Traveling through time with a house, I teach people all over the country how to farm

"And you are not allowed to light a fire to cook in the examination room. You can only boil some hot water and rely on the hot water to eat simple food such as dry biscuits and cold hoes to survive. In addition, there is a strict invigilation system in the examination room. Candidates must be vigilant at all times and cannot slack off in the slightest."

After listening to Sheng Zhen's words, Zheng Sisi felt more and more sorry for these students.

She frowned, thought for a moment and then asked, "Since life in the examination hall is so bad, can we find a way to improve their meals?"

Sheng Zhen looked at her suspiciously and asked, "How can we improve it?"

Zheng Sisi's eyes lit up and she said excitedly, "I want to make food that is easy to carry, easy to store, and easy to eat. This way, students can easily replenish their energy in the exam room and won't go hungry."

When Sheng Zhen heard Zheng Sisi's idea, a hint of admiration flashed in his eyes.

He smiled and nodded, saying, "That's a good idea. But it's not easy to make food like this!"

Zheng Sisi smiled confidently and said, "Don't worry, I will try my best. As long as it can help those students, I will give it a try no matter how difficult it is!"

After that, she began to think about how to make this kind of food that is easy to carry. Various ideas and inspirations kept emerging in her mind. She thought of the hot water that Sheng Zhen mentioned. She suddenly thought of a variety of foods.

Sheng Zhen couldn't help but wonder: "In this world, apart from snacks, cakes, steamed buns and dumplings, which are easy to carry, what other convenient foods are there?"

Zheng Sisi showed a mysterious smile on her face and said softly, "Come with me to the study. I want to show you a brand new convenient delicacy."

As they talked, the two of them went to Zheng Sisi's study together. After entering the study, Zheng Sisi gently closed the door and walked straight into the water-boiling area in the space. She quickly plugged in the electric kettle and then took out a few large boxes of instant noodles.

Sheng Zhen picked up a box curiously and examined it carefully: "Is this noodles? It looks different from ordinary noodles."

Zheng Sisi unpacked the instant noodles and answered, "Yes, it is noodles. But this kind of noodles has been specially processed and can be stored for a long time."

Sheng Zhen asked with a puzzled look on his face: "Shouldn't noodles be eaten right after they are made? Can noodles made in advance still be eaten?"

Zheng Sisi smiled and said, "You'll know when you try it later."

Sheng Zhen continued to study the instant noodles in his hand and found that its noodles were dry and the ingredients were very complete, including seasoning packets and oil. He couldn't help but exclaimed: "It's amazing!"

At this moment, Zheng Sisi heard the water boiling reminder sound from the space. She couldn't wait to take the kettle out of the space, carefully poured hot water into the two opened boxes of instant noodles, and quickly closed the lids.

Sheng Zhen, who was standing by, looked at Zheng Sisi's actions curiously and couldn't help asking, "Is this all right?"

Zheng Sisi smiled and nodded, patiently explaining, "You'll need to wait a few minutes. First, prepare hot water. Put the instant noodles in a bowl and pour in an appropriate amount of hot water, just enough to completely submerge the noodles. Then wait three or four minutes, add the seasoning packet, let them fully blend, and finally stir well before enjoying."

As she spoke, Zheng Sisi skillfully followed the steps, and soon, an alluring fragrance wafted out of the study. Sheng Zhen couldn't help but take a deep breath and exclaimed, "Wow, it smells so good!"

Zheng Sisi smiled proudly and said, "It smells good, right? And it tastes great too."

"I just added some seasoning powder, why is it so fragrant?" Sheng Zhen asked puzzledly.

Zheng Sisi smiled mysteriously, with a hint of pride in her eyes, and said softly: "This is our secret recipe, and it is also the soul of instant noodles. How about it, you can try the taste now." After that, she handed a bowl of steaming instant noodles with an enticing aroma to Sheng Zhen.

"Wow, it smells so good and tastes so good!" Sheng Zhen couldn't wait to pick up a bowl and put it in front of him. He picked up the small fork inside and stirred it gently for a few times. Then he picked out a forkful of curly noodles and asked curiously, "Why are they still curly? The noodles made in the kitchen are straight."

Zheng Sisi had already started to wolf down the noodles. After she had swallowed the food, she explained with a smile.

"Because the noodles are fried and compressed, they become curled. Not only do they look more beautiful, but they also taste better. I haven't eaten them for a long time and I really miss them." As she said that, she lowered her head and continued to slurp the noodles.