Traveling through time with a house, I teach people all over the country how to farm

Walking out of the inn and looking at the bustling crowds on the street, Zheng Sisi also felt like going shopping.

Zheng Sisi walked forward. She remembered seeing a noodle shop in front of her yesterday, so she decided to go there to have breakfast first.

Zheng Sisi strolled to the noodle shop. There were not many people eating noodles inside. Maybe they had already finished their meal.

Zheng Sisi ordered a bowl of plain noodles. The noodles were very white and had little seasoning. For Zheng Sisi, who had eaten all kinds of stir-fried, stewed, vermicelli and noodles in modern times, this bowl of noodles was simply tasteless.

Zheng Sisi said to the boss: "Boss, do you have chili?"

The boss replied: "Sir, what are you talking about?"

"Oh, it's okay, I was wrong." Zheng Sisi said quickly, afraid that others would treat her as a monster.

Zheng Sisi lowered her head and ate the noodles, recalling carefully. There was indeed no chili in the dishes she ate yesterday, and Xie Yunmei didn't remember it either. Could it be that there were no chili in this dynasty? If I grow chili here and sell it, and then make a few dishes with chili and sell them, wouldn't I be rich!

No, the peppers will take several months to grow, and I need to make some quick money. I'll go to the vegetable market first.

Having made up her mind, Zheng Sisi ate her noodles faster and after paying the bill, she asked the boss in which direction the vegetable market was.

The noodle shop owner enthusiastically gave directions: "This is the main street. The four streets next to it are also very busy, with shops everywhere. Behind our street, three blocks away is a place that sells vegetables. Our shop basically buys from this vegetable market. There is also a vegetable market four blocks away over there, where all the mansions buy their goods."

Zheng Sisi understood, thanked the boss, and walked towards the market on the side of the shop.

Looking at the "Nankou Market" in front of her, Zheng Sisi knew that she had arrived. She walked slowly forward, looking around, and occasionally asked the vegetable farmers about the names and prices of some vegetables.

The food is not very good, mainly because it is a season of shortage of vegetables. There are lots of radishes and cabbages, as well as chickens, ducks, geese, eggs, pork, rabbits, etc. There are also dried vegetables from the farmers' own drying, and jars of pickled cabbage, but I didn't see anyone selling beef.

Maybe in that era, cows were the main labor force of a family, and killing cows was illegal, so they were not sold.

After visiting the "Nankou Market", Zheng Sisi went to the "Yongshun Market". This is a vegetable market in the wealthy area. Apart from the addition of fish, shrimp, seafood, and game, the dishes are all similar. Zheng Sisi did not see what she wanted.

The peppers, potatoes, sweet potatoes, corn and many kinds of vegetables in her hands are not available in the market. Zheng Sisi can't help but sigh at the scarcity of species in this era.

After walking around for the whole morning, Zheng Sisi was tired and hungry, so she just found a restaurant to have lunch.

In the afternoon, Zheng Sisi targeted various grain stores and seed and grocery stores.

The grain shop sells rice, brown rice, old rice, black rice, black flour, old flour, white flour, soybeans, peanuts, etc., but no corn.

When Zheng Sisi saw the quality of the rice, her eyes widened. This was still good rice. Then the several bags of rice in her space would become tributes. The quality was incomparable.

The seeds seen in the seed shop are very common, so Zheng Sisi asked the boss: "Boss, do you have other seeds besides these?"

"Sir, what kind of seeds do you want?" asked the boss.

Zheng Sisi: "Are there any seeds brought from other places, or extra seeds?"

The boss asked doubtfully, "I don't know about the extra seeds. If you want rare seeds, I have one here that the boss brought back. No one knows how to plant it. I'll show you."