After being divorced, I took care of my two children and reached the peak of my life
Chapter 48 Everything Can Be Roasted
Things have come to this point. If I don’t buy the recipe and can’t make it tomorrow, I’m afraid that the customers who come today will turn the Yunlai Restaurant upside down, so I can only ask.
"Ms. Han, what are your conditions? Please tell me."
"For this one hundred taels, I will not only tell you how to make sausages, but you can also take my barbecue rack and ask the people in the blacksmith shop to make a few larger ones for use in the kitchen. You can also choose two smart ones and I will teach them the barbecue method. After they learn it, they can grill not only meat, but also any vegetables you want."
After hearing what Han Yiyi said, Shopkeeper Tong frowned more and more. It sounded like a hundred taels cheaper, as if he had gotten a good deal. But for some reason, he always felt something was wrong. He couldn't put his finger on what it was, so he asked directly.
"Mrs. Han, if you have any conditions, just tell me directly."
"Since Shopkeeper Tong is so straightforward, I will tell you straight away how to grill and make sausages. I will teach you everything I can, but my only condition is the barbecue ingredients. The barbecue ingredients are not within the one hundred taels, and I will not buy them. If you need them, you can purchase them from me. I will give them to you at a low price, and I promise that I will only supply this barbecue ingredient to your Yunlai Restaurant."
As he spoke, Han Yiyi took out a porcelain jar of barbecue ingredients that he had prepared in advance from his backpack and showed it to Shopkeeper Tong.
After hearing Han Yiyi's words and seeing the barbecue ingredients in the porcelain jar, Shopkeeper Tong felt as if he had been hit hard on the head with a club and felt dizzy.
He spent a hundred taels of silver to buy a recipe for making sausages, but he was not sure about the barbecue rack Han Yiyi mentioned.
This thing, if you draw it, any blacksmith shop can make it. As for how to grill it, it is even simpler. Any cook in the kitchen can do it. The important thing is the taste. But now Han Yiyi told him that she will not sell this seasoning. No, it’s not that she won’t sell it, but she wants him to keep selling it.
"Mrs. Han, this is not the first time we have done business. It is a bit too much for you to do this..."
Shopkeeper Tong really wanted to criticize Han Yiyi for her despicable behavior, but when he saw Han Yiyi's innocent look, he shut his mouth.
Han Yiyi saw that Manager Tong's face turned a little pale, and spoke again.
"Shopkeeper Tong, I'm giving you such a discount just because we're acquaintances. If it were someone else, I wouldn't give you a single copper less for these two hundred taels. What's more, this seasoning of mine has an exclusive secret recipe. Not to mention Ping'an Town, I guarantee that you won't be able to find a second one in the entire Beichen. And I also guarantee that this seasoning of mine will only be supplied to your Yunlai Restaurant. In this way, it's equivalent to saying that in the entire Beichen, only your Yunlai Restaurant has this taste..."
Seeing that Shopkeeper Tong's expression had slightly relaxed, Han Yi continued.
"Besides, as I said just now, my seasoning can be used not only to grill meat, but also vegetables. It can be said that everything can be grilled. If Shopkeeper Tong doesn't believe me, you can go to the kitchen and get some ingredients. I will grill them for you to try..."
Shopkeeper Tong looked at Han Yiyi's confident expression and thought to himself, if it was true, and only their Yunlai Restaurant in the entire Beichen could make this taste, then this business would not be a loss. Who knows, maybe it could even earn the boss's appreciation again...
The owner of Yunlai Restaurant is called Yun Yong, and his family business is spread throughout Beichen. Originally, Manager Tong had a shop in Kyoto, but later he made some mistakes and was driven to this remote Ping'an Town. This is why he always wanted to make meritorious deeds and return to Kyoto.
The last time when he was selling braised food recipes, their young master happened to come over for inspection. He wanted to lower the price to let the young master see his ability, but not only did he fail to lower the price, he also lost the money for a meal.
After listening to Han Yiyi's words, Shopkeeper Tong pondered for a moment and said, "In that case, I'll have to trouble Madam Han...", and then asked Lai Fu to go to the kitchen to get some ingredients.
He wanted to see if everything could really be roasted.
It was already past noon, and most people in the restaurant had left. The people in the kitchen were also idle. Seeing Lai Fu coming to get ingredients again, and considering the smell today, everyone was very curious and wanted to follow him to take a look.
Especially Old Man Jiang, who has been a chef all his life, the dishes he makes are already very good for this era. This can be seen from the diners who come to Yunlai Restaurant every day.
Moreover, for an experienced chef like him, sometimes even without tasting a dish, he can guess roughly what ingredients are in it just by smelling it.
But today, he couldn't smell the tempting fragrance at all. Not only did he smell it today, but Shopkeeper Tong also stuffed a piece of it into his mouth. Of course, Shopkeeper Tong's purpose was self-evident, but he couldn't taste it at all.
Now seeing Lai Fu coming over to get the ingredients again, he hurriedly followed him upstairs.
When Shopkeeper Tong saw that Old Man Jiang came in with Lai Fu, he just nodded slightly to him without saying anything.
Han Yiyi naturally noticed Old Man Jiang. She knew this man as she had seen him last time when he was selling braised food recipes. Han Yiyi also knew the purpose of his coming up, but she was not worried. After all, there was no such thing as cumin in this era.
The ingredients here, besides meat, are some seasonal vegetables. Now it is September, there are only some leeks, lotus roots, cowpeas, tofu, etc.
Han Yiyi looked at the washed ingredients in front of him, and without saying much, he started to put them on bamboo skewers. The charcoal fire was also ready, so he started to grill them.
Vegetables naturally cook much faster than meat, especially tofu and leeks. Looking at Han Yiyi's movements, there was nothing unusual. Now they looked like they were almost cooked, but they no longer had the tempting smell as before. Shopkeeper Tong and Old Man Jiang couldn't help but frown slightly.
But the next moment, as soon as Han Yiyi sprinkled the barbecue ingredients in the porcelain jar on it, the smell suddenly spread out. When several people smelled it, they couldn't help but swallow hard.
Old man Jiang's eyes were fixed on the porcelain jar.
Han Yi handed the roasted tofu and leeks to several people. Lai Fu's eyes lit up when he saw the string of tofu stuffed into his hand.
Old man Jiang put a piece of tofu into his mouth, narrowed his eyes the next moment, and chewed slowly with a look of enjoyment.
Tofu is originally soft and tender, but after being roasted, it becomes crispy on the outside and tender on the inside. Coupled with the flavor of the barbecue ingredients, it really gives the taste buds an ultimate experience. The aroma of cumin and leek after roasting are mixed together. It is juicy, crispy and tender when chewed in the mouth, and it also has a unique flavor.
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