We have separated, what does it have to do with me if my husband's family eats bran?

Cheng Yue had already returned home to wash potatoes. If she knew that Zhao Xiangxiu had changed the name of the potatoes, she would have praised it for being so appropriate!

There is no need to peel fresh potatoes, just scrape the skin and it will come off cleanly.

After washing the potatoes, Cheng Yue brought them into the kitchen and divided them into several portions, preparing to make potato stewed rice, spicy and sour potato shreds, stir-fried potato slices, and fried potato chips. Finally, she picked out a dozen of the smallest ones and made a plate of fried potatoes.

There are so many dishes and snacks that can be made with potatoes, such as potato pancakes, mashed potatoes, and potato balls. She definitely can't finish them all at once today, otherwise she will be exhausted to death.

Cheng Yue packed the potatoes and went to the vegetable garden to pick some beans, which she washed and broke for later use.

Heat oil in a pan. There is no bacon at home, so you can use pork belly instead. After frying until fragrant, add the chopped potatoes and beans, add seasoning and stir-fry.

Finally, add the soaked rice and spread it flat, then pour less water than usual into the edge of the pot. The rice crust stewed in this way is so delicious that it will make you dizzy after one bite!

Cheng Yue quickly cooked the rice and went on to prepare other things.

Fortunately, she had thought it through and built several stoves in the kitchen. For someone who loves cooking, a lack of pots, pans, and utensils would affect her performance!

Except for stir-fried potato chips, other dishes need to be cooked, especially potato chips, which need to be cut thinly so that they can be crispy when fried.

In fact, she doesn't like fried food, but there are children at home, so she can satisfy their cravings.

After all, potato chips can conquer even modern children, not to mention children in ancient times, who still lick their fingers because of the delicious taste.

But it’s still early now, it won’t be too late to do it after Chen Tong, Chen Ning and the others come back.

It was almost noon when Chen An came back. He first went to the old house. The children who were learning carpentry were still doing carpentry work today.

Now that everyone has mastered the basics, he doesn't need to check everything. The most important thing for a carpenter is practice, so his absence for half a day will not affect their work.

Seeing that everyone was diligent and not lazy, Chen An gave them a few instructions and let them go home for dinner.

As soon as the children left, Chen An tied up the cow and went straight home. As soon as he entered the door, he smelled a fragrance. He thought that A Yue must be making delicious food again, and walked into the kitchen with familiarity.

"Ayue, what are you doing? Why does it smell so good?"

Cheng Yue laughed at him, "You have a pretty good nose!"

The greedy nature of the sisters Chen Tong and Chen Ning is definitely inherited from Chen An.

Chen An blushed slightly, feeling quite embarrassed. "It's not that I have a keen nose, it's obviously your cooking skills that are good. The fragrance has spread out, it's hard not to smell it."

What a sweet mouth! Cheng Yue rubbed the goose bumps on her arms and quickly replied, "The potatoes I planted earlier are ripe. I made a pot of stewed rice and will cook a few more dishes later. We will eat these for lunch."

Chen An looked towards the stove and said, "These are all potatoes? Can they be used to make so many dishes?"

How come there are balls, threads, thick slices and thin slices? He was completely stunned.

A Yue had talked about how to eat potatoes before, but he only said that they could be used as food and as a dish. He never thought that they could be used in so many ways.

"There are more ways to do it. You can do it as you wish. I'll do it slowly in the future!"

Chen An couldn't help but exclaim, "These potatoes are really good! Now that they are ripe, I will go dig them up this afternoon!"

His legs were not healed when he was planting potatoes. Now they are fully healed, so of course he has to work, and do heavy work!

"Okay, let's go together!"

Cheng Yue had just finished speaking when Chen Tong and Chen Ning also ran back. Like Chen An, they shouted as soon as they entered the door, "Mom! What delicious food did you make? It smells so good!"

It’s true, girls take after their fathers!

Cheng Yue had no choice but to explain it again. Chen Tong and Chen Ning were also amazed. They washed their hands and stayed by the stove, grinning and saying, "Let's see how mom does it?"

"Okay, you guys help out and start burning the wood."

Without waiting for the two sisters to move, Chen An rushed to do the farm work. Cheng Yue didn't care, anyone could do it.

Then he poured a lot of oil into the pot and stared at Chen Tong and Chen Ning. Is it so oily to cook potato dishes? It's scary!

Cheng Yue looked at them and explained with a smile: "This is for frying. After frying the potatoes, the oil can still be used, so it won't be wasted."

The two sisters smiled shyly, their mother knew what they were thinking...

Cheng Yue tested the oil temperature with a wooden chopstick. The temperature was just right when bubbles appeared. She added the potato slices and fry them slowly. When they were almost golden brown, she took them out and fry them again. Finally, she sprinkled them with seasoning.

She likes the flavor of pepper and salt and seaweed, but unfortunately there is no seaweed crumbs, so she can only sprinkle pepper and salt. Cheng Yue divided it into two portions, one with pepper and salt, and one with chili powder.

Chen Tong and Chen Ning watched from the side, drooling with greed, and even Chen An stared at the basin eagerly.

"It's ready to eat, everyone try it!"

Cheng Yue's words sounded like heavenly music to them. Chen Tong and Chen Ning couldn't wait to stuff a piece into their mouths. "Wow! So crispy! It crumbles into crumbs before I even chew it! So fragrant and crispy!"

Chen An didn't want to compete with his two daughters for the piece, so Cheng Yue directly stuffed a piece into his mouth. He must eat it if his wife feeds him!

“I never thought potatoes could taste like this!”

It smells so good! It would be delicious even if it wasn’t fried! Although potatoes and sweet potatoes are both food, he prefers potatoes!

After all, there are few ways to cook sweet potatoes, the taste is relatively simple, and eating too much can cause heartburn.

Chen Ning shook her head with a satisfied look on her face, "This is so delicious! Potatoes will be my favorite from now on!"

After Chen Ning finished speaking, Chen Tong chuckled, "Yesterday you said you loved lion's head the most, but today you said you loved potatoes?"

Chen Ning chuckled and continued stuffing potato chips into his mouth.

Cheng Yue and Chen An smiled at each other. What a silly girl! She is content with everything as long as she has food to eat!

Then Cheng Yue started to fry the cooked potatoes. She flattened them first, then threw them over and fry them slowly until both sides were golden brown. Then she could serve them and add seasoning.

The taste is different from potato chips, the outer skin is crispy and crispy, and the inside is soft and sticky.

The spicy and sour potato shreds are sour and appetizing, and the dry-fried potato chips are spicy and fragrant, and received five-star praise from the whole family.

After everything was ready, Cheng Yue served a little bit of each to Zhao Xiangxiu, and happened to meet her coming in.

"Mom! This is a dish made from potatoes? It smells so good! I could smell it at the door!"

Zhao Xiangxiu looked at the potatoes in the bowl and drooled. She would never have thought that these were all made of potatoes. Such a good thing was actually food! When did food become so versatile?