The beginning of the counterattack! The time-traveling boss is famous in Beijing
Chapter 218 Fried Chicken and Coke
After the banquet at the Qin family's side was over, the villagers who came to help cleaned up the tables, chairs, bowls and chopsticks of the Qin family and put them in order before leaving one after another.
Almost every family in Changhe Village now has someone helping the Qin family.
Qin Ruo could be considered their boss. When the boss held a wedding banquet, everyone naturally did their best.
The villagers who had previously signed contracts with the Qin family to grow herbal medicine have already tasted the sweetness.
The families who grew Patchouli had already pocketed the money early because the planting period was short, and they were very satisfied with the purchase price offered by Qin Ruo.
The villagers who grew Isatis root had completed their harvest and received the money last month.
For others that have not yet been harvested, it will be around the corner by early spring next year at the latest.
Qin Ruo is now the God of Wealth in their hearts, and they are eager to have the opportunity to do something for the Qin family.
The villagers who were still watching at the beginning regretted their decision when they saw that the medicinal herbs grown by other villagers were exchanged for silver one after another.
Although the wedding banquet is over, the second activity for young people has just begun.
Before Qin Ruo and his group returned to Changhe Village, Qin Tiaotiao kept shouting that he wanted to eat barbecue, fried chicken and drink Coke when he returned to Changhe Village.
Qin Ruo has always loved Qin Tiao Tiao, and this matter of her confidant's desire was not a big deal, so she naturally arranged it.
As it happened, Qin Zimu was currently on leave to teach clothes and would return to the academy in a few days.
This time when the Qin family held a wedding banquet, those young people of the Qin family who were arranged to work in Taihe County also rushed back.
Qin Ruo never came back after she went to Ganzhou. She even spent the Mid-Autumn Festival in Ganzhou and spent very little time with her family.
Why not just hold it on the day of the wedding banquet? Jiang Tang happens to be staying at Qin's house today, so we can also use this opportunity to entertain new friends and kill two birds with one stone.
As soon as the banquet was over, she instructed the kitchen to prepare these "novelties" in the eyes of others.
The four maids, Xundong, Banxia, Yiqiu and Chuntao, also followed Qin Ruo back to Changhe Village this time.
Several maids were in the kitchen, helping Qingsheng and busy making fried chicken and Coke.
The Qin family's original old house was too small, with only a few rooms.
In the past, every time Qin Ruo came back, only two people from Xun Dong’s group could follow her.
Every time someone was chosen to be with Qin Ruo, they would be very happy, while those who were not chosen could only sigh.
Now that the Qin family’s house has been built, there is no need to worry about not having enough space with more than ten rooms, and there is no need to fight over who will follow the master back to Changhe Village.
The kitchen in the new house is well laid out, large and bright, and can accommodate ten or eight people at the same time without feeling crowded.
Qingsheng was putting marinated chicken wings, chicken nuggets coated with egg liquid and flour, and five or six whole chickens into the boiling oil.
Banxia and Yiqiu were mixing Coke on the side.
Before Qin Ruo went to Ganzhou, Si Heng, one of the restaurant's shareholders, took the initiative to take charge of purchasing the raw materials for making baking soda.
After the baking soda is produced, it is quickly put on the production line.
Xunyuji introduced a new drink called ice cola a few months ago, and the restaurant became popular again.
Since the beginning of the dog days of summer, Xunyu Ji's business has increased instead of decreased thanks to the introduction of this new drink.
In the first few days after the new ice cola was launched, Xunyuji Restaurant was even busier than when it first opened, and its turnover doubled.
Many diners go there for the new drinks, because they are not available outside.
In the past few months, the wages of the store employees have also increased.
Eating grilled fish and drinking a sip of ice-cold bubbling cola is definitely one of life's greatest enjoyments.
Xunyuji Restaurant now has a lot more staff working as waiters and in the kitchen.
The cook and the shopkeeper who were seconded by Si Heng have returned to their original places.
Qingsheng was considered to have "graduated" and became the owner of Xunyu Ji.
After nearly a year of training, I can finally take charge of my own affairs and manage Xunyuji's affairs with ease.
After following Qin Ruo, he felt more and more lucky to have met such a good master like Qin Ruo in his lifetime.
After returning from Ganzhou, Qin Ruo took a walk around the orchard and saw chickens running all over the ground. Suddenly, she had a new idea.
Now that Coke is on the market, isn’t it time to arrange for fried chicken as well?
The day after the ancestor worship ceremony, she went back to Taihe County and summoned Xunyu Ji’s birthday party and several chefs together.
Let them try to make the fried chicken that we often eat in modern times according to the recipe I gave them.
After repeated experiments, Uncle Zhong and the people in the kitchen have successfully made fried chicken.
She and Qin Tiaotiao tried it and found that it tasted no different from the modern ones.
Qin Ruo then asked Qingsheng to find a shop and set up a fried chicken shop. He would sell fried chicken of different flavors and iced cola.
In addition to the original Fumanlou, Qin Ruo's business in Taihe County later included the Baicaotang medicine shop.
Now the farm donated by Old Madam Xie is used to grow various spices and ingredients, and several batches have been harvested.
During this half year, rice shops and wine shops also opened.
Old Madam Xie also recommended several loyal, reliable and capable shopkeepers to Qin Ruo, who were responsible for managing various industries.
The name Qin Ruo has become famous in Taihe County and even the surrounding areas.
"Our master is very smart. When our fried chicken shop opens in the future, it might be even busier than when Xun Yu Ji opened."
While Qingsheng was flipping the fried chicken in the frying pan, which was already golden brown and coated with flour, he couldn't stop smiling.
He watched with his own eyes as his master built up his business from scratch, bit by bit.
What I admire most about Qingsheng is the brain of my master. He always comes up with so many novel ideas.
Fried chicken and Coke are both favorite foods for birthday celebrations. A few days ago, we made small batches of them at Xunyuji and gave them to diners who came to dine there to try. This was also a way to promote the fried chicken shop that is about to open.
The feedback from diners has been very good, and Qingsheng is now looking forward to visiting the fried chicken shop.
"Of course. Who is our master? It's Princess Ning'an. Brother Qingsheng, you are not bad either. You are the shopkeeper now." Banxia agreed with a smile while skillfully mixing Coke.
They both worked under Qin Ruo, and gradually became familiar with each other through frequent meetings. They would occasionally joke with each other.
The Qin family is celebrating today, so Xunyuji is temporarily closed for two days.
Qingsheng came early in the morning with the guys from Xunyuji to help the Qin family with the banquet.
After the banquet, Qingsheng stayed.
Because tomorrow I have to pick up Zhou Dazhu and several members of the Qin family and go back to Taihe County together.
I was embarrassed to celebrate my birthday and said a few humble words, then concentrated on the work at hand.
Jiang Tang, who was staying at the Qin family as a guest, kept looking towards the kitchen.
She was glad that she had the nerve to stay, otherwise she wouldn't be able to enjoy the Qin family's delicious food tonight.
Whether it's fried chicken, cola, or barbecue, they are all new things to Jiang Tang.
Smelling the aroma of fried chicken coming from the kitchen, Jiang Tang's saliva was almost flowing.
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