The first step in the book is to start selling tofu

After dinner, Mrs. Zhou quickly cleared the dishes and carried them to the kitchen to wash.

At the same time, Zhao Mu and Zhao Tu also took the initiative to take on the task of cleaning the shop, and carefully cleaned the shop inside and out.

Lin Zhi took advantage of this free time to go to the bathroom to wash up, and at the same time told the three little ones to count today's income first, and then record it in the account after she finished taking a shower.

When she came out of the bathroom, she found that the two brothers were still busy counting money, and the small pile that Daya was responsible for had been counted accurately.

"Let them count slowly, and go take a shower." Lin Zhi shouted to Daya who was about to continue counting the money.

Daya responded obediently, picked up her clothes and went to the bathroom.

Lin Zhi did not join the team counting money, but turned to the yard and locked the two doors of the yard tightly.

After confirming that the door could not be opened from the outside, she returned to the lobby with peace of mind.

"Have you finished counting them all?" Lin Zhi asked.

At this time, Dalang looked up and replied: "I have finished counting and I am dividing the money."

The daily income will be divided equally into four parts, and each of the four people will manage their own part. This was something they had already discussed before.

After hearing this, Lin Zhi asked them to divide the money first and she would record the total income later.

After the registration was completed, the three of them each took out their own pen, ink, paper and inkstone and began to write under the dim light.

After Daya finished taking a bath, the two brothers would take turns to take a bath, and then Daya also joined the writing team.

In this way, the four of them were immersed in the learning atmosphere for half an hour before going to rest.

The next morning.

The three guys who lived in the store got up early and started working, even earlier than Daya.

Fortunately, after dinner last night, Lin Zhi asked them to put the graphite and soaked beans in the shop, so they could start work as soon as they got up this morning.

There is strength in numbers. With the help of these three people, work efficiency has indeed improved a lot.

Look, Lin Zhi can have a steaming hot breakfast as soon as he gets up.

This feeling is simply wonderful!

Since we decided yesterday to add a lot of soy products when we open today, the number of beans that need to be ground today is particularly large, and more soy products need to be produced accordingly.

Zhao Mu and Zhao Tu were naturally responsible for such a simple task as grinding beans, so there was no need for Lin Zhi to do it himself.

While the delivery man had not arrived yet, Lin Zhi took another pot and started ordering tofu with Daya.

The two of them made progress together, and the consumption of soy milk was decreasing at a rate visible to the naked eye.

Zhao Mu and Zhao Tu were almost overwhelmed. At first, Lin Zhi only asked them to grind the beans.

After ordering the tofu, Lin Zhi asked them to help carry the heavy objects and press the tofu.

Not only that, he also had to take time to go to the next yard to fetch water to fill the two large water tanks in the kitchen.

When Xiao Fuzi delivered the goods for processing, the other four employees also arrived.

Merchants who deliver goods to customers' homes also arrive around this time.

Lin Zhi entrusted the entire task of making soy products to Daya, and moved a chair to the door, ready to inspect the goods.

"Daya, the meat has been washed."

Following Sun Lai Di's call, Daya didn't care about the tofu that had not yet been ordered, and hurried to braise the meat first.

The meat she went to braise was the meat that had been sent by Fumanlou for processing.

Fu Man Lou opens for business at noon, and the braised meat must be prepared as early as possible in order to be available to them.

Sun Laidie and Li Chong are responsible for cleaning and processing the braised meat needed for their own shop.

While Lin Zhi was busy inspecting the goods, she did not forget to call out to Madam Zhou and the other three:

"You three should eat breakfast first!"

The breakfast for the three of them is very simple, usually an omelet or a rice roll, a bowl of white porridge and a bowl of steaming soy milk.

This is the standard working meal configuration stipulated by Lin Zhi, which is limited to breakfast only.

After the three of them finished breakfast, Lin Zhi's cargo acceptance work had been successfully completed.

Then, she rushed to complete the remaining soy product production tasks.

Because the number of new additions today was too large, Daya was unable to handle it alone, so Lin Zhi had to do it himself.

When Madam Zhou and the other two saw this, they immediately stepped forward to help.

Lin Zhi left Zhao Tu alone to continue working, and sent the other two to Zhou Daniu to learn how to make rice rolls.

Zhou Daniu's get off work time was really too early, which gave Lin Zhi a headache.

Because a new group of customers will arrive soon after he leaves, but Lin Zhi does not want to lose these customers, and does not want to let himself or Daya take over the work during this period every time.

So, she decided to train someone from among these accommodation employees to replace Zhou Daniu.

At this time, Zhao Tu's gaze frequently turned to the two departing figures.

Lin Zhi saw through his inner thoughts at a glance, so he said:

"Don't envy them. You should learn how to do it next time when it's your turn."

After hearing this, Zhao Tu's eyes lit up and he immediately concentrated on the work at hand, no longer looking in the direction of Zhou Niangzi as frequently as before.

Not long after, Madam Zhou came back.

She needed to start preparing the fried tofu balls because Lin Zhi planned to sell them individually, five for just one penny each.

Moreover, the snack will be available for sale from noon.

Therefore, Madam Zhou must now hurry up and start frying the tofu balls.

Once she finished this task, she had to prepare lunch right away, leaving her with no spare time to learn how to make rice noodle rolls.

From early morning to noon, there are only a few customers in the store. However, most of the diners who like to patronize Linzhi's shop come for the bowl of braised pork rice. Only in the evening will the peak of customer flow come here.

“Is this a new dish?”

Suddenly, someone saw Zhao Tu bringing out a basket of bean curd balls and asked out of curiosity.

Zhao Tu was born without the ability to speak. Faced with the guest's questions, he suddenly panicked and didn't know what to do.

Fortunately, Ah Cai came over at this time and helped him out:

"This is a new dish in our restaurant, called tofu meatballs. It contains not only meat and vegetables, but also fresh tofu! One portion costs only one cent, and you can buy five."

"Five for one penny?" the diner asked uncertainly.

Ah Cai nodded: "Yes, five for one penny."

"Oh my god, it's so cheap!" The customer couldn't believe it and immediately bought it: "Give me ten."