Unlimited balance at the start: Mysterious daughter, she is beautiful and cool
Chapter 321: Journey to Chang'an (6)
Why must it be passed on to a son who we don’t even know if he will ever be born?
Hu Yuping didn't understand.
When he got older, his father no longer had the heart to look for a woman. Instead, he began to urge his adult daughters, including Hu Yuping, to find a good son-in-law as soon as possible to pass on their family's secret recipe.
So, you are unwilling to pass on these secret recipes to your daughters even at the risk of them being leaked?
Hu Yuping was really angry.
She had to find a way.
After trying countless methods and failing to get the secret recipe from her father, she personally packaged a young talent in the chef world, made him famous, and opened a prosperous restaurant.
Then she created their first encounter in front of her father, and let the young talent pursue her vigorously.
The father felt that his daughter had met a good husband and he himself had met a good son-in-law. He couldn't wait to urge Hu Yuping to marry the young talent packaged by Hu Yuping, and then passed the secret recipe to the young man.
Hu Yuping then got the secret recipe from the young man.
This marriage lasted for 10 years.
When Hu Yuping was between 25 and 35 years old, she repeatedly let her husband learn from his father and she learned from her husband.
However, Hu Yuping discovered that the 10 years of stable marriage not only gave her father the illusion that her son-in-law could be raised as a son, but also made her husband feel that he was his father-in-law's biological son.
Her husband wanted to take over his father's assets, bypassing her sisters.
Hu Yuping laughed out of anger. After making sure that she had learned everything she needed to learn, she instigated her husband to steal her father's seal and then let her father discover it secretly.
After all, her father still had some power left, and he used some tricks. Within two years, Hu Yuping's husband died of illness.
Seeing a life passing away in front of her eyes, Hu Yuping just watched coldly, her heart and eyes filled with the secret recipes in her mind.
Later, when the Princess Tang's Mansion came to her and asked her to cook, Hu Yuping originally had no intention of agreeing.
After all, according to her idea, her development should be to open her own restaurant and replace her father's restaurant in the Cantonese cuisine.
Her father agreed to this matter. He was afraid that the family's secret recipe would be leaked, so he asked Hu Yuping not to cook elsewhere.
However, for some unknown reason, Hu Yuping nodded and agreed despite her father's rage.
Later, she was extremely moved by the abundant financial support for her research and development or improvement of the secret recipe, as well as the working environment with only female chefs and helpers.
Her father discovered her problem and was furious. However, he was no longer able to carry the family business and was even more stubborn. He kept the secret recipes and was unwilling to pass them on to his other daughters and sons-in-law. He was like a dragon guarding treasure and was about to take it into his own grave.
Hu Yuping has already made a name for herself at the Princess Tang's Mansion and has reached the pinnacle of culinary skills.
She is not a warm and caring daughter, not a virtuous and generous wife, nor a good woman in the universal sense.
But now, she is the head of Cantonese cuisine, the owner of Hu's Hotel, and top one in the annual salary ranking of Longguo chefs.
And now, having joined Miss Tang’s private chef team, I guess there will be a huge gap between me and the second place.
Hu Yuping smiled happily.
On Tang An Ning's side, the comments below looked at the steaming food and let out envious wails.
[Ahhhh! This traditional soup looks really good! ]
[The color of this three cup chicken is also very beautiful! Help, I can smell it through the screen! ]
【Oh my god, I am a Cantonese person living in Sichuan and I am drooling and crying with envy! 】
[I’m so greedy. I haven’t been back to Guangzhou for a long time. I want to eat it too! 】
[Help! I just ate a bucket of instant noodles! But I'm craving it again! ]
[Oh my god, did you see that chef just now? Hu Yuping!]
[??? No way? Why don’t I look like that?]
[I took a look at the screen recording and it was fine. It was Hu Yuping, but she had her hair cut short.]
[Oh my goodness, I was wondering why Hu Yuping didn't come out often in the past few years. I thought Hu Yuping was not too old to cook yet. It turns out that she is Miss Tang's personal chef! ]
[Oh my God, Hu Yuping, the owner of our Hu's Hotel is working for someone else? ]
[Isn't this normal? If many well-known restaurant owners have a secret recipe, they basically work as private chefs for others. Isn't the chef next to Wang Zijian's father one of them? He has a big restaurant and a food company under his name, but he works for Wang Zijian's father.]
[So, can anyone explain to me who Hu Yuping is? ]
【Make good use of Baidu, baby】
[Let me explain. Hu Yuping is about 40 years old. Her ancestors were imperial chefs for the emperor. Please note that this is not the kind of person who dares to call himself an imperial chef just because he cooked one or two dishes for the emperor. This is the kind of imperial chef who is truly recorded in history books.]
[Hu Yuping's father was the former head of Cantonese cuisine. A few years ago, the former head was in poor health and could no longer lift the spatula, so Hu Yuping took over his position in Hu's Hotel.]
[Hu Yuping is super amazing. She started to show her talent many years ago. She has participated in countless international chef competitions and won numerous gold medals. She is now the owner of Hu's Hotel and the head of Cantonese cuisine. She once served as a representative of Dragon Country chefs and accompanied the Prime Minister on visits to other countries.]
[666, so many titles! ]
[Oh my god, I searched again and found that Chef Hu Yuping is the number one in the annual salary list of Longguo chefs! The second one is the chef of Wang Zijian's father! ]
[A chef like this is working as a Cantonese chef in a small restaurant in the Tang Wang Princess's Mansion in Chang'an? ! ? Are you kidding me???]
[Ms. Tang is really capable and prestigious! A chef like her can come here to be a cook! ]
[The important thing is that Miss Tang didn't take Hu Yuping seriously at first, and this was her first time eating here. But gold will always shine, and Miss Tang discovered Hu Yuping's cooking skills and planned to take her home. Hehe, if Miss Tang's gender was changed and Hu Yuping was 20 years younger, wouldn't this be the beginning of a typical domineering CEO novel? ]
[Can I say that I really envy Miss Tang's life? Just when I want to eat Cantonese food, the head of Cantonese cuisine comes to cook it for me, and he also serves as Miss Tang's personal chef! ]
[Hey, we can’t compare to their lives! ]
After finishing his Cantonese cuisine, Tang An Ning admired the scenery for a while before leaving the restaurant.
After that were the dessert shops, spice shops and the like on the street. Tang An Ning had just finished visiting the spice shop and picked out two nice-smelling incenses to try in the evening when he saw a juggling troupe coming towards him.
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