The heroine robs the marriage? The Beijing circle big man follows the army to the island

It's time to open the market again.

On this day, Jian Yue did not go with Aunt Wu and the others.

The main reason is that it is inconvenient to cheat!

Riding a 28-inch bicycle, we followed the same route as last time and arrived at the market in just over ten minutes.

It’s still as lively here as always!

No, it's even more lively than last time.

While everyone was not paying attention, Jian Yue did the same thing, going back and forth no less than twenty times, changing four looks.

Finally, when the morning market ended, I rode back on my bike, panting.

The biggest surprise this time was that the rooster was replaced!

So, you can eat chicken with a clear conscience!

However, I also took the opportunity to take out the pheasant from before.

Jian Yue pushed open the door, but when she looked up, she saw Jiang Zeyuan already in the room.

He was stunned at first, then asked in surprise: "Zeyuan, why did you come back at noon today?"

Jiang Zeyuan raised the corner of his mouth, walked over casually, and stuffed this month's allowance and receipts into her hands.

"Today is Mid-Autumn Festival, let's have half a day off!"

After hearing this, Jian Yue slapped her forehead and realized that she had completely forgotten about this matter.

Looking at the money and bills in his hand, the corners of his mouth curled up slightly.

Then, he took out ten dollars from the pocket and stuffed it into his hand, "Here, I'll give you some pocket money. A man can't be without money in his pocket."

Jiang Zeyuan chuckled and pushed the money back, "Wife, I have enough money!"

Upon hearing this, Jian Yue crossed her arms, raised her eyebrows and said jokingly, "Oh, so you have a secret stash of money and you're not honest?"

Jiang Zeyuan hurriedly grabbed her hand and explained anxiously, "Wife, don't get me wrong, I'll give you all the salary and keep the bonus. How can I give my wife a surprise if I don't have any money?"

Jian Yue said "Oh" as if she suddenly understood something, and nodded with a smile.

I had no intention of making things difficult for this guy.

She always believed that a man should not be without any money.

Even a couple has to do this.

Jiang Zeyuan ran back and took out a mooncake, and handed it to Jian Yue like a treasure, "This is distributed by the army, you try it."

Jian Yue looked at the mooncake in his hand and felt a little emotional.

In fact, I can also make mooncakes.

But I don’t have an oven at home, so I can’t make it.

She took the mooncake and smiled.

He gently broke the mooncake into two halves and handed one half to Jiang Zeyuan, "Come, let's eat together."

Jiang Zeyuan took the mooncake with a grin, and they both took a bite at the same time.

I have to say that the mooncakes of this era are really delicious and made with real ingredients.

Although they use a lot of sugar and it’s a bit too sweet, they are actually using rock sugar.

Jian Yue smacked her lips and wrinkled her nose, "Actually, I can do no worse than this!"

Jiang Zeyuan chewed the mooncake with his eyes shining, "You must make me a wife then."

Jian Yue curled her lips and shook her head slightly, "No, there is no oven."

Jiang Zeyuan touched his chin, tilted his head and thought for a while, then patted his thigh, "Wife, how about I make you an oven someday, so that you can make mooncakes anytime."

Jian Yue rolled her eyes at him and said angrily, "We haven't even found a vegetable garden yet! And you're counting on your oven~"

Jiang Zeyuan scratched his head and smiled, "Then I will open up the vegetable garden this afternoon and start working on the oven after National Day."

After Jiang Zeyuan finished speaking, he turned around and prepared to go to work.

But as soon as he moved, he was grabbed by a hand.

Jian Yue smiled and pulled him, smiling sweetly, "It's so hard to rest today, don't be busy with those things! Let's have a good holiday and have a good meal."

As she spoke, Jian Yue bent down and took out two chickens from the backpack, and handed them to Jiang Zeyuan, "Here, kill these pheasants quickly! We'll eat chicken today."

Jiang Zeyuan lowered his head, curled the corners of his mouth, and without saying a word, he took the chicken and walked to the corner of the yard.

Jian Yue looked at his back, put the remaining rooster back into the chicken coop, and clapped her hands.

At this time, Jiang Zeyuan rolled up his sleeves and turned to Jian Yue and said, "Wife, you have to eat that rooster early. It will be troublesome if someone finds out."

Hearing this, Jian Yue waved her hand at him, "I know, don't worry! We'll eat it in three days."

Jiang Zeyuan cleaned the pheasant and handed it to Jian Yue.

Jian Yue took the processed pheasant and began to prepare today's lunch.

First wash the rice clean, put it in a wooden steamer, add appropriate amount of water and start steaming the rice.

Next, cut the pheasant in half.

Next, start making the mouth-watering spicy chicken.

Chop one half of the pheasant into small, even pieces and place in a bowl.

Add cooking wine, light soy sauce, salt and starch, mix constantly with your hands to make sure every piece of chicken is coated with the seasoning, and let it marinate.

At the same time, prepare red dried chilies, spicy peppercorns, chopped ginger, garlic and other ingredients.

Pour oil into the pot, the oil heats up under the fire and blue smoke rises.

Jian Yue put the marinated chicken pieces into the pot. With a "sizzling" sound, the chicken pieces rolled over and became golden and crispy, and then she scooped them out with a colander.

Leave some oil in the pan, add ginger and garlic and sauté until fragrant.

Then pour in the dried chili peppers and Sichuan peppercorns and stir-fry quickly. The chili peppers and Sichuan peppercorns will jump and emit a pungent aroma.

Then pour in the fried chicken pieces and stir-fry quickly to coat them with aroma.

Finally, add salt, sugar, and chicken essence for seasoning, sprinkle with chopped green onions, and the fragrant spicy chicken is ready.

The bright red spicy chicken has crispy meat on the outside and tender meat on the inside, and the spicy and fresh flavor goes straight into your nose.

After making the spicy chicken, Jian Yue began to prepare the three fresh dishes.

Dice the eggplant, potatoes and peppers.

Pour more oil into the pot, wait until the oil temperature rises, put the potato cubes in first, and when they gradually turn golden, take them out.

Then put the eggplant pieces in, they will quickly absorb the oil and become soft, then take them out and drain the oil.

Leave a little oil in the pan and add onion, ginger and garlic to sauté until fragrant.

Then pour the fried potato cubes, eggplant cubes and green pepper cubes into the pot, stir-fry quickly, add light soy sauce, salt and sugar for seasoning, and after stir-frying evenly, the three fresh delicacies are ready.

Then, Jian Yue cleaned the osmanthus fish, cut a few cuts on the fish, put onions and ginger, and put it in the steamer.

After steaming, carefully take out the fish, drizzle it with steamed fish soy sauce, sprinkle with chopped green onions, pour hot oil on it, and with a "sizzle", the steamed osmanthus fish is done.

Finally, simply prepare the shell loofah soup.

A sumptuous Mid-Autumn lunch is ready.

Jian Yue couldn't help it, so she turned around and took out a bottle of red wine from the room, and then took out two red wine glasses and placed them on the table.

Today is not only a holiday, she really wants to celebrate it.

That's why I took the risk and took out the red wine.

They still have a long time to live together, and she doesn't want to keep feeling wronged and not be able to do what she wants.

So this is just a small test!

Jiang Zeyuan was surprised when he saw the red wine and the red wine glass. His eyebrows raised slightly, but he didn't ask any more questions.

After all, the probability that the Jian family can buy red wine is quite high.