Affection for Sidaogou during the Famine

At this point, the third son grinned and said, "Hey, you don't know, I'm going to be promoted to uncle, my eldest brother said that my sister-in-law is pregnant!

My mother said that until my nephew is born, my sister-in-law is the most important, and all the delicious food in the house should be given to her first!"

Niu Xiaolian and his sister nodded: "Having a baby is a happy event, and your sister-in-law needs to be taken care of during her pregnancy."

Han Zhaozhao was thinking in her heart: This child came at the wrong time, during a year of disaster, and he is going to suffer a lot!

But he said in his mouth: "If it tastes good, just eat one more. Don't cheat. I put a lot of chopped eggs and lard in the stuffing.

The water celery is also freshly picked by me in the mountains, and it tastes delicious!

By the way, the potatoes on the mountain are ripe. The day after tomorrow, Sunday, you should arrange your time and we will go and dig the potatoes back!"

"Really? Are the potatoes ripe? So quickly? Are they growing well and bearing big fruits?"

"What do we need to prepare? Baskets? Crates or sacks?" Xiaolian asked.

Xiao Sanzi: "We have to push the cart, right? It's so far, and the potatoes are so heavy. We won't be able to bring back many by carrying them on our backs or carrying them on our shoulders!"

After eating the buns and drinking some water, they decided to dig potatoes on Sunday. Each of them got four potatoes and went home.

For two consecutive days, Niu Xiaoyun was busy washing clothes and drying bedding at home, and Han Zhaozhao went up the mountain alone.

It’s good to be alone, this is exactly what she wants!

The silly roe deer raised in the space has grown up. It is very silly and does nothing but eat and play in the space.

These days, she always felt something was wrong when she entered the space at night. It kept barking loudly, "Ang, ang, ang", which made her irritated and headache.

Finally she figured it out. This bear thing has grown into a big boy and is asking her to be his wife!

Han Zhaozhao walked a long way in the mountains, climbed over two hills, and released the roe deer.

Patting its butt, he said, "Go ahead and find a wife for yourself! Don't be so stupid as to let yourself be caught. If you fall into human hands again, you will just become a dish on the table!"

This roe deer was an ungrateful person. After leaving the space, it looked around and ran into the mountains without looking back.

"Damn! I raised this thing for half a year for nothing, it really doesn't know how to be grateful!" Han Zhaozhao, who wanted to talk to it again, got angry. Ha! She was the only one who was touched. If she had known this would happen, she would have killed it and eaten its meat!

Han Zhaozhao turned around and walked back, still feeling indignant as he walked: I hope you don't fall into my hands again, otherwise I will settle both old and new scores together!

It would be better to be eaten by yourself than to be eaten by others! After eating so many vegetable stalks in her space and drinking so much space water, the meat must be very good!

Oh! What a mistake! She made a stupid mistake out of weakness.

Women! They are always double-minded!

Han Zhaozhao was mumbling to himself, but he was very happy in his heart.

Look at the trees on the mountain, look at the grass around you, and then look at the wild flowers all over the mountain.

Red, yellow, purple, yellow... colorful, this is the pure beauty of wildness!

Hmm? The yellow morning glory swaying in the wind on that hillside looks like daylily?

Han Zhaozhao started charging towards the hillside. This was her battlefield alone!

Hahaha! These day lilies are her own spoils!

Han Zhaozhao was happily picking flowers as he shuttled through the weeds and bushes of the jujube trees!

Daylily! It is rich in potassium, vitamins, carotene and various amino acids, and has high nutritional value.

It is one of the most popular wild vegetables among the common people, especially when making spicy soup and noodles. Beijingers especially like to add day lily and black fungus.

Moreover, golden needle vegetable has great medicinal value. It is mild in nature, sweet in taste, and has the effects of promoting blood circulation, removing blood stasis and swelling, removing rheumatism, nourishing blood and calming the liver, promoting diuresis and reducing swelling, and replenishing deficiency and promoting lactation.

It is mainly used to treat bruises, fractures, bruises, rheumatic pain in the waist and legs, and joint pain.

In ancient times, people called it forget-me-not, but fresh daylily contains colchicine, so it needs to be blanched or steamed first.

Otherwise, if poisoning occurs, symptoms such as abdominal pain, vomiting, nausea, fever, palpitations and muscle weakness will appear, and in severe cases it may even be life-threatening!

Han Zhaozhao specifically picked the flower buds that were about to bloom. He picked more than half a basket, and finally dug up a dozen and moved them into the space.

This vegetable is a perennial plant that can be propagated by division and seeds.

However, seed propagation has a longer cycle than branch propagation, and it takes three years to grow and be picked.

The plant can be propagated quickly by division. It can be planted in spring and harvested in the same year.

In her previous life, she had planted day lilies in the space, and it only took a short time to multiply a large area by dividing the plants.

In Han Zhaozhao's opinion, growing daylilies is much better than growing orchids. During the flowering period, the flowers are golden and brilliant. You can enjoy the flowers and eat the vegetables. For ordinary people, food is much more important than flowers!

Coincidentally, Han Zhaozhao had the same idea!

The work took a short time and before I knew it, it was already noon.

Han Zhaozhao wiped the sweat off his face, stretched his waist, and prepared to go to the fields to take a look.

The rabbit traps set on the edge of the field were buried by the rain, so she had to check them, dig out those that could be reused, and set new traps.

The grains need to be starched, which is the key period to attract wild animals. Oh, and she doesn't know if it will attract big ones, so she needs to dig a few more traps while the soil is moist.

Xiaoyun didn't come with us, so she could use the space cheat to dig the soil, which could save her a lot of effort!

After returning to the valley, Han Zhaozhao found a wild jujube tree and ate lunch first.

After dinner, she finished more than a pound of strawberries.

After eating and resting enough, it’s time to get to work!

After working for an entire afternoon, Han Zhaozhao set up twenty rabbit traps and six large pitfalls, and also dug countless deep holes as big as teacups around the fields.

It was not until the sun went down and the white clouds in the sky revealed golden, orange and red colors that she picked a basket of pumpkin flowers and tender pumpkin tips and went home.

As soon as I arrived at the entrance of the alley, I saw Grandpa Guan, Grandma Wang and a group of old men and women chatting and watching their children under a tree.

Han Zhaozhao was stopped by the kids again!

This time, the only things in her backpack were day lilies, pumpkin flowers and pumpkin tips, without any wild fruits at all.

His younger brothers and sisters were all very disappointed, which made Han Zhaozhao in a bad mood.

Oh, she had really forgotten!

Seeing their eyes full of hope turn into faces full of disappointment, Han Zhaozhao felt a little regretful.

Once upon a time, she was one of them!

When the adults come back from the mountains, they always hope to get a handful of wild fruits, no matter whether they are sweet or sour, whether they are wild strawberries, berries, or red plums and sour dates, as long as they are edible, the children will not dislike them.

"Tomorrow, Sister Zhaozhao will go up the mountain tomorrow. I will go pick some trays for you to eat. You wait for me here tomorrow."

The tray is also called raspberry. Mr. Lu Xun once ate it when he was a child. He wrote about it in "From Baicao Garden to Sanwei Bookstore".

In fact, she actually saw a large area of ​​trays on the mountain today. They were all ripe. The fruits were red and crystal clear, and they looked pretty good from a distance.

However, this wild fruit has many seeds, and it makes a crunchy sound when you eat it. You have to eat it with the seeds. It tastes sour with a little sweetness.

The key is that there are many small thorns on their vines, and she really doesn't like to eat them. She forgot that the tray that doesn't taste good to her is a rare delicacy in the children's childhood memories!