrow. As long as the family lives well, those gossipers can only envy them.