Reborn in 1994, escaping from marriage and going sea fishing, I won!

Mrs. Chen narrowed her eyes and smiled, "I heard you say that once, and I also think that this name is very nice. I happened to take Shuyuan out for a walk when I had time, so I ordered one by the way."

"After dinner, we went to a bookstore and happened to see a recipe book called 'Hong Kong-style dessert and fruit tea'. We bought the book and went home to make it. I didn't expect it to taste almost the same as the one made in the store."

Liu Meilan was very happy, "Sister Chen, you really understand my heart!"

Mrs. Chen laughed, "This is one of my job responsibilities. I have to make sure the boss has good food and drink. I finally understand that this is how life is."

"It's OK when we don't have money, but when we have money, we should eat well, drink well, have fun and be happy. After all, there are more than 3 days in a person's life, and we can only make decisions for those ten thousand days, so we should enjoy life."

Liu Meilan agreed, "Mrs. Chen, you are absolutely right! I think the same way now. I want to be happy every day."

After lunch, Tang Changping couldn't wait to come over and ask, "Meilan, can we get off the internet now?"

Liu Meilan quickly shook her head, "Not yet! Wait two more hours!"

Tang Changping said regretfully: "Two hours less means a lot less fish!"

Liu Meilan shook her head and explained: "Sharpening the knife does not delay the chopping of wood! The speed of the fishing boat will inevitably decrease after the net is dropped. Without the net, we can drive faster. When we reach a place with more fish, we can catch more fish."

Tang Changping asked: "Where are we mainly going this time?"

Liu Meilan thought for a moment and replied, "To the east! The high seas over there are large, and not too far from our hometown!"

Tang Changping nodded, "I think it's better to go there too! The southern high seas that our class talked about is too far away, and it takes a long time to go back and forth!"

At 3:00 p.m., the hottest time of the day, Liu Meilan ate mango sago.

That feeling is so comfortable!

At this time, Liu Meilan asked Tang Changping to cast the net. When the boatmen heard Liu Meilan's order, they immediately got busy.

Zhou Ze and Wu Yong worked even harder. They did many things themselves and worked with the boatmen.

Instead, Tang Changping and Xu Kaifa were responsible for guiding and teaching the young people.

The fishing industry needs to be passed down, and so do the captains and boatmen. Not only Wu Yong and Zhou Ze wanted to learn, but some young people were also very proactive and came to learn.

In this regard, Tang Changping and Xu Kaifa answered every question and never hid anything, but they would not take the initiative to help these people.

In their line of work, although there is no need to become an apprentice, Zhou Ze and Wu Yong are very respectful to Tang Changping and Xu Kaifa.

They are usually provided with good wine and cigarettes, and they will take the initiative to do any heavy work at home. It is like an apprentice worshipping a master and working for the master's family.

Only in this way will the master take the initiative to teach the students. If Zhou Ze and Wu Yong do something wrong, they will take the initiative to remind them and give them small lessons in private.

Four hours later, Liu Meilan followed the sea turtle's line of sight and saw that the fishing net was full, so she immediately notified Tang Changping to pull up the net.

There are many hairtails and silver pomfret in this net, as well as some crabs and squids.

It's a bit mixed, but the quality of the seafood is very good and is mid-to-high-end.

Although the sorting speed is a bit slow, these are great treasures for the boatmen who have had a day's rest.

Having rested during the day, they were very energetic at night and worked extra hard.

Liu Meilan wanted to make more money, so she spent more energy on finding fish and seafood.

That night, the nets were pulled up almost every 4 hours, which was very physically demanding for the boatmen, but the delicious food helped them recover quickly.

In addition to taking turns to rest and ensure sleep, the boatmen are full of energy and very happy when working.

What they sorted out were not only fish, but also bills and the rapidly increasing amounts in their passbooks.

During this trip, Liu Meilan avoided the storm and caught as many large fish as possible, resulting in a good harvest.

But this time there was no new seafood, all of which I had seen and eaten before.

Because Liu Meilan was very dedicated, she planned to return home after just half a month at sea.

Before leaving, we passed by a tuna gathering area and used a special net to catch a lot of tuna.

Not only is there precious bluefin tuna, but also yellowfin tuna and albacore tuna.

The boatmen, who had been busy for half a month, were now very tired, but when they saw these fish, their eyes gleamed with the light of money.

They quickly hung the fish up, drained the blood, and froze it, completing the process as quickly as possible.

When Liu Meilan sent the list to Tang Xiaoyu, Tang Xiaoyu was also very surprised to see so many tuna.

Tang Xiaoyu still remembered what Liu Meilan talked about with Jingxia Kogoro last time, so she called Jingxia Kogoro personally.

"Mr. Jingxia, our fishing boat will arrive at the port tomorrow afternoon! We caught a lot of tuna yesterday, and the list has been faxed over."

Kogoro Jingxia has been worrying about the supply of high-end seafood recently, and is looking forward to Liu Meilan's fishing boat returning soon every day.

Now that he received Tang Xiaoyu's call, he couldn't wait to urge, "Manager Tang, please fax the list to me quickly! I really need a lot of high-end seafood here! If you can give me more, I will increase the price appropriately."

His business is so good that not only local people in Shenzhen like to eat in his restaurant, but local people from other cities also come here to taste the flavors of their hometown.

Kogoro Inoshita even thinks that his Japanese food tastes better than those in his own country.

Of course, he couldn't say such things too bluntly, after all, people were saying everywhere that their country was better than China.

But the mouth is honest, the body is honest, and the stomach is even more honest. Only those who have eaten can truly understand.

"Okay!" Tang Xiaoyu smiled and faxed the list over personally.

After receiving the list, Kogoro Jingxia immediately asked the driver to prepare the car, as he was going to the Sifang Island Seafood Fishing Company to place an order.

Ishida Eiko came over very obediently, "Jingxia-san, I want to go with you!"

Jingxia Kogoro nodded, raised his eyebrows slightly, and his eyes were full of aggression, "Okay! Maybe you can help me negotiate business when the time comes."

Tang Xiaoyu's eyes fell on the clock in the office, "I bet that Jingxia Kogoro will come to the company within an hour."

Xiao Han said even more exaggeratedly, "I think that within 45 minutes, not an hour, Jingxia Xiaogoro will definitely arrive at our company. His demand for high-end seafood is very urgent."

"As far as I know, their Japanese food festival was very successful. It was popular not only among their own people, but also among many people who admire Japan or those who worship foreign countries."

"Because the environment is very quiet, it is a place where many people do business. Anyway, many of my former friends have eaten Japanese food there and brag about it. It is undeniable that some Japanese food tastes good, but it is really not so delicious that it is hated by everyone!"