Traveling through time with a house, I teach people all over the country how to farm

Uncle Ma nodded in sudden enlightenment and said, "So that's how it is. I understand. Thank you for your guidance, Princess."

Zheng Sisi smiled and waved her hand, saying, "You're welcome. If you come across vegetables you don't recognize in the future, you can always ask me. It would be a waste if you keep them until you get old."

Uncle Ma said gratefully: "Thank you, Princess. After we pick the vegetables just now, we will organize people to pick red cabbage sprouts." After saying that, he planned to leave with his people.

Zheng Sisi called him again: "Uncle Ma, the strawberries in the strawberry shed are ripe. You can take people to pick the strawberries and bring them back. I plan to give some as gifts. Also, be careful when picking the strawberries. Handle them with care. The slightest touch will spoil them. You should be more careful."

"Okay, Princess, I'll arrange it later." Uncle Ma agreed and left with his men.

Zheng Sisi looked at their departing backs with a satisfied smile on her face. She knew that her suggestions and guidance were very useful to them and could help them better manage and operate the land.

Zheng Sisi did not go back empty-handed either. She took two maids and used their daggers to cut a large bundle of red cabbage.

Two maids were holding red cabbage sprouts and skipping behind them: "Princess, is this red cabbage sprout delicious?"

Zheng Sisi smiled and replied, "Of course it's delicious. Red cabbage moss tastes fresh and nutritious. It's great whether it's stir-fried or stir-fried!"

The maids were excited and said, "That's great, we can try something new!"

Zheng Sisi looked at their happy faces and became happy. She felt that although this kind of life was simple, it was full of fun and satisfaction. She hoped to continue working hard to make this land more prosperous and beautiful.

"It's delicious. I'll make it for you at noon today." Zheng Sisi said with a smile.

"Haha! What a treat! Thank you, Princess!" The two maids thanked happily.

After returning to the front yard, Zheng Sisi did not rush to the kitchen, but first went to find Nanny Li and Butler Chen, and told them to add a serving of various green vegetables and strawberries to the New Year gifts to each mansion.

After hearing this, the two of them praised the princess for her thoughtfulness. Sending vegetables and fruits now is as popular as sending timely assistance.

"Yes, the princess's idea is very good. These vegetables and fruits are rare, and other families will definitely be grateful to the princess." Nanny Li agreed.

Zheng Sisi smiled and nodded. She knew that although this gift was not expensive, it was carefully prepared and would definitely be loved by everyone. Moreover, this was also her attitude towards her life, sharing delicious food with everyone.

"Then I'll have to trouble Madam and Butler Chen to help arrange it." Zheng Sisi said.

"No problem, Princess, don't worry." Butler Chen replied.

Zheng Sisi nodded with satisfaction, then turned and walked towards the kitchen. She wanted to cook herself and teach everyone how to stir-fry red cabbage moss.

Zheng Sisi came to the kitchen and looked at the fresh red cabbage sprouts in front of her, her heart was filled with joy. She knew that this was a rare delicacy. So she began to direct the cooks to get busy together.

This is the first batch of red cabbage this year. Fortunately, they were found in time and are not yet old. Zheng Sisi told the cooks: "You can eat the leaves that are not old."

Then, she explained in detail how to process the stems of red cabbage moss. "Tear off the outer skin, leaving only the tender part inside. Then pinch it into small sections with your hands, which will make it easier to stir-fry. If the stem is too thick, you can cut it with a knife."

The cooks carefully processed the red cabbage sprouts according to Zheng Sisi's instructions. After a while, the red cabbage sprouts were cleaned.

Next, Zheng Sisi cooked herself and demonstrated two different cooking methods - stir-frying and sautéing.

The stir-fried red cabbage retains its original flavor and has a refreshing taste; while the sautéed one adds chili and vinegar, making the taste richer and more suitable for people with a heavier taste.

Everyone tasted the two delicious dishes and praised them highly, especially the stir-fried red cabbage moss, which was favored by many people.

A cook said with a smile: "This dish is spicy. Eating it will make you feel warm all over and very comfortable." Zheng Sisi felt happy when she heard that.

After lunch, Zheng Sisi took out some strawberries for everyone to taste. These red fruits looked particularly tempting in the cold winter.

Everyone couldn't wait to taste it and praised it highly. "This strawberry is so sweet and sour and delicious!"

"Yes, it's such a blessing to be able to eat such fresh fruits in winter!"

Zheng Sisi looked at everyone's satisfied expressions and felt a sense of accomplishment. She knew that her efforts were not in vain and had been recognized by everyone. When these dishes were popularized in the future, there would be more dishes on people's tables.