Traveling through ancient times: Savages are hungry for food

Everyone worked together to pick all the pumpkins and piled them aside, and removed the vines on the ground.

We started setting up camp. The weather was too cold, so we had to have a shelter to keep out the wind at night. Otherwise, we would get really cold overnight, and there were also females on this trip.

All the males began to cut down the small trees around them and chopped off the branches to build sheds.

The females go to the river not far from here to fetch water and process food.

……

There is peace on the vast land.

The males were working tirelessly to build the shed, constantly discussing how to make it stronger and more windproof...

The female has already set up the stove and prepared the food...

No matter how you look at it, it's a scene of peace and contentment...

Today Cang hunted a roe deer.

I can use the ribs to make pumpkin steamed ribs and pumpkin stir-fried meat. I can also make pumpkin soup to warm my stomach.

Sang Tian cleaned the pumpkin, removed the head and tail, cut it open, cleaned out the pulp, and collected the pumpkin seeds.

Cut the orange pumpkin and roe deer meat into thin slices.

Heat oil in a pan, add onion, ginger and garlic and sauté until fragrant.

After the aroma comes out, pour in the meat slices and stir-fry until the surface changes color and becomes brown, then add the pumpkin slices.

Add appropriate amount of salt, five-spice powder and other seasonings.

When cooked through, sprinkle with chopped green onions and serve.

Stir-fried pumpkin with meat is delicious and nutritious, perfect to go with rice!

Cang, who was standing by, had already chopped the ribs into small pieces and soaked them for 15 minutes to remove the blood.

Sang Tian began to prepare the second dish!

Steamed pork ribs with pumpkin!

This is the highlight of today!

Sang Tian peels and removes the pumpkin pulp, cuts it into small pieces and sets aside.

Then take out the soaked ribs, drain the water and put them in a bowl.

Add salt, sugar, minced garlic, minced ginger, chopped onion, pepper powder and chili segments, mix well and marinate for 15 minutes.

Waiting for the ribs to be fully flavored...

Then, pour clean water into the pot and place the steaming plate on it.

Place pumpkin cubes on the bottom of the steaming plate, and then evenly place the marinated spareribs on the pumpkin.

Sang Tian heated up some oil in advance and poured the hot oil into the ground chili powder.

With a "sizzle", the chili powder was stirred by the boiling hot oil and cooked into golden bubbles!

The aroma of the chili powder was fully aroused, rushing violently into everyone's nostrils!

Just the oil and chili powder are fragrant enough.

What's more, this chili powder is also added with aniseed powder!

The fragrance is so confusing!

……

Steam until the ribs are soft and tasty.

Sang Tian takes out the steamed pumpkin and steamed pork ribs, sprinkles with chopped green onions, and drizzles with appropriate amount of hot chili oil.

This chili oil looks bright red, but it's actually not spicy at all! It has a very sticky aroma!

Once the chili oil is poured on it, the whole plate of steamed pumpkin ribs looks much more appetizing.

The fragrance is also more intense!

When can I use this chili oil to make spicy hot pot?

But there is no noodles. If there were noodles, the mixed noodles would be so delicious!

Sang Tian simply couldn't bear to think about it...

After the two main dishes are prepared, make a pumpkin soup.

It’s cold today, drink something hot to warm yourself up!

Sang Tian cut the pumpkin into small pieces and poured them into a pot of hot water.

Add appropriate amount of water and seasoning to the water and cook it into soup.

Pumpkin soup is sweet and nutritious, suitable for breakfast or dinner.

Especially the longer it is stewed, the better it tastes.

When the pumpkin is cooked into a paste, the soup will be much richer!

It tastes sweet and is good for the stomach!

After the tribesmen prepared their meal, they sat aside.

……

"Sang! This smells so good! I'm going to faint! This pumpkin thing, fried with meat, is amazing! It even has a sweet taste!"

"You guys should try this steamed pumpkin spareribs! It's so delicious! Sweet, fragrant, and chewy! It falls off the bone with one bite!"

"Steamed pork ribs with pumpkin are so delicious! Sang! Next time, teach us how to make that red stuff on top! It's simply unbeatable!"

"This pumpkin soup tastes so sweet and delicious!"

……

There was an overwhelming amount of praise like this...