Get rich lying down, my supermarket knows everything from ancient times to the present

"But there is something I want to tell you."

Suo Qingyan paused for a moment, then told Erik the two custom-made prescriptions.

Erik was shocked after hearing everything. He calmed down for a while before he could speak: "You mean, these two prescriptions were written by the ancestor himself for Miss Jiang?"

Suo Qingyan was also very worried. He certainly knew that this matter was simply too unbelievable.

But this is the only possible explanation at the moment.

Suo Qingyan: "No matter what the truth is, Qingli's background and connections should not be underestimated. I have a feeling that getting closer to Qingli will be very helpful for your future development. This is also the reason why I called you here today."

Erik: "I know father."

Erik walked out of the office with a heavy heart, and then called his assistant: "The British White Star Shipping Company is auctioning a luxury cruise ship in the next few days. Buy it as soon as possible."

He then sent a message to his driver.

······

The car stopped at the entrance of the supermarket. Jiang Qingli had just gotten off the car when she heard the driver calling her, "Miss Jiang, my boss said that if you need a ride in the future, you can always tell him."

Jiang Qingli: "Yes, thank you, Master. Thank your boss for me too!"

After returning to the supermarket, Jiang Qingli finally received her fresh meat and vegetables just five minutes after eleven o'clock.

She bought 7 big bags, enough for one person to eat for more than half a month.

Of course, this is not just her amount.

Jiang Qingli immediately took out her cell phone and made a video call to Sheng Huaigui, who answered the call quickly.

Sheng Huaigui: "Miss Jiang, I'm here."

Jiang Qingli pointed her phone camera at the large bags of food, and then said to Sheng Huaigui, "My Lord, can I eat at the Marquis' Mansion from today? Don't worry, I'll provide the food!"

Sheng Huaigui in the video couldn't help but chuckle: "Of course you can. What would you like to eat today, young lady?"

After hearing Sheng Huaigui's words, Jiang Qingli couldn't wait to tell him the recipe she had been thinking about all morning: "Stir-fried pork with green peppers, tiger skin eggs, West Lake beef soup, and candied yam. That's it!"

Sheng Huaigui: "Miss Jiang, what are candied yam, tiger skin eggs and West Lake beef soup? I have never heard of them."

Jiang Qingli: . . . . . .

I forgot the time difference, it seems these dishes had not been invented in the Daning Dynasty.

Jiang Qingli: "My Lord, I have a recipe here, but I'm not a good cook. Can I read the recipe to you?"

Sheng Huaigui: "Of course you can. I have a photographic memory since I was a child, so just tell me what you want, young lady."

Upon hearing this, Jiang Qingli immediately searched on her mobile phone for the recipes of these dishes that received high ratings.

In the video, Sheng Huaigui is more focused and serious than ever when listening to the lecture.

After listening to Jiang Qingli's recitation, Sheng Huaigui said, "Don't worry, Miss Jiang, I have memorized everything. But, Miss Jiang, could you please send me a copy of the recipes you saw? I would like to take this opportunity to learn the language there."

Jiang Qingli was somewhat shocked by Sheng Huaigui's memory and learning ability. She copied and pasted the recipes and sent them to Sheng Huaigui.

"My Lord, I just read it according to the contents, not a single word is wrong. If you have any questions, you can come to me at any time."

Although she knew that the difference in characters would increase the difficulty of communication between her and Sheng Huaigui to a certain extent.

But Jiang Qingli wanted to be lazy about this. She thought that Sheng Huaigui in history books was a very talented person and it must be much easier for him to learn new things than her.

She could wait until Sheng Huaigui had mastered everything and then learn from him.

Sheng Huaigui said: "Thank you, young lady. I will tell the chef the recipe right now. You just need to wait for your meal."

Jiang Qingli handed over several large bags of ingredients. Since the recipe involved a lot of modern condiments, she took them directly from the supermarket shelves and introduced them one by one to Sheng Huaigui in front of the camera.

Then he reminded, "My Lord, I bought a lot of food, not just for me, but also for the Marquis's Mansion. You only need to send me one serving of food when the time comes."

The extra ingredients could be considered as the meal money she paid to the Marquis' Mansion.

Sheng Huaigui: "Thank you very much, Miss Jiang!"

······

After hanging up the phone, Sheng Huaigui quickly received all the ingredients.

He immediately spread out paper and ground ink, and wrote out the recipe he had just memorized word for word.

Then he ordered his servants to send the recipe to the kitchen immediately.

In less than half an hour, a full plate of food was delivered from the small kitchen.

The aroma was so overwhelming that even Sheng Huaigui, who had eaten all kinds of delicacies from land and sea since childhood, couldn't help but take a few more glances at these dishes.

The recipe provided by Miss Jiang is indeed extraordinary.

·······

The slightly spicy taste of green peppers and the aroma of meat are intertwined, which is both appetizing and delicious. The tiger skin egg has a golden and crispy skin, tender egg white inside, and a dense and soft yolk. It has a rich taste and a mellow but not greasy flavor.

The West Lake beef soup has a clear and bright soup color, a mellow taste, and is delicate and smooth. The candied yam is sweet and crispy, and the yam is soft, glutinous and sweet. The two complement each other, sweet but not greasy, and have a unique taste.

Jiang Qingli kept shoveling food into her mouth.

As expected of a former royal chef, he can make such delicious food just by looking at the recipe!

It seems that her future food supply is now secured!

······

Beside a small river outside Yancheng, there are countless Xiling soldiers guarding the place.

The weather was getting hotter and hotter, and the soldiers' sweat couldn't stop flowing down.

Kurban is currently patrolling the water sources around Yancheng himself.

It’s just strange that so many days have passed and Sheng Huaigui hasn’t made any movement at all.

It is impossible for Yancheng to store so much water.

No, he couldn't continue to be bothered by Sheng Huaigui like this, he had to find a way to lure him out.

At this time, a soldier suddenly came forward to report: "Report! Marshal! The spy reported that the trace of Mrs. Rongguo has been found."

Mrs. Rongguo, Sheng Huaigui's mother.

I heard that Sheng Huaigui sent his mother and two nephews out of the city more than ten days ago.

Kurban immediately felt confident of victory.

If Sheng Huaigui's mother and the two children were captured, he didn't believe that Sheng Huaigui would still be able to close the city gates.

"Send more people! Catch him as soon as possible!"

······

The next afternoon, when Suo Xiuming was consulting Jiang Qingli via video, Jiang Qingli clearly noticed that Sheng Huaigui was in a low mood.

Jiang Qingli: "My Lord, have you encountered any difficulties?"

Jiang Qingli could see that Sheng Huaigui was trying hard to force a smile in response to her.

"Some private matters, Miss Jiang, don't worry."

Hearing this, Jiang Qingli didn't feel comfortable asking any further.

But not long after the call ended, Xiao Niannian suddenly appeared in the supermarket.

"Sister! Please save my brother and grandmother!"