Mind reading, taking the rental house through the whole village crying

Sun Pingmei sat on the stool, feeling very depressed, until she saw her mother-in-law take out a pheasant from the backpack.

"Oh my god, where did you get that pheasant?"

She was so shocked that she knocked over the stool when she stood up.

The boss's mouth is wide open.

"Fubao heard the bird chirping and called me over. As soon as I got there, I saw this lame pheasant. It didn't take much effort to catch it. Not only that, look what's in the backpack."

Zhang Jinlan knew.

The greediest person in the family is the second son's wife.

So she often teased Sun Pingmei.

"This is... Artemisia annua? Mom, where did you find it? My sister-in-law and I can't find it. This thing is delicious if it is made into a pancake."

Sun Pingmei's voice became unusually excited.

She felt as if she was back to New Year's Day.

There are chickens and Artemisia annua, and my husband and his family will buy some meat in the evening.

No, the food is even better than during Chinese New Year!

"Don't just look at it, wash it, chop it into pieces, and use coarse flour to make it into pancakes. Our Fubao has never eaten Artemisia annua pancake since he was a child. This thing is hard to find and is only available when there is a lot of rain.

By the way, Fubao wants to drink chicken soup. The old man killed this wild pheasant and put the blood in a separate bowl. I will stir-fry it tomorrow. Leave the feathers and dry them. I will make a shuttlecock for Fubao to play with. The wild pheasant has beautiful feathers, so it will look good when made.”

After saying this, Zhang Jinlan sat down on the stool.

After working all morning, she was tired and had a sore back.

She gave birth to several children and worked hard all year round.

There are many hidden diseases in the body.

"Grandma, let me give you a back massage." Jiang Fubao is thoughtful.

I immediately noticed that grandma was not feeling well.

She quietly walked behind Zhang Jinlan, clenched her small hands into fists, and started to massage grandma's back.

"Oh, my dear grandson, how can he be so lovable?" Zhang Jinlan's heart melted.

She felt that her granddaughter was just like the girl under the seat of Guanyin.

I came to her house to repay my gratitude.

At noon, Jiang Shoujia returned from the fields with his grandchildren.

As soon as I entered the door, I smelled the aroma of meat.

My stomach, which was already hungry, was now growling.

Jiang Tongtu, who was as greedy as his mother, dropped the hoe in his hand and rushed to the kitchen.

"Mom, what are you cooking? Why does it smell so good? Did uncle buy some meat?"

He thought that his uncle and his family had bought meat in advance, so there was the smell of meat in the house.

"Are you starving? Your uncle and his family won't be back until tonight. Look, chicken soup! This is the wild pheasant that Fubao picked up. Without her, we wouldn't be able to drink it. There's also Artemisia annua cake. You ate it once when you were a child. Do you remember? You're going to have a treat at noon!"

Sun Pingmei smelled the aroma of chicken soup as she spoke.

Incredibly beautiful.

After the dish is cooked.

The eleven members of the Jiang family sat around the round table.

Zhang Jinlan and her eldest daughter-in-law put a piece of cake in everyone's bowl.

Served with a bowl of chicken soup, it's so delicious that it's going to make your nose drop.

Although too much water was added to the chicken soup, the wild pheasant meat was tough and had little oil, so the taste was a bit bland, but it was still a thousand times better than the wild vegetable soup.

There is chicken in every bowl of chicken soup, not much, just one piece.

Only in Jiang Fubao's bowl was there a whole chicken leg.

"Okay, start eating. There's still a little bit left in the pot. Save it for Yamato and the others to eat in the evening."

Zhang Jinlan spoke.

Everyone started.

“Slurp, slurp—”

"Uh-huh-huh-"

"Bah, bah, bah—"

It was rare that no one was talking in the main room.

The sounds of eating, drinking soup, and smacking mixed together.

Everyone was concentrating on enjoying the food.

Take a bite of the soft Artemisia annua cake and then sip a sip of the chicken soup, and you’ll be so amazed by the delicious taste.

The chicken soup was simmered over low heat for an hour and a half.

Jiang Fubao took the chicken leg and took a bite.

Although it’s a bit woody, the meat is tender and fragrant, and it’s cooked with wood. It’s a world of difference compared to modern feed chickens.

"Dear granddaughter, is the chicken delicious?" Seeing that her granddaughter was almost burying her head in the bowl while eating, Zhang Jinlan smiled lovingly.

"It's delicious, grandma. The chicken soup is delicious, and the meat is delicious too. I want to eat it every day."

Jiang Fubao's mouth was full of oil after eating.

She was holding a chicken leg in her hand, with the meat almost eaten away.

After all, wild pheasants are thin and have little meat.

Not as good as fat domestic chickens.

"How can we eat it every day? Wild pheasants are hard to catch. It's okay. Pork is more delicious. We can eat it when uncle and his family come back in the evening. Grandma's fried pork slices with pickled vegetables are simply amazing!"

After Sun Pingmei’s youngest son Jiang Tongtu finished speaking, he gulped down the remaining chicken soup in the bowl.

He then stuffed half of the cake in his hand directly into his mouth.

The way she wolfed down the food was exactly the same as Sun Pingmei's.

No wonder it’s mother and son.

"Cough cough cough."

Sure enough, he choked.

"You are a starving ghost, why are you eating so fast? You are just like your mother, with a greedy mouth! Come, there is still some soup left in grandma's bowl, drink some soup, you are such an idiot, you can even choke when eating a cake."

If it weren’t for the worry on Zhang Jinlan’s face.

Jiang Fubao thought that grandma really disliked her fifth cousin.

"Ahem, grandma, ahem, the chicken soup and pancakes are so delicious. Next time, I, your grandson, will chew the brown rice porridge slowly!" Jiang Tongtu was scolded, but he didn't care at all.

He smiled foolishly and shrank his neck.

After a while, everyone in the Jiang family finished their meal.

Rested for about a quarter of an hour.

Jiang Fubao and his two brothers were once again caught by their mother and taken into the house to take a nap.

The food for the evening had already been arranged, so the five-member group that went to pick wild vegetables decided not to go up the mountain in the afternoon.

After waking up, Jiang Fubao put the thawed pork and the basin back into the space under the bed, then took a small stool and sat in the yard, watching his grandmother and mother patching clothes.

The Jiang family has a large population.

They have to go up the mountain to chop firewood and dig wild vegetables, and they also have to farm and do odd jobs, so their clothes are worn out a lot.

If you're not careful, it will tear.

The best embroidery workers in the Jiang family were the original owner’s mother and grandmother.

Therefore, all the work at home that requires needlework falls on these two people.

"Mom, look, there are still a lot of Artemisia annua in the basket. They are almost wilting. Do we need to soak them in water?" Suddenly, a voice broke the silence.

Sun Pingmei walked out of the kitchen quickly with a backpack and asked her mother-in-law.

"No need to soak it. Wash it, chop it up, and mix it with the coarse flour. Put it in a basin and cover it with a cloth. Wait for Yamato and the others to come back, and then spread it out. Two pancakes per person, with some pickled vegetables and fried pork slices, will be enough to eat. As for the chicken soup, we drank it at noon, so leave the rest for Yamato and the others. There are still a lot of Artemisia annua in that place, we will go pick some tomorrow."

Zhang Jinlan took a quick look and gave instructions.

"Okay, I'll go right away." Sun Pingmei agreed readily. Although she was greedy and gluttonous on weekdays, she worked very efficiently and never slacked off.

Time just passes by little by little.