Fisherwoman: After my divorce, I became rich by fishing at sea

I haven't seen Ye Zhenxing for a while. The kid has grown taller. Not only has his height changed, but his voice also sounds like a duck.

Fu Wan grabbed two handfuls of the candy she brought and gave them to him and Ye Xiaofeng who was running behind her, and then introduced Qin An Ning to them.

"This is your cousin's aunt. Take the candy and eat it. I'll ask your grandma to put the rest away for you."

After Fu Wan finished speaking, Ye Zhenxing realized that the beautiful sister next to him was actually his aunt.

He turned to look at Fu Ming in disbelief. How could such a good-looking cousin like him have managed to trick such a beautiful cousin?

This wasn't the first time Fu Ming had seen Ye Zhenxing, so how could he not understand what this kid was thinking? His face immediately darkened, "What are you looking at, kid? Call someone!"

"Oh, hello, auntie! Auntie, do you really like my uncle? He's so ugly. Why don't you go back and think about it?"

"Ye! Zhen! Xing!"

Upon hearing this, Ye Zhenxing took the candy and ran away. Fu Ming was so angry that his eyebrows stood up.

"If I had known earlier, I should have kept the candy for myself. This kid is getting more and more annoying!"

Qin An Ning didn't think much of it at first, but when she saw Fu Ming's frustrated look, she was amused.

Ye Xiaofeng was the best. She came over and called Qin An Ning "aunt" obediently. Her little look made Qin An Ning unable to help but grab a handful of candy for her.

Fu Wan locked the car and handed the car keys to Qin An Ning.

There were a lot of children gathered around, and Fu Ling and Qin Mingzhu were eager to run over and play.

“Revitalize, revitalize!”

Fu Wan called out to Ye Zhenxing, "I have a difficult task for you. Take Lingling and the others to play nearby, and be careful not to let the villagers scratch your cousin's car."

"The car belongs to my cousin's aunt? Okay, I promise to complete the task!"

After saying this, the child saluted in a very formal manner.

Qin Anning was amused by him again. Fu Ming patted his shoulder and threatened, "If anything goes wrong, your New Year's money will be gone!"

"Haha, uncle, just watch, don't even think about taking my New Year's money!"

With Ye Zhenxing watching, Fu Wan and the others carried their things and walked towards Ye Jianguo's home.

As soon as I reached the door, I saw Li Chunhua busy in the yard.

"Auntie!"

Fu Wan and Fu Ming shouted from the doorway. Li Chunhua, who was cleaning the door panels by the well, quickly wiped the water off his hands and stood up.

"Oh, Awan, you guys came pretty quickly today. You must be cold from riding your bike. Come inside quickly. I lit the stove!"

"Aunt, it's not cold. We drove here. An Ning has a car that can shelter us from the wind and rain!"

After hearing this, Li Chunhua was also surprised. After all, they were a family. Seeing the girl next to Fu Ming, she thought to herself that Fu Ming was really lucky.

"Uncle...Aunt!"

Noticing Li Chunhua's gaze, Qin An Ning subconsciously followed suit and shouted, which made Li Chunhua so happy that her eyes became slits.

"Hey, come in and sit down. I'll pour you a glass of water."

Fu Wan and the others put the things they brought on the table. Fu Wan looked around but didn't see her uncle.

"Aunt, where is my uncle?"

"Oh, he and A-Lin went to deliver pork to the villagers. A lot of people came to buy meat just now. The meat hadn't been separated yet, so they paid but didn't take the meat away."

Li Chunhua poured a bowl of warm water for each of them. Qin Anning took a sip and found that there was some sugar in it, making it taste sweet.

It was from Fu Wan that she learned that adding sugar to water was basically the highest etiquette for entertaining guests.

Fu Wan also took a sip. She also put some sugar in her bowl. Only Fu Ming's bowl contained nothing but water.

But he didn't care about this at all, and he pulled Li Chunhua over and started asking.

"Aunt, how many pounds did the wild boar weigh today?"

"Why did you wash two door panels?"

Speaking of this, Li Chunhua couldn't help but smile and rubbed his hands next to the stove.

"Hey, that pig weighs over 400 pounds, it's a big boar with good appearance!

Your uncle sold most of it and left over 100 kilograms for us to eat during the New Year.

The meat of the boar is more delicious. You can take two legs and pick out some good meat to take back later!"

Fu Wan subconsciously refused, "Aunt, one leg is enough. This pig only has four legs. Give us two. If we take them back, my mother will scold us!"

A pig weighing 400 kilograms, each leg probably weighs dozens of kilograms!

"Oh, we have a pig's head at home. We can pickle it and eat it for a while!"

After saying that, Li Chunhua stood up and said, "By the way, stay home for lunch today. I'll make some lard, which will be perfect for cooking later."

Speaking of eating, Fu Wan remembered to hand the things she brought to Li Chunhua.

"Hey, why did you buy pork?"

Fu Ming spoke first: "Hey, aunt, I bought this to treat you to a drink. An Ning and I's wedding is scheduled for the 28th, so remember to come early!"

"You kid," Li Chunhua said nothing more after hearing this. Inviting her uncle to a dinner, she did have to buy pork. Most other families bought half a catty or a catty. Xiao Cui's family was also honest. As soon as she touched it, she knew there should be two catties in it.

Compared to wild boar meat, domestic pork is definitely more fragrant and delicious. Li Chunhua immediately decided to save the pork for the New Year's Eve dinner, saving her money on buying it herself.

This is how you manage a household: every penny you can save counts.

Thinking of this, she called Fu Wan and the others.

"Okay, you guys sit for a while, your uncle and A-Lin will be back soon!"

After saying that, Li Chunhua was about to get busy. Fu Wan and Fu Ming couldn't sit idle, so they also went into the kitchen.

"Aunt, I brought more than just pork today. I also brought some good meat. Look what this is."

Seeing that Li Chunhua didn't notice the venison on the table, Fu Wan hurriedly opened it and showed it to her.

"Let me see, why is this meat so red?"

Li Chunhua carried the meat to the kitchen door. She thought it was a problem with the light, but when she walked to the door where the light was stronger, the meat became even redder.

"Hey, where's the venison?"

As soon as Ye Jianguo opened the door, he saw the meat in Li Chunhua's hand. After all, he was an old hunter and recognized the type of meat at a glance.

"uncle!"

"Hey, Awan, where did this venison come from?"

Ye Jianguo didn't even bother to wash his hands, he came over and asked hurriedly.

Fu Wan then told Ye Jianguo about what happened yesterday when they met Huang Tiejun selling venison at the market, and Ye Jianguo nodded as he listened.

He said that he knew all the hunters around and could count those who could hunt deer on one hand.

“This kid is so lucky, he even encountered a deer!

Well, I’ll show you my cooking skills at noon today and let you taste authentic venison stew!”

It is rare to come across such good venison. Ye Jianguo took a look and found that the venison Fu Wan brought was at least two or three pounds.

His nieces are so generous, he can't hide it, he must prepare a delicious meal to treat them at noon today!