We have separated, what does it have to do with me if my husband's family eats bran?

After describing the appearance of the noodle bed, Chen An called Chen Lin to bring all the wood of different thicknesses in the yard and start making it right away.

Seeing Chen An so excited, Cheng Yue didn't stop him. After all, it's rare for a person to have something he likes to do.

Especially since Chen An can't do anything now, he can't help feeling depressed. If he has something to do, his mood will improve, and it's even possible that his legs will get better faster if he can't move.

When there is no man at home, you can't expect anything, but if you don't use the man when there is one, that's not Cheng Yue's style. It would be a waste if you don't use him.

There are only a few chores to do at home. If someone else does more, she can do less. Why not do it?

Chen An had a problem with his legs, so Chen Lin sat on the side and helped him.

Da Ni and Er Ni are girls and are not interested in carpentry, but they have fed the chickens and the pigs, and their mother doesn't let them wash clothes, so they have to pick up brooms and sweep the floor.

"Da Ni and Er Ni, put on the new shoes I bought for you first and see if they fit you well." Cheng Yue looked at her two restless daughters and stopped them quickly.

Da Ni and Er Ni were reluctant to wear the shoes when they got them, and the two sisters secretly decided to save them for the New Year.

However, unable to resist Cheng Yue's repeated urging, she had to scoop up some water and wash her feet clean before she dared to put on her new shoes.

Da Ni and Er Ni put on cloth shoes and exclaimed, "Mom, cloth shoes are so soft and warm!" They didn't want to take them off after putting them on.

Cheng Yue said gently: "Silly children, you can all wear cloth shoes in the future. Mom will make another pair for you. In the future, everyone in the family will have two pairs of cloth shoes."

After hearing this, the two children put on their new shoes steadily and smiled.

Cheng Yue looked at the sun, thinking that she would have to prepare lunch soon, and began to pack the things in the basket.

Da Ni and Er Ni also moved along.

Cheng Yue carried the cloth to the bedroom. She couldn't get the clothes and shoes, so she had to ask the villagers for help.

Then she took out a pile of bowls and cans, and Dani and Erni washed and dried them.

Cheng Yue entered the kitchen, took out some shachima, steamed cakes and a handful of biscuits from the space, tore off the plastic packaging, then put them in a small basket, and brought them out for them to taste.

Da Ni and Er Ni were squatting on the ground washing the pottery basin. Cheng Yue broke off two small pieces of shaqi ma and put one piece in each of their mouths.

"Mmm...so sweet and fragrant!"

"Mom, what is this? It's so sweet!"

A sweet fragrance filled their mouths. Da Ni and Er Ni widened their eyes. They had never eaten anything so delicious.

Cheng Yue showed them the snacks in the basket and said with a smile, "These are the snacks that mom bought in town. Look, there are some more here. I'll put them on the table. You can come and eat them after you wash them."

Da Ni and Er Ni's eyes widened even more. There were actually several kinds of snacks, and they all looked different.

Cheng Yue brought the basket to the table and asked Chen An and Chen Lin to take some to eat. Chen Lin asked in confusion, "Mom, when did you buy the snacks?"

Why didn't he see his mother buying snacks? Could it be that his memory was messed up?

Cheng Yue said frankly: "You silly child, your eyes are dazzled after going to town, how can you remember when I bought it, eat it quickly."

Chen Lin was puzzled, so he simply gave up thinking about it. He picked up a piece of steamed cake and stuffed it into his mouth, his eyes lit up: "It's delicious! Dad, you eat it too!"

Chen An smiled, picked up a biscuit and put it in his mouth. It was crispy and fragrant. "There are such delicious snacks in town. Who made them?"

"I bought it on the street. I guess they made it and sold it. I'm going to make lunch. You guys continue making the noodle bed."

This person is so cunning and asks so many questions. Fortunately, she reacted quickly.

Cheng Yue was as calm as an old dog, and went to the kitchen after saying that.

Chen An took a deep look at Cheng Yue's back, lowered his eyelids, and curled the corners of his mouth.

Cheng Yue went into the kitchen and took out two bags of rice and flour, then poured the rice and flour in the space into the bag, filling it up.

Now that she has refined rice and flour, she naturally doesn't want to eat coarse grains anymore. She wants to eat rice, dry rice.

But there is only an iron pot and a clay pot here. To cook rice, it is better to put the rice cooker directly in the space.

After cooking the rice, Cheng Yue broke two large bones and threw them into a clay pot, then added water, salt and seasonings to make a pot of bone soup.

Then comes the fat meat and pork belly. The fat meat is cut into pieces and thrown into the pot to make lard residue. The lard is poured into a ceramic jar, and some lard remains at the bottom of the pot.

Cheng Yue cut the pork belly into even chunks, fried it in a pan until it was crispy, then added seasonings such as rock sugar, light soy sauce, dark soy sauce, green onion, ginger, star anise and bay leaves in turn, added water and slowly simmered it to get the oily and fragrant braised pork.

To save trouble, she didn’t stir-fry the sugar color, but the taste is pretty much the same.

Dani and Erni were attracted into the kitchen by the aroma. Looking at the meat bubbling in the pot and the large bones cooking in the clay pot, their mouths were watering.

Chen Lin also smelled the meat and kept sniffing with his nose raised. He didn't even hear Chen An asking him to get something.

Not to mention Chen Lin, even Chen An, who was always calm, was distracted by the fragrance.

Cheng Yue stuffed a piece of lard into the two greedy little cats standing by the stove and continued cooking.

The meat dishes were ready, but I was still lacking a vegetarian dish, so I ended up making a plate of scrambled eggs with leeks and stir-fried Chinese cabbage with lard.

Cheng Yue asked Da Ni and Er Ni to take out the two vegetarian dishes first. She took this opportunity to pour the rice from the rice cooker into the ceramic bowl, and then served the already soft braised pork and bone soup.

As soon as all the dishes were served, everyone except Cheng Yue took a deep breath. There was so much oil and water!

"Mom, I didn't eat this well during Chinese New Year!"

"Yes, mother, I have never seen so much meat."

Da Ni and Er Ni are the two queens of supporting, always following the lead of their younger sister.

"Mom, did you cook all the meat?" Chen Lin began to worry again. His mother was too stingy before, and it was even more frightening that she was so generous now...

Cheng Yue tapped Chen Lin's head lightly and said, "A new home and a new atmosphere, of course we have to celebrate. We didn't have time yesterday, so today is the day to celebrate, and of course we have to eat something good!

Go wash your hands quickly and get ready to eat. If you keep talking, the food will get cold!"

After all, they are just teenagers. How can they resist a table full of meat?

Cheng Yue had spoken, and the three children did not hesitate. Chen Lin briskly brought a basin of water and let Chen An wash first before washing himself.

Da Ni and Er Ni were just washing the dishes, so they naturally didn't need to wash their hands. Chen Lin and Chen An's hands were covered in dust after touching the wood.

After washing his hands, Chen Lin poured the dirty water into the vegetable garden and hurriedly sat down at the dining table.

"Okay, everyone is here, let's eat!" Cheng Yue gave an order, and the three children tacitly raised their chopsticks to pick up the braised pork.

During the Chinese New Year, the meat cooked at grandma's house was all white. Where had they ever seen such red and shiny meat?

But this color looks delicious, so of course I have to try it first.

Chen An paused holding the chopsticks, and waited until the children had picked up their chopsticks before he reached out his hand. As a father, you should never snatch meat from your children.

“It’s so delicious!”

"Mom, how did you cook this meat? It smells so good!"

"I can eat five bowls of rice!"

Cheng Yue chuckled. Although this word was poor, it best expressed the meaning of deliciousness.

"If it tastes good, eat more. Don't just eat the meat, drink some bone soup, there are also vegetables!"

Chen An chewed the braised pork carefully, but his eyes were fixed on Cheng Yue's face, and his smile gradually deepened.