Baby brings his own shopping mall to travel through

At this moment, she no longer cared about whether her granddaughter looked like a lady. She only thought that if it was really so delicious, she must try it right away!

"Yes, it's delicious!" Xiao Cao nodded seriously, with anticipation glittering in her eyes, "It's a pity that we don't have taro at home."

After saying this, she sighed softly, as if she felt a little regretful that she couldn't taste this delicacy immediately.

Mrs. Li, who was standing by, heard the conversation between the mother and daughter. She originally wanted to maintain her daughter's image, but then she changed her mind and realized that as long as food was mentioned, the two of them would probably ignore everything else.

So she simply stopped worrying about it and asked curiously, "What is taro? How come I have never heard of it before?"

In fact, Xiaocao'er had never seen taro in her life. She had never thought of such a dish before, but now that she suddenly remembered it, her desire to eat it became extremely strong.

No matter what, she must try the taro cured duck!

Then, Xiao Cao slowly closed her eyes, concentrated her mind and sent her consciousness into the mall. Relying on her memory, she quickly found Taro in the vegetable section.

Looking at the round and plump taro in front of him, Xiao Cao was very excited and grabbed several of them without hesitation.

However, when I didn't know where to put the taro, I suddenly realized that I couldn't take the taro out so blatantly, otherwise it would definitely arouse the suspicion of my family.

After thinking about it, Xiaocaoer had an idea. When no one was paying attention, she quietly stuffed the taro into the New Year gift package sent by Goudan and the others.

After doing all this, she pretended to be calm and opened her eyes, then pointed at the package and said to her grandmother and mother: "Grandma, mother, look, this is taro, have you really never seen it before?"

Mrs. Yang...

Lee…

After they looked in the direction of Xiao Cao'er's finger, they rolled their eyes at the same time.

My daughter (granddaughter) said seriously, "Oh, when we were counting the gifts just now, we might have missed these lumps of stuff! These are actually taro."

Hearing this, Li and Old Lady Yang couldn't help but murmur in their hearts: My dear granddaughter, what you said is too false! We were clearly counting the gifts carefully just now, how come there are these taro for no reason?

Although we didn't go to school much, we learned some words and understood some things from you brothers and sisters. How could you do such a lie?

However, despite thinking so in their hearts, Li and Old Lady Yang did not expose Xiao Cao'er on the spot. Instead, they nodded in agreement and said, "Wow, it really is taro! Then can we eat the taro dish you mentioned just now?"

Seeing that her grandmother and mother had not exposed her, Xiao Cao breathed a sigh of relief and nodded quickly, "Yeah, that's right! I'll think about how to make this dish later. After all, I've never tried it before."

After saying that, Xiao Caoer went back to her room. She was going to see what was written in the book.

The taste of taro cured duck is unique.

The cured duck has been marinated and air-dried, and has a unique salty and fragrant flavor. The duck meat is firm, and every bite is full of rich cured flavor, with a slight sweetness in the saltiness, and the more you chew, the more fragrant it becomes.

The taro absorbs the fat and aroma of the cured duck, and is soft and dense when eaten. It has both its own sweetness and the mellow salty fragrance of the cured duck.

When the two are combined, the soft and glutinous taste of the taro neutralizes the saltiness and hardness of the cured duck, while the saltiness and fragrance of the cured duck gives the taro a richer taste.

The overall taste is rich and mellow, with a mixture of salty and fragrant flavors, which increases your appetite. After taking one bite, you can't help but take a second bite. It is a delicious dish that makes people linger.

Ingredients: cured duck, taro, ginger, garlic, onion, wine, salt, sugar, oil

1. Wash the cured duck, cut it into small pieces, put it into boiling water and cook for a few minutes, then remove it and drain the water.

2. Peel the taro.

3. Slice the ginger, mince the garlic, and cut the green onion into sections.

4. Heat the pan with cold oil, add ginger slices and minced garlic and stir-fry until fragrant.

5. Add the cured duck pieces and stir-fry until the surface turns slightly yellow.

6. Pour in appropriate amount of wine and stir fry evenly.

7. Add taro cubes and continue stir-frying.

8. Add salt and sugar for seasoning, adding appropriate amount according to personal taste.

9. Add appropriate amount of water to cover the ingredients, bring to a boil over high heat, then simmer over low heat for half a quarter of an hour, until the taro is soft and the cured duck is well-seasoned.

Xiao Cao stared intently at the seemingly simple cooking steps of the dish, thinking about it secretly in her heart. She cooked the dish that night.

After a lot of busy work, the taro cured duck was finally out of the pot! The aroma was so fragrant that it made people salivate. When all the dishes were served on the table, Old Lady Yang was the first to pick up her chopsticks, and everyone else also picked up their chopsticks.

Xiao Cao'er couldn't wait to pick up a big bowl, fill it with white rice, and then used a big spoon to scoop a big spoonful of steaming and tempting taro duck into the bowl.

I saw her skillfully using a spoon to mix the rice and taro duck evenly, then she opened her mouth and started to eat voraciously.

The chewing sound was particularly loud in the quiet room. She was so absorbed in eating that it seemed as if the whole world was only the bowl of delicious food in front of her. In the blink of an eye, half a bowl of rice was gone, and Xiao Caoer didn't even touch the other dishes.