The cannon fodder female supporting role stirs up trouble in period literature

The two courtyards are not far from each other and the area difference is not too big. What is rare is that the furniture inside is complete and well preserved. It's just that there is a lot of dust on them, which can be wiped off.

Hua Rendong finally chose the courtyard house that was relatively well preserved and whose furniture was all made of rosewood. She would do some simple repairs before moving in, live in it in a low-key manner for a few years, and then find someone to renovate it properly.

After choosing the courtyard house, she went back to the Housing Management Office to go through the transfer procedures. When she came out, Hua Rendong was so happy holding the freshly-issued property title. From then on, she also owned a house in Beijing.

He asked Xia Yu to take him back to the courtyard first, tidy up the house, and then take out some of the items that Xixi had prepared for him from the space to fill the house. In the evening, he went to the guesthouse to pick up Xiaohua and Aidang.

The courtyard is divided into two courtyards, front and back. There are six rooms in the front courtyard, including the back house, kitchen, warehouse, dining-room and living room, and two guest rooms. There is a pomegranate tree planted in the yard, and the red pomegranates on the tree look quite nice.

There were two small vegetable plots near the wall, but they were now overgrown with weeds more than half a person's height.

There is a small garden in the backyard, which is also occupied by weeds.

There are two main rooms and two east and west wing rooms, a total of six rooms. However, compared to the front yard, the back yard is obviously much more spacious and the house is also much larger.

Although the courtyard had running water, there was still a sealed pressurized well in the front yard. Hua Jindong had never used such a well before, so she poured a bucket of water into it and started to press it hard. Perhaps the well was not deep enough, so the water that came out was all surface water, which tasted a bit bitter and was not as good as tap water. She could only use it to wipe the dust and wash the yard.

Xia Yu first removed the wild flowers and weeds that were growing wildly in the front and back yards. After cleaning the yard carefully, he went to call Honeysuckle to come and see what to plant in the yard.

Honeysuckle thought about it and decided that according to her original intention, she should plant precious flowers. It would be so pleasing to the eye when she came back every day to see the yard full of blooming flowers.

But in this era, planting those things would be too conspicuous. Who can guarantee that people won’t come to your house? If you want to plant precious flowers in the whole yard, you have to wait a few more years. It’s better to follow the trend and plant melons and vegetables first.

It just so happened that Chef Luo was going to live in the front yard in the future, so he would be the one to take care of the dishes.

Two peppers, two eggplants, two cucumbers, two tomatoes, and a pumpkin planted next to the wall. Loofahs, horned melons, and all kinds of leafy vegetables were planted. All the vegetables that can be grown in the north were planted.

We also planted several types of honeysuckle that cannot be grown in the north, and picked out the types she liked to eat.

A bunch of various condiments are also prepared in the kitchen, and Chef Luo can arrange them according to his own preferences.

Some of the bedding and toiletries were bought with the tickets in hand in Xinshi, and some were sent by Xu Xixi. Although all the things in the educated youth site were taken back by Grandma Zhou and her family before leaving, there were more things left in the space. Now they were all taken out and put in a room. Whoever needed them could put them in the room themselves.

I didn't have any refrigerator tickets before, so I didn't stock up on refrigerators in my space. I must go to the department store tomorrow to see if there are any refrigerators. I will bring back two, one for Chef Luo's kitchen and one for my room. I will put some fruits and drinks in them so that I can eat and take them anytime.

This is when the benefits of riding a donkey upside down came into play. Hua Rendong picked out a donkey that had never been used before and placed it in the yard, making it convenient to buy or transport goods.

Even if all the things were placed in the space, she only needed to take them out and put them in place, and then use her supernatural powers to do a thorough cleaning inside and outside the house, which already made Hua Jindong exhausted. Sure enough, doing housework is the most tiring.

Not wanting to cook or go out to eat, he directly took two pots of sweet and sour cold noodles made by Xu Xixi and a few side dishes from the space, and shouted to Xia Yu who was setting up the antenna on the roof: "Leader, it's time to eat!"

Xia Yu said: "Right away!"

After tying up the antenna carefully, Xia Yu jumped directly from the roof. Just as he was about to wash his hands and cook, he saw Hua Honeysuckle coming out of the house carrying a small table.

The cold noodles and side dishes placed on the small table looked really appetizing.

He looked at Hua Honeysuckle in surprise, "You did it?"

"Hmm! Didn't expect that, did you?" Hua Rendong admitted it without any shyness. Xia Yu was impressed by her cooking skills. He used to think that she couldn't cook because she didn't like to cook. Unexpectedly, she could cook quite well.

It was hot, so the two of them sat under the persimmon tree in the yard and started eating.

Xia Yu took a bite and raised his eyebrows in surprise, "I didn't expect cold noodles to taste like this. The soup base is beef soup, right? Not bad! The beef is also very fragrant. What spices are used? The spicy cabbage tastes very special, sour and spicy, very appetizing. The cold noodle soup is also very cold. Is it boiled with well water?"

A series of questions made Hua Jindong feel overwhelmed. "Boss, don't talk about food! I'll write you the recipe for the marinade later."

Xia Yu shut up as he wished and began to taste the food on the table carefully.

After dinner, Xia Yu said that he had a mission to go out tomorrow and would not be back for a few days, so he asked Hua Rendong to take his younger brothers and sisters to have a good look around in Jing City first and not to rush to accept the mission.

Hua Rendong didn't expect that the leader was really busy. "If you need me, just let the local leader know."

Xia Yu chuckled, "It's not a big task, just settle your home first."

Hua Honeysuckle said "Oh", and since it was not a big task, she was not worried anymore. She had already started thinking about where to go and what to eat with Xiaohua and Aidan tomorrow.

In the evening, Xia Yu drove to the guesthouse to pick up Hua Xiaohua and Hua Aidang, while Hua Rendong stayed at home to get some delicious food. Also coming with them were Miss Tiezhua and Chef Luo.

When Miss Tiezhua saw the neatly tidied yard, she ran around excitedly, "Erhua, Erhua, leave a room for me. I want to stay here often."

"Okay, you can live in whichever room you like. I'll keep them all for you in the future."

Hua Rendong didn't think the girl was being too much. Instead, she was very happy. When Xiaohua and Aidang went back to school, she would feel lonely living alone in such a big backyard. It would be great to have the girl Tiezhua to accompany her.

Miss Tiezhua happily began to choose a room, and Hua Xiaohua was there to help her with her suggestions. Finally, Miss Tiezhua chose the room in the west wing close to the main house.

Hua Xiaohua wanted to live in a room with Hua Rendong, while Hua Aidang chose a room in the east wing for herself.

Chef Luo plunged into the kitchen and started tinkering. He didn't expect that the new owner had prepared such a complete range of kitchen supplies. Many of the seasonings were not even used in the department's canteen.

Moreover, after looking at them one by one, he found that the flavors of condiments like pepper and star anise were even more fragrant than the ones he had carefully selected before. It would be hard for the dishes made with these condiments to not taste good.

The quality of the rice, flour, meat, eggs and vegetables is completely incomparable to those sold on the market.