Zhou Ying: "Aning is right. This pot will not only be very popular in Ru'an, but there will definitely be many people who like it in Beijing. And I think even more people in Beijing will like this pot."

Although the mutton in the capital is not as fragrant as the mutton in Ru'an, it is also very delicious.

The way of eating fish and mutton in a pot is not only novel, but also has a unique flavor.

The fish is tender and smooth, the mutton is not fishy or smelly, and the soup is very fragrant.

It's true that mutton tastes like fish, and fish tastes like mutton.

The name of Yuyangxian Hotpot can be said to be well-deserved.

Shen Huazheng smiled and said, "We really think alike. This is what I planned. Isn't the food street a place dedicated to various health-preserving meals? When we return to the capital, we can add fish and mutton hotpot to it."

Fish and mutton hotpot is not only delicious, but also has high nutritional value.

The nutritional components of fish and mutton are complementary, and when combined together, they can better exert their nourishing effects.

Combined with the various soup ingredients and other ingredients in the soup, it can be a special dish with health-preserving functions.

It is especially suitable for the elderly and women.

Zhou Ying's eyes lit up: "Yes, this pot is indeed very suitable for sale in the health care area."

When they were initially planning the various areas of the food court, they had already considered setting aside an area specifically for selling a variety of healthy meals.

It’s just that we were not sure about the market reaction at the beginning, so we tried to test the preferences of diners little by little by trying various sweet soups for beauty and health, soups and porridges, and hotpots.

Later, they found that many people liked this type of meal, so Shen Huazheng and the other two discussed it and decided to set aside an area in the food street specifically for selling healthy meals.

This area was just demarcated before the New Year, and a lot of food is slowly being replenished.

The fish and mutton hotpot is the perfect combination of health and deliciousness, and it is perfect to put it in the health area.

Princess Lejia slapped her head and said, "Yeah, how could I have forgotten about this?"

Zheng Zheng is so smart that she actually thought of the health area.

Every time Yipintang and the food court plan to launch some food that is good for the body, people will make reservations as soon as the news is released.

Especially some foods that can nourish and replenish qi and blood.

Food supplements are worse than medicinal supplements. The noble ladies in the capital, especially the elderly, particularly like this kind of food.

Even her grandmother would ask from time to time if there were any new health-preserving foods in the food court and Yipintang. If so, she would send people to buy them as soon as possible.

I’m afraid if I go too late I won’t be able to grab it.

If my grandmother tasted this pot, she would definitely praise it.

Shen Huazheng picked up the teacup and took a sip.

"If we open a restaurant here, we will definitely sell fish and mutton hotpot. In addition to fish and mutton, we must also sell other mutton-related foods, after all, mutton is the specialty here."

The three of them had already discussed that they wanted to open a dim sum shop and a restaurant.

However, the specific address of the store and the dishes to be sold in the restaurant have not yet been decided.

The restaurant may have to wait a while to see how the dim sum shops and restaurants are doing.

Zhou Ying and Princess Lejia both nodded, agreeing with Shen Huazheng's words.

If you were to open a restaurant here, this hot pot could definitely be one of the signature dishes.

Naturally, the restaurants opened in Ru'an cannot be exactly the same as those in the capital. Every place must have its own characteristics.

Ru'an's mutton is a specialty and the people here like to eat mutton, so the food sold in restaurants is naturally mainly mutton.

The dishes sold in the restaurant they went to last time were mostly mutton-related.

Shen Huazheng and the other two discussed opening a restaurant while eating hot pot.

While chatting, they also started to eat other ingredients on the table.

I enjoyed the meal very much.

On the other side, General Xie asked someone to bring a bowl of goat's milk cooked with jasmine flowers.

He looked at Ning Yu and said, "Before you eat the barbecue, let me let you try this first. This is also not available anywhere else."

This is the method Yun Ruo learned from Shen Huazheng, which is said to remove the mutton smell of goat milk.

General Xie thought this was unnecessary at first. He was used to drinking goat's milk and did not find the smell unbearable.

Besides, isn’t goat milk cooked with jasmine still goat milk?

Can you even drink out a flower?

General Xie took a bite with a skeptical attitude and immediately fell silent.

Cooking goat milk with jasmine flowers can actually make it so fragrant?? ! !

It's true that she couldn't taste a flower, but she could taste the scent of jasmine.

Since then, the Xie family likes to use jasmine flowers to cook goat milk to drink.

General Xie felt that he had shown 100% sincerity in entertaining Ning Yu this time.

Ning Yu looked down at the goat's milk in front of him and remained silent.

He had drunk goat's milk before, but the smell was too strong.

You can add some seasonings to mutton to remove the fishy smell, but goat milk will still have that smell no matter how you cook it.

Although he was somewhat reluctant, he saw the warm smile on General Xie's face. Ning Yu swallowed back the words of rejection that were about to come out of his mouth.

He picked up the bowl in front of him, gritted his teeth, and took a big sip.

Since we can't avoid it, let's fight it quickly.

After taking this bite, Ning Yu was stunned.

Is this goat milk??

It doesn't smell like mutton at all, and it even has a pleasant jasmine scent.

As soon as General Xie saw Ning Yu's expression, he knew what he was thinking.

"This is goat milk cooked with jasmine flowers. Isn't it fragrant?"

Ning Yu savored the silky fragrance in her mouth: "It smells good, it really smells good."

When I drank goat’s milk before, I was only concerned with complaining about the fishy smell.

I never noticed that compared to the heavy taste of cow's milk, goat's milk has a more delicate texture.

The goat milk slides into the mouth and melts gently on the tip of the tongue, bringing a velvety smooth feeling, as if the whole mouth is surrounded by a gentle fragrance.

In addition to the special aroma of goat milk, there is also a faint floral scent.

He took another sip of goat's milk and looked up at General Xie.

"Is this goat's milk really just cooked with jasmine flowers?"

General Xie: "Yes, adding jasmine flowers can remove the mutton smell."

Ning Yu: ...

Could it be that the goat milk he drank before had a fishy smell because it was not cooked with jasmine flowers? ?

It seems that when I return home I will have to ask someone to prepare some jasmine flowers in the house and cook them with goat's milk.

Thinking of this, Ning Yu picked up the bowl and drank the remaining goat milk.

General Xie watched Ning Yu finish drinking the goat's milk, then took him to the yard.

A few days ago, General Xie had a barbecue grill built here.

Specially used for barbecue.

The military camp is full of rough men, and they don’t care much about what they eat.

When they eat meat, they roast it directly over the fire or boil it casually.

The requirements are not high, as long as it is cooked.

They also don't go out of their way to pursue the taste of food.

But the situation is different now. General Xie is a man who has seen the world and experienced the ups and downs of life.

If conditions permit, he will still have some requirements for food.

Moreover, these mutton sausages were given by Shen Huazheng.

If we just cook it and eat it casually, wouldn't it be a waste of food?

Such a good thing cannot be wasted.

Besides, we have guests now and we have to entertain them well.

Ning Yu's eyes widened when he saw the things on the barbecue grill.

In addition to meat, there are also ingredients such as fish and potato chips. I can finally have a good meal today.

General Xie put some mutton on the rack to grill and also put some mutton sausages on it.

He looked at Ning Yu, unable to hide the pride in his tone: "I have everything here, everything you need, I guarantee you'll have a great meal today."

As early as when he was in the capital, he asked Lord Xiao Shen how to roast meat to make it more fragrant.

Now he is no longer the Xie Kun who only knew how to fight, but the Xie Kun who has also mastered the skill of barbecue.

No one in this military camp can compare to him.

Hahaha! ! !

Ning Yu: →_→

It seems that Lao Xie has hidden a lot of good things. I’ll see if I can take some away after we finish eating.

Thinking of Shen Huazheng and the people from Sinong Temple who are also in Yuzhang County, Ning Yu suddenly felt a little regretful.

When they first arrived in Ru'an, they heard people on the road talking about the court sending people to help Ru'an grow vegetables and fruits.

Ning Yu thought they were talking about the greenhouse, so he listened from the side.

Unexpectedly, I heard words like - "The land in Yuzhang County has been folded up to grow vegetables and fruits" and "With the same piece of land, Lord Shen from the capital can grow several times more grain and vegetables and fruits."

Ning Yu and his subordinates were very surprised and wanted to know how the land was folded up.

Even if it is really folded, how can we use the same piece of land to grow several times more food and vegetables?

It’s a pity that it’s not convenient for them to show up.

Although the people from the Dali Temple were also ordered to investigate the case, they acted in secret.

This is different from the tasks of the Sino-Agricultural Temple and the Ministry of Works, which assist local areas in promoting potato planting by posting notices and announcing them to the world before departure.

The fewer people who knew about their itinerary, the better. Even officials from other cities had to keep it a secret.

If it weren't for the fact that his whereabouts could not be revealed, Ning Yu really wanted to visit Shen Huazheng at the inn and ask her to take him to visit the experimental field.

Maybe you can even have a meal for free.

The mutton made a sizzling sound as it was roasted over a raging fire, bringing Ning Yu's thoughts back to reality.

Ning Yu came back to his senses and turned his gaze to the skewers on the grill.

As the temperature rises, the mutton and mutton sausage change color, and the aroma is roasted along with the temperature.

The tempting aroma slowly rises with the white smoke and drifts away into the distance.

Seeing that the skewers had changed color, General Xie slowly turned the skewers on the grill.

Try to take care of all the skewers from all angles as much as possible so that they can be roasted more evenly.

This will make the skewers more fragrant after being grilled.

General Xie performed the movements skillfully and looked like he was enjoying it.

Ning Yu also imitated General Xie and turned the skewers in front of him from time to time.

If I can't get Mr. Shen's meal, it's okay to get Mr. Xie's meal.

It doesn't matter who you take advantage of.

Seeing that the meat on the grill was almost cooked, General Xie quickly picked up the skewers.

He handed a few skewers to Ning Yu: "It's OK, eat it."

Although the lamb skewers had been taken off the grill, the residual heat from the raging fire was still sizzling.

Ning Yu smelled the fresh fragrance that rushed straight to his nose, thanked him and happily took the skewers.

Finally it’s time to eat, and he’s almost dizzy with the aroma.

The lamb skewers are roasted until golden, crispy and shiny, and look very delicious.

Ning Yu didn't care that it was hot and started eating it impatiently.

Both of them can eat spicy food, so the lamb skewers are added with cumin and chili powder, and there is a layer of white sesame seeds on top.

Ning Yu chewed the mutton in his mouth. No wonder people said that Ruan’s mutton was particularly delicious.

The lamb skewers were cooked to a perfect temperature, the skin was grilled to a crispy but not burnt texture, and the meat inside was tender and juicy.

The high temperature melts the mutton fat in the skewers, and even the lean meat part is imbued with the aroma of oil.

It is slightly spicy with the unique flavor of mutton, without any smell of mutton.

When you chew it, you can smell the rich milky aroma.

Even the fat has a milky aroma.

The complex aroma of the seasoning and the freshness of the mutton are perfectly combined. The granular white sesame seeds bring this freshness to a new level, infinitely tempting the taste buds.

"Really delicious."

Ning Yu ate three skewers of lamb in one breath and sighed with satisfaction.

The anticipation for the grilled lamb skewers just now turned into a full sense of happiness at this moment.

General Xie waved his hand generously: "If you like, eat more. You're welcome. I don't have much else here, but I definitely have enough mutton."

Fortunately, after he learned the barbecue skill from Lord Shen, he immediately found opportunities to practice it several times.

Otherwise, even if Ning Yu came today, he wouldn’t be able to show off his skills in front of him.

Ning Yu nodded with a smile, then picked up another skewer of mutton and started eating.

Oh, he's not polite at all.

Only a fool would be polite when it comes to such delicious mutton.

Soon, the mutton sausage was ready.

These mutton sausages are made from the best mutton with alternating fat and lean parts. After being chopped up, they are marinated with special seasonings and stuffed into the sheep intestines.

Finally, it is dried naturally in the sun.

Like the lamb skewers, the lamb sausages are also grilled until sizzling and oily.

Ning Yu picked up one, brought it to his lips, blew it gently, and took a bite.

The casing is firm and slightly crispy after being roasted, and contains tender lamb.

One bite and the delicious juice will overflow.

The aroma of spices and meat blend perfectly, and the taste is salty and fragrant.

It has the firm texture of meat and a light aroma of fat.

Just chew it and your mouth will be filled with rich fragrance.

Ning Yu ate one bite after another, his mouth full of oil, and he couldn't stop at all.

This is so fragrant!!

No wonder Old Xie repeatedly emphasized that he was the only one who had the mutton sausage. I'm afraid even His Majesty has never tasted it.

Fortunately, he followed the clues and found Ru'an. If he had gone somewhere else, he would have missed him.

General Xie and Ning Yu were happily grilling the meat and devouring the skewers with relish.

He would take a sip of wine from time to time, and was as happy as a god.

Just when the two had almost finished their skewers, someone suddenly came over and said that he had something important to report to General Xie.

General Xie went away with the man for a while and came back with a serious expression.

Ning Yu was puzzled and was about to ask what was going on.

General Xie suddenly spoke up: "It happened again, exactly the same as in Pingyu Town."

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