Traveling through the mountains and farming

At this time, Lin Wan was preparing to fry tea at home.

She had no idea that someone was plotting against the ice jelly recipe in her hand.

She first carefully picked the fresh tea leaves, removing impurities and leaves of poor quality.

Then, light the firewood, and when the iron pot is slightly hot, carefully pour the tea leaves into the pot.

She held a wooden spatula and kept turning the tea leaves so that each piece of tea could be heated evenly.

As the temperature rises, the tea leaves begin to emit bursts of fragrance, and their color gradually changes from light green to slightly yellowish.

After stir-frying for a while, the tea leaves were finally cooked. She scooped them out and set them aside to cool.

She left a small bowl for making milk tea later, and put the rest in a dustpan and put it in the backyard to dry.

Then, Lin Wan returned to the kitchen and began to prepare the cake.

She first put the egg yolks and egg whites into two clean ceramic bowls respectively, then picked up two bamboo chopsticks and quickly beat the egg whites until they turned into snow-white and fluffy cream.

Then she took the flour from the cupboard, gently sifted it into a large ceramic bowl, and added appropriate amounts of goat milk and sugar in turn.

She picked up a smooth wooden stick and stirred it at a constant speed. After a while, the batter became fine and uniform.

Then she lit the firewood in the bread oven and waited for the temperature inside the oven to gradually rise to the appropriate level.

She poured the mixed batter into a large ceramic bowl, shook it gently, and then carefully placed the ceramic bowl into the bread oven.

While waiting for the cake to bake, Lin Wan was not idle either.

She put the cooled fried tea back into the pot, added an appropriate amount of goat milk, and simmered it slowly over low heat.

She kept stirring to allow the aroma of the tea to fully blend into the goat milk.

When the goat's milk became slightly thickened, she added some sugar to taste and continued to cook it for a while.

The aroma of milk tea gradually spread. Lin Wan took a deep breath, feeling the familiar and wonderful taste. She hadn't drunk milk tea since she came to ancient times.

In modern times, milk tea is a must-drink when shopping. Various milk tea shops can be seen in the streets and alleys, and the flavors are also rich and diverse.

In a while, she will be able to drink her homemade original milk tea!

Then, she filtered out the tea leaves from the brewed milk tea and poured it into a ceramic basin.

At this time, the cake in the bakery gave off a rich aroma, and Lin Wan knew that the cake was baked.

She took out the ceramic bowl, wrapped it in old clothes, and set it aside to cool.

Then she put the second one in, and then she baked a few more cakes.

After all the cakes were baked, Lin Wan placed them one by one on the wooden tray.

Lin Wan poured a cup of milk tea, took a sip, and the mellow taste spread in her mouth.

Then she picked up a piece of freshly baked cake and savored its sweetness and softness.

At this moment, she was sitting comfortably in the pavilion in the yard, rewarding herself.

Now she doesn't have to worry about the food problem. She has bought food and has a secret base to store it. This makes her feel much more at ease.

She could finally relax for a while.

At this moment, Li Chongle's voice suddenly came from outside the yard: "Sister-in-law, I'm back."

As the words fell, two trucks loaded with grain slowly drove into the yard. Li Chongle jumped off the front of the first truck with a bright smile on his face.

Shen Zeyu jumped out of the car behind and looked at her with a smile.

"Sister-in-law, we came from the road you mentioned and didn't meet anyone." Li Chongle walked closer and whispered.

Fortunately, the road on the other side of their village is wide enough, otherwise the carriage would not be able to pass.

That was a road specially built in the village for wooden carts to pass through and transport rice from the fields to homes.

Normally no one walks on this road on the other side of the village.

Seeing that there were three people in the other group, Lin Wan quickly stood up to greet them and bowed to Shen Zeyu and the other two to express her gratitude.

Shen Zeyu smiled and told Lin Wan not to be polite.

After that, he sniffed, turned his head and sniffed around, then smiled brightly at Lin Wan and said:

"Oh, Madam Lin, your yard smells so good. It smells like milk and a little sweet. Could it be that you have made some new food?"

As soon as he stepped into the yard, he smelled the aroma of delicious food, a fragrance he had never smelled before. Just by smelling it, he felt that it must be extremely delicious.

Lin Wan suppressed her laughter and said, "It's a holiday today, so I made some desserts for the kids. You guys came just in time so you can help me taste them."

She just saw Shen Zeyu sniffing his nose.

If nothing unexpected happens, he is another foodie!

Shen Zeyu's eyes lit up immediately, and then he pretended to be very normal and said:

"Obedience is worse than respect, so I'm going to taste it carefully."

But I was thinking to myself, here comes another delicious meal!

I will definitely taste more of it later, Mrs. Lin’s products must be top quality.

Then, Lin Wan invited them to sit in the pavilion and took away her leftovers.

He came into the house and brought out a freshly made cake, cut it into three equal parts, and handed each person a cup of fragrant milk tea.

Seeing the three people curiously looking at the cakes and milk tea on the table, she began to introduce them one by one:

"This is a cake, made with eggs, flour, sugar and other ingredients. It has a soft and sweet taste. The cup next to it is milk tea, made with goat milk and tea, and has a mellow taste."

Shen Zeyu took the lead and picked up the milk tea and drank it in big gulps. Then he wolfed down the cake, praising Lin Wan's cooking skills while eating.

The other two seemed a little reserved when they saw Shen Zeyu start eating.

They also started to pick up the cakes and milk tea to taste them, and soon, satisfied smiles appeared on their faces.

The three of them ate with gusto, thinking to themselves that it was really worth the trip to have such novel and delicious food.

Although he still felt a little unsatisfied, Shen Zeyu knew that he was here to deliver food. After eating, he immediately offered to help move the food into the house.

Under Lin Wan's guidance, they quickly transferred all the food bags to Li Chongle's room.

When everything was settled, Lin Wan remembered the twenty-eight clay jars of sweet sauce, and took them into the kitchen to move the twenty-eight clay jars of sweet sauce to the carriage.

Before leaving, Shen Zeyu asked Lin Wan for a piece of cake and a cup of milk tea with a smile.

He did not feel embarrassed at all, and even said shamelessly: "Mrs. Lin, your dessert is really delicious. I will bring some back for the shopkeeper to taste."

After saying this, he even showed a flattering smile, which really made people angry and amused.

Lin Wan looked at him and shook her head helplessly, thinking to herself that this waiter was really an interesting person.

Then, he readily packed a cake and a cup of milk tea for him, handed them to him, and said:

"Take it, and remember to thank Shopkeeper Shen for me."

Shen Zeyu nodded repeatedly, took it with joy, then said goodbye to Lin Wan and left humming a little tune.

After they left, Li Chongle approached Lin Wan and asked:

"Sister-in-law, should we start transporting the food to the Valley Cave tonight?"

"Let's start tomorrow night. We've been tired all day today. Let's have a good time tonight and then go to bed early. We have two tables of guests coming to have dinner tomorrow." Wan said as she rubbed her sore shoulders.

Li Chongle nodded and said, "Okay, I'll listen to you, sister-in-law. Let's relax tonight and take action tomorrow."

Afterwards, Lin Wan and Li Chongle began to prepare dinner together, and waited for Li Ke to come back and spend their first Mid-Autumn Festival here together.

When going to bed at night, Li Chongle rolled happily on the bed holding his newly bought quilt, thinking that he could live in this room alone in the future.

At this moment, he suddenly rolled off the bed, walked to the closet and gently opened the door.

Inside were six sets of clothes that his sister-in-law had bought for him today, including three sets of autumn clothes and three sets of winter clothes.

When buying the clothes, my sister-in-law said that she was worried that something might happen, and since the clothes would not go bad anyway, she might as well buy all of them at once.

Li Chongle reached out his hand and gently stroked the clothes, his heart filled with emotion.

He carefully sorted out his clothes, then closed the cupboard door, turned around and touched the food placed next to him, and then returned to bed contentedly.