The reason why Fu Wan asked Boss Fu was that she also wanted to go out to sea.

From the beginning of the year to now, it has been almost a month since the last time I went out to sea.

Although Fu Wan felt that she was busy every day, the things parked at the dock were about to rust.

"Dad, keep an eye on the weather forecast tonight. If the weather is stable over the next two days, let's go out to sea tomorrow night!"

"Tomorrow night? Sure!"

According to Boss Fu's experience, we can all go out tonight. But my daughter is right, we still have to check the weather first. There are more than a dozen people on the boat, big and small, and we can't joke with everyone's safety.

Also, it takes time to prepare for going to sea.

The adults were busy and chatting at the same time, while Xiao Hei was walking around Wangcai with his short legs at their feet.

This puppy was probably still growing teeth, and from time to time it would open its mouth and bite Wangcai's legs. Wangcai hid at first, but later he just lay there and let it bite him. After all, after this guy bit for a long time, his fur would only get slightly wet.

Fu Wan picked out a few bamboo shoots from the basket. She planned to try making some cold bamboo shoots at noon today.

The method of making cold bamboo shoots is actually very simple. Fu Wan first peeled off the outer skin of the bamboo shoots, then washed them, and then cut the shoots into long thin strips. Fu Ming watched from the side and it was very fresh.

In the past, the bamboo shoots at home were either cut into bacon and fried directly, or dried and then fried. There was no such thing as a cold dish.

I don’t know where Fu Wan learned this method, but she always comes up with a lot of new things.

After cutting the bamboo shoots, Fu Wan asked Fu Ming to help boil three bowls of water in the pot. As soon as the water boiled, she put the cut bamboo shoots into the pot. Smelling the faint fragrance of bamboo shoots coming from the pot, Fu Ming intuitively felt that the bamboo shoots should taste good.

"Awan, please help me pack some of these bamboo shoots. I'll send them to your sister-in-law tonight."

After hearing this, Fu Wan would definitely agree immediately.

"Don't worry, there is definitely one."

Even if there are not enough bamboo shoots in this pot, there are still several baskets on the ground!

After the bamboo shoots in the pot had been cooked for about five or six minutes, Fu Wan immediately took them out and rinsed them with cold water.

Bamboo shoots must be blanched and cooked before being served cold, otherwise it may cause adverse reactions.

This is because if the bamboo shoots are not blanched, the protein in the bamboo shoots will react with oxalic acid and form calcium oxalate.

Calcium oxalate not only affects the taste and makes the mouth numb, but also causes abdominal pain and diarrhea. The process of blanching allows the oxalic acid to break down in boiling water, thus avoiding astringency and poisoning.

After blanching the bamboo shoots, the next step is to prepare the soul sauce.

There were only onions, garlic and chili peppers at home. Fu Wan chopped all three into fine pieces, added some chili powder, poured them into a small bowl and poured hot oil over them.

After the oil temperature dropped, she added a little sugar, salt, soy sauce and vinegar, and finally poured the sauce into the drained bamboo shoots and stirred evenly.

Fu Ming was watching from the side, his mouth almost watering.

Judging from the color and appearance, it can’t be bad!

"Awan, are you okay?"

He couldn't wait any longer!

Fu Wan picked up one and handed it to him, and Fu Ming took it and put it in his mouth.

A spicy flavor instantly spread in his mouth. Fu Ming chewed it twice quickly. The bamboo shoots were spicy and crispy, which made him want to take another chopstick.

"How is it? Is it delicious?"

Ye Xiaocui, who was picking bamboo shoots at the side, swallowed her saliva. She had just seen the seasonings her daughter had added, especially the hot oil poured on the chili peppers, onions and garlic. The fragrance had made her dizzy.

Upon hearing this, Fu Wan stuffed a chopstick into her mother's mouth without saying a word, saying that no matter how much there was, it would be better to taste it herself. As soon as a few bamboo shoots entered her mouth, Ye Xiaocui's eyes lit up.

Boss Fu washed his own pair of chopsticks and joined the battle. While eating, he muttered to himself, this thing must be the best to go with wine!

The cold bamboo shoots were ready, and Fu Ming was about to start making lunch. Ye Xiaocui picked out a few shelled bamboo shoots, put them in a basket, and handed it to Fu Laoda.

"Boss, take these bamboo shoots to San. It's a good opportunity for their family to have a taste of the new stuff."

"Hey, okay."

Upon hearing this, Boss Fu took it and when he was about to go out, he went to the kitchen to get a bowl and filled it with cold bamboo shoots.

Hey, what can the third kid do? Shouldn’t I show off such delicious bamboo shoots to him?

Fu Ming panicked when he saw this, and hurriedly took out an enamel jar and filled it with some food to leave for Qin An Ning.

After finishing all these, he began to prepare the dishes. Fu Wan and Ye Xiaocui were not idle either. While the weather was good, they cut the bamboo shoots into slices and dried them in the sun.

Fu Wan was very happy to see that the cold bamboo shoots were so popular. When she was cutting the bamboo shoots, she picked out some tenderer bamboo shoots and put them aside, preparing to make a slightly spicy version in the afternoon. Her daughters would definitely like it.

As Boss Fu arrived at Fu San's house with a basket, he heard the crying of a child inside.

He couldn't help but tremble with fear, and his steps became lighter.

Inside Fu San's house, Fu San was holding his daughter in his arms and coaxing her expertly. The child was born on the eighth day of the lunar calendar, and now it's only been half a month, and her eyes have just opened.

"Boss, is the child hungry? Why don't you bring him in and let me try again."

Lin Qiuju's voice was weak. Perhaps because she was already in her thirties, her delivery was not smooth. From the seventh to the eighth day of the first lunar month, she gave birth to a baby girl weighing 6.82 catties in the town hospital.

After giving birth, Lin Qiuju was severely exhausted. Not only did she have no milk, she was also extremely weak.

There was no other way, Fu San could only buy several cans of baby milk powder to make for the child, but for some reason today, the child finished a small bottle of milk and was still making a fuss.

The key point is that his mother-in-law is cooking in the kitchen, so Fu San can only bite the bullet and coax the child.

Seeing this, Boss Fu didn't want to go in. He walked to the kitchen and knocked on the door, and then Aunt Zhao noticed him.

"Hey, big brother, why are you here?"

"Auntie, my wife and her friends went up the mountain and got some bamboo shoots. They asked me to bring them down for you to try."

After saying that, he handed over the basket in his hand.

"There are still some morels in there. You can make some soup for the third wife and see if it can help her recover sooner!"

"Hey, how can this be so embarrassing!"

Although Aunt Zhao is not a fisherman, she still knows about morels.

Someone in their village had gotten this thing and took it to the county town to sell it, but it could only be sold for four or five yuan per pound.

Boss Fu brought over at least two or three taels, not to mention half a catty.

Boss Fu was not good at dealing with women and elders, so he put the things on the ground. At this moment, Fu San in the house was standing at the door of the main house holding a child.

"Hey, brother, why are you here?"

Looking at the things in the basket at the kitchen door, Fu San was confused and suddenly so moved that he didn't know what to say.

"Brother, why don't you hug my daughter?"

"No, no, no!"

Boss Fu refused without thinking, what a joke, he hadn't held such a small baby in his arms for several years.

"That's it. Your sister-in-law is still waiting for me to eat. I'm going back first!"

"Hey……"

Boss Fu fled out of Fu San's house as if escaping, and did not forget to inform Fu San at the end.

"Three, we're going out to sea in the next two days. Don't forget to have someone waiting at the dock!"

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