Traveling through ancient times: Savages are hungry for food

After a simple lunch, Sang Tian began the painful sewing process again.

Now all that remains is to hem the cloak and then sew the hood and the cloak together.

With the experience from the morning, Sang Tian's speed was noticeably faster. And her sewing was getting better and better. At least it wasn't as crooked and fuzzy as it had been at the beginning.

The suture area was not large, and Sang Tian finished it in an hour and a half.

The whole cloak looks like the windproof cloak worn by the rich ladies in ancient costume dramas in winter.

Although it doesn't require any special skills, this sable fur is indeed rare.

It sparkles in the candlelight.

Thick and noble.

Sang Tian wanted to decorate the cloak, after all, the overall color was too monotonous.

During the transaction, the lady who exchanged red beans for her gave her many beads, gems, agates, feathers, etc.

Sang Tian matched the decoration according to her own ideas.

Finally, another hour passed.

The cloak is finally finished!

This is the first piece of clothing that Sang Tian made by herself. Sang Tian treasures it very much.

The fur is smooth, thick, and has a very strong luster. It is also matched with sparkling agate stones.

It looks more elegant and luxurious.

Not bad! Really good!

Of course, it’s not that Sang Tian’s craftsmanship is so good.

Rather, the fur and agate stone themselves are extremely exquisite and beautiful.

……

However, Sang Tian had no time to be happy.

There are still three pieces of clothing waiting for her to finish!

Next up is her snow season battle suit!

Red fox cheongsam!

The cheongsam is a traditional Chinese garment usually made of silk, cotton or other soft fabrics.

Although animal skins can be used to make clothing, they are not a common material for making cheongsams.

Animal hides are usually thick, rough, and difficult to cut.

It is difficult to achieve the beauty and refinement required by cheongsam.

It's man-made.

So what if Sang Tian wanted to make it into a cheongsam?

Sang Tian had already designed the style of the cheongsam.

It is a very traditional cheongsam with buttons and slits.

Of course, the slit of the cheongsam only goes a little bit above the knee bend.

The traditional Chinese cheongsam is nothing like the high slits worn by modern women, which are sometimes so high that you can see your buttocks.

It's just the subtle and restrained height of the knee bend.

Duo pointed out the size to Sang Tian, and Sang Tian cut the animal skin according to her marks.

This is not as simple as a cloak.

The various parts of the cheongsam need to be cut out, such as the body, sleeves, collar, etc.

Then, Sang Tian used needle and thread to sew the cut animal skin parts together.

This is a difficult job.

The aesthetic requirements of cheongsam are much higher than those of cloak.

Sang Tian had to be even more meticulous than she had been this morning.

In this way, Sang Tian sewed from the afternoon until nightfall...

Only then did I have to put down my needlework and take a short rest.

Relax your eyes and stretch.

Duo had already started preparing dinner for the two of them.

Speaking of being able to do it quickly and warm up.

That’s of course Malatang!

Duo prepared a lot of meat and cut it into thin slices.

Such as beef, mutton, chicken, fish, etc...

Duck intestines, duck blood, and tripe are also available.

There are also many vegetables, such as cabbage, lettuce, mushrooms, coriander, etc.

I also prepared two corns to roast.

In order to avoid making the cave filled with smoke, the base ingredients are not fried but cooked directly.

Add appropriate amount of water to the ceramic pot, put in the hot pot base, bring to a boil, then turn to low heat and continue cooking for one or two minutes to allow the base to fully dissolve.

Then put the prepared meat, vegetables and other ingredients in order of whether they are easy to cook.

Remove from heat and set aside after cooking.

Put the cooked ingredients into a bowl and add appropriate seasonings, salt, sugar, pepper powder, chili powder, minced garlic, chopped green onion, coriander, five-spice powder...

Finally, Duo poured the cooked spicy hot pot soup into the bowl.

After feeding the two tiger cubs, each with a large bowl of food.

The two of them also began to wolf down their food.

did not expect……

Is it so easy to starve your brain?

Sang Tian had been sitting all day and had hardly moved.

I'm so hungry...

It seems... this needlework is really tiring...

……

After dinner, Duo went to clean the stove.

Sang Tian continued to complete her snow season battle suit.

It was not until the middle of the night that Sang Tian sewed the sleeves, collar, and body of the cheongsam together.

My eyes were swollen and painful, and I felt like I couldn't lift my neck.

This is more tiring than building a house...

At the end of the day, Sang Tian's arms, eyes, neck, waist, and back were all exhausted. She just wanted to collapse on the bed as soon as possible.

Sure enough... this is not a job for humans...

……

At this time, Duo was already asleep on Sang's bed.

Sang Tian quietly packed up her things, blew out the oil lamp, and then climbed onto the bed.

Cover the two of them with animal skin blankets.

After a while, he fell into a coma.

……