Quick Wear: Run, the Empress is coming!

Xiao Yun is a young and talented chef who works in a well-known restaurant. He not only has excellent cooking skills, but also a rich imagination.

One day, Xiao Yun received a special task, he needed to prepare a special dish that could impress a distinguished guest. Xiao Yun started his creation with great interest.

He walked into the kitchen and saw the neatly arranged ingredients, his eyes lit up. He began to recall his mother's cooking skills when he was a child, and the delicious taste was still clearly in his memory. He decided to use his mother's dishes as inspiration, add his own creativity, and create a unique dish.

Xiao Yun takes out a golden potato and gently slices it into thin slices. He drizzles the slices with olive oil and sprinkles them with some herbs and seasonings. Then he puts them in the oven until they become crispy.

Meanwhile, Xiao Yun cooked a pot of rich broth. He put beef bones and various spices into the pot and slowly stewed it, letting the flavor of the meat blend into the broth. He carefully adjusted the heat to ensure that every mouthful of the broth was full of deliciousness.

When the potato slices become crispy, Xiao Yun takes them out and gently places them on a plate. He stir-fries some seasonal vegetables to keep their fresh color and taste. Finally, he spreads these vegetables on the potato slices to form a beautiful mountain landscape.

When the soup was ready, Xiao Yun poured it into a transparent glass. He cut a thin slice of beef into strips and gently put it into the glass. Then, he placed a fresh herb leaf on the edge of the glass and let it float gently in the soup.

Xiao Yun brought this creative dish to the VIP. The VIP looked at the plate and cup in front of him and felt very surprised and curious. He picked up the spoon and gently tasted a mouthful of soup. At that moment, his eyes lit up.

"This is such a wonderful combination!" the guest of honor exclaimed, "The crispy potatoes and the delicious broth are perfectly combined. It is simply a wonderful enjoyment."

Xiao Yun smiled and nodded, his efforts were recognized. He knew that creating delicious food is not only the art of cooking, but also the release of imagination. He believed that as long as he created it with his heart, every dish could become a unique work of art.

From that day on, Xiao Yun's name spread across all major food competitions. His unique creativity and rich imagination became the hallmark of his cooking. And he also became a highly praised imaginative chef.

Xiao Yun is a young and talented chef whose imagination can always bring people unexpected food experiences. Whenever she cooks a dish, she can always perfectly show the essence of the ingredients and let people feel the unique charm of food.

One day, a wealthy businessman heard about Xiao Yun's cooking skills and decided to ask her to prepare a sumptuous dinner for his important guests. The businessman hoped to attract the guests with delicious food and show his taste and status.

Xiao Yun was very excited to accept the challenge and started preparing for the dinner. She carefully selected various top ingredients, such as fresh seafood, high-quality meats and fresh seasonal vegetables. She believed that only the best ingredients could make her creative dishes even better.

When the dinner started, the guests were attracted by the dishes on the table. Xiao Yun's creativity and skills were fully demonstrated. She served a dish on the table, took out a seemingly ordinary teapot, covered it with a lid, and shook it gently.

"Please enjoy my tea fish." Xiao Yun said with a smile.

The lid of the teapot was opened, and a wisp of fragrance filled the air. The guests were surprised to see that the teapot was filled with clear tea, and in the tea there were a few pieces of fresh fish floating, just like tender tofu floating in the water.

"How is this done?" a guest asked curiously.

Xiao Yun smiled and explained: "My tea fish is made by using a special process to paste the fish into tofu cubes, and then put it into tea and cook it. When the tea soaks the fish, the fish also absorbs the aroma of the tea, making the fish more tender and delicious."

The guests tasted the dish and were amazed. They couldn't help but look forward to the next dish.

Then, Xiao Yun served a dish called "Flower Sea Feast". This dish was surprisingly beautiful, with various colorful flowers placed on the plate, like a colorful painting.

"This dish is absolutely beautiful!" exclaimed one guest.

"Yes, this is my flower sea feast." Xiao Yun said with a smile, "I painted the fresh flowers with special food coloring, and then decorated the flowers on the plate with vegetables and fruits to create the effect of a sea of ​​flowers."

The guests were stunned by the beauty and uniqueness of the dish and took photos one after another, hoping to bring this beautiful memory home.

Every dish at the dinner amazed the guests. Xiao Yun's imagination and creativity made people appreciate the infinite possibilities of food. She not only brought enjoyment to people's taste, but also shocked people visually.

After the dinner, the businessman said to Xiao Yun with satisfaction: "You are a truly talented chef! Your creativity and imagination have benefited me and my guests a lot. I believe your food will become a legend among people."

Xiao Yun smiled and nodded, knowing that her efforts were not in vain. She will continue to use her imagination and creativity to bring more delicious food and surprises to people. She believes that as long as you really feel the essence of the ingredients, every dish can become a moving piece of music.

Xiao Yun is an imaginative young woman with great passion and talent for cooking. She is always able to turn ordinary ingredients into delicious dishes, bringing endless surprises and enjoyment to people.

One day, Xiao Yun decided to try to make a special dish called "Night in Wonderland". The dish was inspired by her dream, in which she was in a mysterious forest surrounded by intoxicating floral fragrance. She wanted to restore the beauty of this dream through food.

Xiao Yun began to prepare for the cooking. She was busy in the kitchen, mixing various seasonings and ingredients. She chose tender chicken breast, fresh vegetables and fragrant herbs. She skillfully cut the ingredients into small pieces and put them into a huge pot.

When Xiao Yun started heating the contents of the pot, a strange voice suddenly rang out: "Little girl, what are you doing?" Xiao Yun was startled, looked up, and found that the ingredients in the pot actually began to make sounds.

"I'm cooking a special dish, who are you?" Xiao Yun asked curiously.

A small vegetable jumped out. It was a talking vegetable! "I am the carrot elf. We vegetables are alive. How are you going to treat us?" the carrot elf asked.

Xiao Yun looked at the carrot elf in surprise. She had never encountered such a situation before. "I will respect all life. I just use you to make delicious food and bring enjoyment to people."

Hearing Xiao Yun's answer, the carrot elf felt relieved. "That's good. We are willing to help you complete your night in Wonderland."

With the help of the carrot elf, Xiao Yun continued to cook. She added some special spices, including flowers and leaves from the magic forest. The whole kitchen was filled with fragrant aromas, as if she had really entered a mysterious forest.

Finally, the dishes were finally ready. Xiao Yun carefully arranged the dishes and decorated them into a picture full of fairyland atmosphere. The dishes exuded an attractive aroma and were colorful.

That night, Xiao Yun invited some friends to taste her new dishes. When "Night in Wonderland" was served on the table, everyone was amazed. They tasted it bite by bite, and every bite seemed to lead them into a dreamlike world.

"This is the best dish I've ever tasted!" exclaimed a friend.

Xiao Yun smiled with satisfaction, attributing the success of the dish to her rich imagination and love for food. She believes that as long as there is a dream and passion, miracles will happen in her kitchen.

When Taste Becomes Memory

The sun was setting, shining on the kitchen window, casting a golden glow. This was an ordinary kitchen, with an old-fashioned gas stove and a wooden chopping board for cutting vegetables. Smoke filled the room, covering Xiao Yun's face with a layer of white mist.

Xiao Yun is a stall owner in a vegetable market. She has a special feeling for food. Whenever she walks into the market, her nose is like a sensitive hound, sniffing out the freshest ingredients. She regards every cooking as a creation, and every dish has its own unique story.

Today, she is cooking a dish called "Yiwei Tofu". She gently cuts the tofu into small pieces and blanchs them in hot water. The blanched tofu is white, soft and tender.

"Mom, what are you doing?" Xiao Yun's daughter Xiaojing walked into the kitchen and asked curiously.

"I'm making your father's favorite dish." Xiao Yun replied with a smile.

Xiao Jing came to the chopping board, staring at the tofu. She asked, "Why do we need to blanch it?"

Xiao Yun gently patted her daughter's head and explained: "Blanching can remove the fishy smell of tofu, making it more tender and delicious. Just like some ups and downs and setbacks in life, only after experiencing them can we appreciate the taste of happiness more."

Xiao Jing thought for a while and nodded, not quite understanding.

Xiao Yun then put the blanched tofu cubes into the pot, added onions, ginger, garlic and some seasonings, and simmered them over low heat to allow the tofu to fully absorb the flavors.

The sunset outside the window had dyed the sky red, and reflected in Xiao Yun's eyes, she seemed to see the happy times of the past.

"Mom, why do you like cooking so much?" Xiaojing asked.

Xiao Yun sighed and said softly: "Every dish carries a story and a period of time. When I cook, I am not just making a dish, but also recalling the good times in the past. Every cooking is a dialogue with memory, which makes me feel the charm of life."

Xiao Jing listened quietly, and she seemed to understand something.

Slowly, the tofu exuded a rich aroma, Xiao Yun gently scooped a spoonful of tofu soup and tasted it. The warm soup slid through her throat, as if evoking a past memory.

"Dad, look, this is the tofu soup I made." Xiao Yun handed the bowl to her husband sitting at the dining table with anticipation.

The husband took the bowl and looked at the tofu soup inside, a touch of emotion flashed in his eyes.

"This is the taste of our tenth wedding anniversary." Xiao Yun whispered.

The husband took a sip quietly, his eyes becoming gentle. He was no longer just a silent spectator, but a partner who reminisced about the past with Xiao Yun.

As night falls, the aroma of tofu soup fills the brightly lit kitchen. Xiao Yun and her family sit around the dining table, feeling the strong family affection and love.

In every mouthful of tofu soup, there is a story and a beautiful memory. And that memory will accompany Xiao Yun and her family forever.

This is Xiao Yun, a novelist who tells stories through flavors.

When Xiao Yun picked up the kitchen knife, she seemed to enter a whole new world. She is a young cooking enthusiast with rich imagination and creativity. Every day, she tries all kinds of new dishes in her small kitchen.

One day, Xiao Yun suddenly had an idea to make a unique dessert. She came up with an exciting idea to combine chocolate and orange. She couldn't wait to start preparing.

Xiao Yun opened the refrigerator and took out a fresh orange and a piece of high-quality dark chocolate. She decided to make orange chocolate mousse cake. She first sliced ​​the orange and then used a juicer to beat it into juice. When the aroma of the orange filled the air, Xiao Yun felt comfortable and satisfied.