After the whole sect traveled to ancient times, I led the rebellion

In ancient times, castration of pigs was called "slaughtering pigs" or "castration of pigs".

There is a difference between castrating a pig and castrating a pig.

When pigs are castrated, only the testicles are removed, so there is still some androgen. When pigs are castrated, both the testicles and penis are removed, so there is almost no androgen.

In terms of feed efficiency, castrated pigs have high feed conversion efficiency, high benefits, and high-quality meat. Castrated pigs are slightly inferior.

For pigs, they will not get fat unless they are castrated.

Pigs that are not castrated eat a lot of food, but none of the food is converted into fat. They accumulate energy and vitality for reproduction, consume a lot of calories, and it is difficult for them to gain weight.

As the saying goes, when one is well fed and warmed, one will think about sex. Even though pigs are livestock, they also have needs.

Uncastrated pigs, all males are thin and long, and all sows are graceful, and they are restless all day long, preparing to attract the opposite sex.

After being castrated or neutered, one will be calm and relaxed and will gain weight easily.

Mu Qing took out several manuals, which contained instructions for related surgeries.

It is quite normal for Mu Qing, who even has the "Barefoot Doctor Manual", to have technical manuals such as "Postpartum Care for Sows" and "Technical Manual for Castration of Livestock and Poultry".

Anyone who has access to the Internet knows that there are three essential books for time travelers: The Barefoot Doctor's Manual, The Militia Training Manual, and The Friend of Military and Civilian Dual-Use Talents.

Mu Qing has used "Barefoot Doctor's Manual" in medical textbooks.

There is also the Militia Training Manual.

This book tells how to train a group of people with no military experience into soldiers with considerable combat effectiveness in the shortest possible time.

It was with the help of this book and other military books that Mu Qing was able to get a team of soldiers that could be deployed to the battlefield within a few weeks.

Mu Qing reads a lot of books, and he finds that the most practical ones are those produced in the 1970s and 1980s.

Since his father's death, Mu Qing has found many books from his parents' belongings, and each one is a masterpiece.

Most of them were left to her father by her grandparents.

It was not until he saw these books that Mu Qing understood why the older generation knew everything even though they had never been to school.

Mu Qing still remembers a book he found at home that covered everything from fortune-telling to medicine-making, talisman-making, and face reading.

Ahem, I’ve gone off topic.

In short, after reading the manual, Mu Qing even knew how to castrate and castrate pigs.

It's just that she has no experience in surgery, so she leaves professional matters to professionals.

It's just a surgical operation. A craftsman who knows how to castrate a horse should also be able to castrate a pig.

However, most of these craftsmen who know how to castrate horses raise war horses in Shengjing Musi Temple, and it is difficult to poach them as they are too far away.

Mu Qing supported her chin with her hand, silently thinking about the right candidate in her mind.

The principles of castrating and emasculating pigs are almost the same as those of eunuchs in ancient times.

Mu Qing took back the hand that was holding his head.

Castration of pigs needs to be performed within 3-5 days after birth. We raised a batch of pigs last year, and according to the people on the farm, the sows are ready to give birth in the next few days.

Therefore, the castration of the pig must be completed as soon as possible.

She strode toward the door.

Mu Qing walked for a while before reaching the clinic.

There is still a quarter of an hour before the clinic closes.

When Mu Qing walked to the front of the hall, he made eye contact with Li Min who was processing medicinal herbs.

"Mr. Li, please do me a favor."

Mu Qing smiled cunningly and took two steps at a time to reach Li Min.

"Look at it."

Mu Qing put the "Manual on Livestock and Poultry Castration Technology" in Li Min's hand as he was taking medicine.

The "Technical Manual for Castration of Livestock and Poultry" was also written on paper produced by the Huangxian Paper Mill.

This paper was snow-white, thin and light. All government offices, schools and night schools switched to this type of writing paper, and no longer used the rougher yellow paper produced locally.

Li Min saw that the paper was the same as that used in previous medical books and thought it was another medical book.

He took the manual with joy, but when he saw the title on the cover, the smile on his face froze.

"Castration of livestock and poultry?"

"Yeah, I asked you a few days ago if you could treat pigs. Actually, the farm is going to raise a batch of pigs recently."

Mu Qing motioned Li Min to open it.

Mu Qing clearly stated his purpose, and Li Min really didn't want to understand what Mu Qing meant.

When it comes to castration of livestock and poultry, I’m afraid it’s not pigs that are being castrated.

Mu Qing smiled faintly: "Anyway, the operations of castrating pigs and becoming eunuchs are not much different. We don't have anyone in Anping who can castrate pigs..."

Ha ha.

If there is no one in Anping who wants to castrate pigs, then come to me, an old man, right?

Li Min gave a perfunctory smile.

However, Li Min still dared not speak out. After seeing Anping's strong strength, he became more determined to spend his retirement in Anping.

Ugh.

I didn't expect this day to come so early.

His lifelong reputation.

Li Min, who was about to be reduced to a castrated pig, sighed.

"Don't sigh, Mr. Li. Castrated pork is delicious."

"What's so good about pork? It smells sour."

"That's an uncastrated pig."

Mu Qing raised the corner of his mouth slightly:

“Castrated pigs not only have no sour smell, but also less fishy smell.

Just wait, when the first castrated piglet grows up, I will have it cooked into Dongpo pork and brought to your house."

Li Min is not really a person who cares about food, but the milk tea developed by Mu Qing has a wide variety of flavors, so he drinks a cup every month.

Other delicacies like this and the cream cake are also very novel.

Li Min was really curious about how delicious the Dongpo pork that Mu Qing mentioned was, but he didn't know where Dongpo was.

Mu Qing had wanted to eat pork a long time ago. However, the pork from Anping now requires a lot of cooking wine to remove the fishy smell and various spices to be added, which makes the Dongpo pork less interesting.

In order to eat twice-cooked pork, braised pork, Dongpo pork, sweet and sour pork, crispy pork, boiled pork slices, steamed pork with rice flour, dry-pot pork belly, barbecued pork tendon, minced pork with fish flavor, stir-fried pork with soy sauce, pork stewed with vermicelli, Hunan-style stir-fried pork, braised big bone sticks, shredded pork with fish flavor...

……

Mu Qing took great pains to prepare various pork delicacies.

She finally coaxed Li Min to castrate the piglet.

Even though I am unwilling to do so in my heart.

But the final result is achieved.

Li Min read the "Manual on Livestock and Poultry Castration Technology" by lamplight at night.

Li Min, who was originally not very interested in castrating pigs, sat up straight after reading a few pages of the manual.

He knew about horse geldings but had never heard of pig geldings.

Gelding not only prevents war horses from going into estrus, but also makes them docile.

On the battlefield, horses served as weapons for the soldiers.

Li Min had heard a lot about the ferocious cavalry of Gumeng, and naturally understood the important role of castrated horses.

But the book says that castrated pigs eat more, gain weight more easily, and become heavier.

If this is true, then castration does more than just improve the taste of pork.

If castrated pigs can weigh dozens of pounds more than non-castrated pigs when they are slaughtered, this will be another major benefit to the people.

Pigs are big and produce more meat, so the price of meat will be low, and people will naturally be able to afford meat more easily.

The purpose of castration of pigs is probably not just because of the quality of the pork.

Li Min's eyes were complicated and difficult to read.

It seems that this pig has to be castrated even if it doesn't want to.