So what if you flee from famine? Start all over again and live a good life every day
Chapter 224 Going up the mountain to look for fungus
After eating the glutinous rice balls, the rice dumplings in the pot are almost done.
The rope was wrapped tightly and not loose. I held the rope with chopsticks and gently lifted it up and placed it in a basin beside me.
"This is a zongzi, how do you eat it?" An Zhi came over and stretched out his hand to take the zongzi.
"This is just out of the pot, it's very hot, take it slowly." Sui He put the zongzi in the wooden basin and reminded: "Peel off the outer layer of skin and eat it. There are two flavors, the white one can be dipped in sugar, and the bacon one can be eaten directly."
"I'm not stupid, I know it's hot." An Zhi took the string of a zongzi and put it in a bowl beside him. He peeled off the skin and picked up a piece with chopsticks and put it in his mouth.
It's too hot to hold in your hands. It's more convenient to put it in a bowl and use chopsticks to pick it up. This way your hands won't get dirty and it won't get sticky.
Anzhi ate salty rice dumplings with bacon, which had a salty taste. Suihe also put a small piece of chili in it for the taste.
Grandma ate white rice dumplings and poured some thick brown sugar juice on them. She didn't have white sugar, so she used brown sugar instead. It tasted very good.
"This white rice dumpling tastes just like rice. It's really convenient to wrap it in leaves."
Zongzi is made of glutinous rice. After eating glutinous rice balls, they felt full after eating two more zongzi. They didn’t need to eat any more.
The grandparents went out for a walk after eating to digest the food. As they are old, they cannot digest the glutinous rice. If they still feel full after digesting the food, they will come back to make some chicken gizzard lining.
Chicken gizzard lining is the yellow skin inside the chicken liver. Peel off the skin, dry it and store it.
People who kill chickens at home will keep it. If someone eats too much and can't digest it, they will boil some and drink it. It is especially useful when children eat too much and have indigestion.
However, few children at this age can have indigestion, so these things were dried and sent to Doctor Ye.
Suihe collected the remaining things and put the unused reed leaves in the warehouse.
When I was about to leave after putting the wine in the pot, I suddenly opened the big jar and looked inside.
A full jar of wine, now only half is left
"Did you drink this wine so quickly?" Sui He pointed at the remaining wine. It seemed that there was not much wine left, and there were only a few bottles of original wine.
Suihe was a little confused. She remembered that there was a lot left. Why did Grandpa and Doctor Ye drink so quickly?
Forget it, don’t think about it anymore. Just drink it and it’s done. Thinking too much will waste your brain.
Sui He sighed, sealed the wine jar again, and dragged out another bag of sorghum from the corner of the warehouse. There was not much wine left at home, so he would get some more to make sure he didn't run out of wine.
Suihe didn't ask about Anzhi's cocktail party because she was not interested at all. Besides, she had already sold the recipe, so the rest was not her business.
Soak the sorghum in water overnight and it will be ready for use the next day.
The next day she brewed a few more jars of raw wine and put them in the warehouse. These raw wines had to be stored for more than half a year. She hoped that the wine brewed last time could last until this batch of wine settled.
The weather is getting hotter and hotter. It's time to go to the mountains to look for fungus as promised to Anzhi last time.
When Anzhi heard Suihe say that he was going up the mountain to look for fungus, he was very excited and got up early the next day to pack his things.
Suihe opened the door and Xiaonan and Xiaobei were standing outside the yard.
"Brother Xiao, you are here so early." Because they planned to go to the mountains and take Anzhi with them, Sui He was afraid that something might happen, so she thought of asking two people to accompany them up.
It's summer now, there are a lot of snakes, insects, rats and ants. Last year at this time, there were wild boars coming down. It would be safer with more people. She didn't want to be chased by wild boars and had to run slowly up the mountain. Xiao Nan and Xiao Bei happened to want to go up the mountain, so they decided to go up together.
"It's still early, you can take your time to clean up." Xiao Nan turned around when he saw Sui He opened the door.
"We've finished packing." An Zhi came out with a small backpack on his back: "Second sister, I'm ready, let's go quickly."
"You can go, but let's make it clear in advance that you can't run around when you're up there." Sui He walked out of the yard with another backpack.
"I understand." Seeing Sui He coming out, An Zhi hurriedly spoke
"Then let's go." After Xiao Nan saw the two people coming out, he walked towards the back of the mountain. Xiao Nan walked in front, An Zhi walked behind him, and Xiao Bei walked at the end. The two arranged Sui He and the others in the middle.
In this way, if anything happens to them, they will know it immediately and no one will get lost.
I have walked all over the surrounding area, but I haven't found any trace of wood ear, so I can only go deeper.
The mountains are quite far, but fortunately they are all used to walking on mountain roads, so they don't feel tired.
And not all fungus can be eaten. Some fungus are poisonous. For example, fungus growing on maple trees is poisonous and cannot be eaten. Also, those with insects cannot be eaten. They will breed bacteria and cannot be eaten.
The best fungus grows on elm and poplar trees. Some ailanthus trees also grow fungus.
The roots of Ailanthus and Chinese toon are different, and their growing environments are also different.
The leaves of Ailanthus altissima cannot be eaten directly, but are generally used as wood and medicinal materials.
Chinese toon is different. Every spring when the leaves just grow out, many people pick them and use them to fry eggs. It is said to be delicious.
But Sui He didn't like it. She always felt that Chinese toon had a strange taste. She tried it many times but couldn't accept it. As for why she said it was delicious, it was because she heard others describe it to her.
Just like Houttuynia cordata, those who like it flock to it, while those who don't like it avoid it. Suihe likes Houttuynia cordata.
Although the fungus grown on the Ailanthus tree is not as delicious as the ones grown on other trees, it tastes good too.
After walking for a while, they heard some movement in the bushes. They looked over and saw a yellow figure emerging.
"Jin Zi?" Sui He called out. Hearing the voice, Jin Zi ran even faster and came to Sui He, wagging his tail.
It turned out that the dog following them was Jinzi. When Jinzi saw them going up the mountain, he followed them.
"Why did it follow us?" Xiao Nan asked Suihe. After all, they had been to Suihe's house and were not unfamiliar with this dog.
"It probably saw us leaving, so it followed us." An Zhi said, patting its head. Jin Zi barked twice and ran into the bushes nearby.
"It's okay, it will go back after playing for a while." Sui He comforted. Free-range dogs are very wild and will disappear in the blink of an eye if they leave home. For example, now, Jin Zi greeted them and disappeared into the woods.
"Let's go." Sui He urged. The few of them ignored Jin Zi and continued walking into the forest, while Jin Zi followed them running around.
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