Survival rules for restaurants: cooking and eating melons at the same time

An Qiao quickly and skillfully skewered the various kinds of meat and then washed and sliced ​​vegetables.

The pork and beef were fat and lean, and the vegetables were topped with pepper, salt, and water soaked with star anise and Sichuan peppercorns, then smeared with oil and set aside.

Take out another part, sprinkle it with pepper, chili and cumin, and set it aside to marinate.

The meat on the other side is marinated before being skewered. The meat is marinated with onion, ginger, garlic, soy sauce, pepper powder, and pepper. Massage the meat with your hands to allow it to fully absorb the marinade, and then cut into small pieces and skewered.

All the meats were marinated and carefully arranged aside.

Take out the green pepper and garlic, cut them into slices, wash the lettuce, perilla leaves, and boiled cabbage and put them aside, then add the pickled radish.

As soon as the side dishes were prepared, Zhao Huaiqing had already imagined how delicious it would be when roasted, and almost banged his bowl while waiting on the side.

Gu Qingyun and the others had been watching carefully for a long time, their saliva almost flowing for half a mile. They kept urging An Qiao to hurry up, and An Qiao was getting impatient, "Shut up, if you keep making noise, I won't give you food today!"

Gu Qingyun could only shut up, turned around and walked into the house familiarly, looking at the sealed jars of sauce, looking left and right curiously.

An Qiao took a look and said nothing.

Until Gu Qingyun walked to the jars of wine, "Anqiao, I want to drink this."

An Qiao held her forehead with her hand helplessly, but just nodded and continued to string the skewers.

The work was about to be done, so An Qiao called someone to light the fire, and asked a few uncles to try several kinds of wine, but none of them had any flavor. Only the lemon wine had a faint taste, so they made a pot and drank it.

Several people sat down around the stove. An Qiao first took some meat and started to roast it. The pork belly was put directly on the stove and oil immediately oozed out.

This iron grill was custom-made by An Qiao. Nowadays, most people grill meat directly over fire, so An Qiao had to ask a blacksmith to make it custom. Fortunately, it wasn't made for swords or spears, so he just had to report it to the Jingzhao Yamen.

As soon as he finished grilling a skewer of pork belly, Zhao Huaiqing looked at An Qiao with bright eyes, completely ignoring the vicious looks from the people around him.

At this moment, the one who gets the food is the king.

The first skewer of pork belly was given to Zhao Huaiqing. His mouth was full of oil when he took a bite. The greedy people nearby stared at him with hatred and kept glancing at the barbecue rack. They didn't dare to look at An Qiao, for fear that An Qiao would get angry and stop them from eating again.

An Qiao quickly grilled a few skewers of pork belly and shared them with everyone, then picked up an eggplant and started grilling it.

None of them had ever eaten grilled eggplants, so they were extremely curious. They saw An Qiao brushing oil on it neatly. After they had a few skewers of beef, An Qiao used a knife to cut a big hole in the middle of the eggplant, and used a small spoon to scoop up a few spoonfuls of sauce of unknown flavor. It looked like minced meat soaked in red oil, sprinkled with coriander, green onions, a little minced garlic and some dogwood.

Anqiao seems to be particularly fond of spicy food, and always leaves some spicy skewers for herself.

Wu Huan curiously ordered a string of tangerine peels, which made him cry because of the spiciness. Then he was given the tangerine peel tea that he had found these days.

Zhao Huaiqing and Gu Qingyun were also curious. The spiciness was indeed spicier than the extra spicy food they usually eat in restaurants.

An Qiao looked at the few people who were constantly breathing in and out, and suddenly felt like she had gotten revenge, and smiled cunningly.

I grilled a few more skewers of vegetarian dishes for them, and only after they had eaten a few potatoes and drank half a pot of orange peel tea did the burning sensation in their hearts subside.

"Thank you for the dry goods shop last time." Gu Qingyun wiped the oily corners of his mouth and said to An Qiao.

"It's good that they are useful. These things are harmful to people." In the past history, these things harmed people and continued to poison this land.

Although I don't have the determination to change history, at least I can change something.

I don't know if this action can cause this space and time to deviate from its course.

An Qiao was a little distracted until Zhao Huaiqing patted her shoulder and said, "An Qiao, is the lemon wine ready to drink?"

An Qiao was speechless, "Drink it, I'm not stopping you."

As soon as it was poured out, the room was filled with the aroma of lemon. Although the flavor was not fully brewed, the fragrance was pervasive and was just right for tonight's barbecue.

A few people ate meat with lemon wine and felt that this was life.

The backyard was bustling with activity, and the front yard was also bustling with activity. More and more people came to try ordering dishes, filling up the upper and lower floors.

If this continues, Anqiao will soon be able to open another store.

"Chef Li still refuses to speak?" Gu Qingyun asked.

"We didn't talk about anything else today. I told you all the news about Xu Du. He laughed so hard when I asked him about it. I think Xu Du is hiding something." Xinhai replied.

"Hmm? We've been tracking Xu Du these two days. Please come to the Dali Temple to talk when there's a chance." Gu Qingyun and the others did not treat An Qiao as an outsider. They talked about the recent case while eating and drinking.

An Qiao pretended not to hear anything and just acted like a ruthless barbecue machine.

After eating and drinking, everyone went back to their homes.

An Qiao and Qi Tao cleaned up the backyard. An Qiao was so tired that she lay under a tree listening to the cicadas chirping.

Gu Qingyun went home in the dark as usual and climbed over the wall to get in. As soon as he climbed in, he realized something was wrong. His yard was in the inner yard, so he could only climb over the wall several times to get in. Usually, everyone would be asleep at this time, but today, when he climbed into the second yard, he saw several lights twinkling.

Gu Qingyun screamed in his heart that something was wrong and was about to run away.

Grandma called him and said, "Siyu, where are you going?"

Gu Qingyun actually doesn’t like his own handwriting. He always feels that it is a bit sentimental and has a bit of a girly feel to it.

But everyone in his family liked to call him that, and most of his classmates at school also called him by his nickname, so he had no choice but to accept it.

"Grandma, I just finished my business." Gu Qingyun replied, standing aside with his head lowered.

"Siyu, I can smell you."

"grandmother."

Gu Qingyun couldn't help but act a little coquettishly as he stood beside the princess in a loving manner.

"You went to the restaurant again. You like to go to restaurants often recently. Be careful not to be discovered. You are an older unmarried man." The princess loved to tease her grandson. Her smiling face was full of gossip.

"Grandma, I don't have any, it's just that the food in the restaurant is delicious. Besides, doesn't grandma send people to buy it every day? Stop being so hypocritical!" Seeing that his grandmother was smiling, Gu Qingyun also started to speak harshly.

"Honestly, grandma has arranged a few new girls for you. Do you want to go and see them?"

"No, grandma, didn't you say that if you didn't have some affection for my grandfather, you would have broken up with him long ago. You can't make things difficult for me now. Besides, my eldest brother hasn't married yet, so you should find him a match first. He wants to have legitimate sons and grandsons!" Gu Qingyun kept pushing the responsibility onto his eldest brother and wanted to get away with it.

"What do you mean by legitimate son or grandson? Has your grandfather corrupted your pedantic brain? I'm going to talk to him now." After the old lady said this, she let Gu Qingyun go and swiftly entered the backyard.