Travel through the farm and live a leisurely life by farming

As soon as Su He entered her yard, she saw Su Chi squatting beside the big basin. When he looked up and saw Su He, he exclaimed in joy:

"Sister, you are back!"

Su He walked forward and looked at the snails in the basin. There were quite a few of them. She could make some fried snails tomorrow night.

Everyone in the Su family fell in love with it after eating it once.

Although there is not much meat, the Suhe is very fragrant when fried and is no worse than other meats.

"When did you and my second brother come back? I didn't even see you."

Su He asked with a smile and went into the kitchen.

"We just came back. Today, my second brother and I went to another creek. There were a lot of snails there."

When Su Chi saw Su He coming back, he no longer squatted in the yard, but followed Su He like a follower.

He kept talking about the place they had just visited, where there were so many snails that they couldn't pick them all up, while Su He was gesticulating exaggeratedly.

Su He gave him a thumbs up out of respect and praised him highly.

After receiving the praise, Su Chi raised his chin with a hint of pride.

My elder sister said that this was an indispensable ingredient in the soup base of the snail noodles sold at the stalls in town, so every day after he went into the mountains to pick mushrooms, he would go out with his second brother to catch snails.

He no longer hangs around in the village. Now everyone in the family is very busy, and he has to do his part.

Now that I have received Su He's praise, I feel even more satisfied.

Su He put down the vegetable basket in her hand, washed the pot and rice, and started to cook dinner.

There is a lot of work to do at home now, so Su He put in a few more handfuls of rice and steamed some coarse grain rice.

After a busy day, if I make porridge, I'm afraid the men in the family won't be full.

I bought a lot of pig offal today. I took out a pair, cleaned them, and made some stir-fried pork intestines. It tastes delicious when paired with rice.

Make braised fish and scrambled eggs with leeks.

The beans and rapeseed I just picked from my own garden, plus some bone soup, should be enough for us to eat.

Su He tied on an apron, took the vegetables picked today outside, washed them, cut them and put them aside for later use.

Su Chi quickly lit a fire. His elder sister was going to cook tonight, so he would be in for a treat.

As the sun sets, the entire Yunli Village is shrouded in golden sunlight. In the distance, green mountains rise one after another. People who have been working in the fields at the entrance of the village are returning home one after another.

Smoke was rising from the roofs of the village.

After a while, the tempting aroma of food wafted from the Su family's kitchen.

When Su He served the last dish on the table, the Su family members had also returned. As soon as Su Dawu entered the courtyard and smelled the different aroma of food in the air, he realized that Su He should be making dinner tonight.

Suddenly, he grinned and smiled innocently.

Luo glanced at him, and Su Dawu immediately stopped smiling, lowered his head, and looked a little embarrassed.

He is old but still acts like Su Chi. He feels a little embarrassed when Luo stares at him like that.

But the dishes cooked by Su He are delicious. The dishes cooked by Luo Che are just a little bit worse in taste.

Mrs. Luo found it a little funny and secretly complained in her heart: How old is the child's father, but he is still as greedy as A Chi. The corners of his mouth are almost reaching his ears. If someone sees him, he will be laughed at.

Yun Rong had just come over from the workshop next door. After Lu Yun stood up, he smelled the fragrance and couldn't help but joked:

"Ah He's cooking skills are really good. I can't make it taste this good even if I follow his instructions. Yunqi and I are in for a treat tonight."

He just kept praising Su He.

In the past, she felt sorry for Su He, this sickly little girl who was always so well-behaved that it made people feel sorry for her.

So even though the Lu family was not very wealthy in the past, whenever they came back from the town with something delicious, they would always think of sending some to Su He for her to try.

Ever since Su He recovered from her illness, her temperament has changed a little from before. She talks more and her cooking skills have improved as well. Yun Rong likes Su He even more, treating her like her own daughter.

She knew that it was Su He who suggested that the Su family ask her to help in the workshop, and she was very grateful.

There is not much work to do in the town now. It is not easy for a woman like her to take care of the household and find ways to earn money to send Yunqi to the academy.

The wages paid by the Su family were higher than those paid in town, and she could also take care of the work in her own fields on weekdays.

"Then Aunt Rong, please eat more later."

Su He picked up the bowl and chopsticks and responded with a smile.

"Okay, I won't be polite with you."

Yun Rong said with a smile. The two families had known each other for a long time and spoke in a casual manner.

"Grandpa, I see that many of the peppers in the field have already turned red. Let's harvest them tomorrow."

Some are sent over from Qianweilou, and some are also used in their own stall. If there is any left, the rest can be made into chili sauce.

Su He was secretly thinking that these peppers wouldn't last long, so he might as well make them into chili sauce. Then he wouldn't have to worry about all the peppers in the field being gone by winter.

Moreover, the chili sauce can be stored for a longer time, which is very convenient.

Old Man Su nodded and reached out to pick up a piece of pig intestines with chopsticks. Su He had specially stewed the pig intestines for a while, and they were already very tender. Old Man Su also liked them.

"We have just weeded the fields. If we have nothing else to do tomorrow, we will go pick them."

When I was weeding just now, I saw that many of the peppers in the field were ripe. If they were not picked, they would wilt. Old Man Su was very anxious.

Lu Yunqi, who was sitting aside and eating quietly, raised his eyebrows slightly and became thoughtful.

I was thinking that if I had nothing to do tomorrow during my day off, I would go to the fields to help pick peppers.

He knew that the Su family had a lot of things going on right now, and they even asked his mother to help out in the newly opened workshop. Although he didn't say it on the surface, he was grateful to the Su family in his heart.

If he can help, he will certainly do it.

"Brother Yunqi, have this. My sister made it. It's delicious!"

Su Chi put a piece of braised fish into Lu Yunqi's bowl. Seeing that Lu Yunqi didn't move his chopsticks, he thought he was embarrassed and hurriedly urged him to eat.

Every time Lu Yunqi returned to Yunli Village, he would go to the Su family most often, or work in the fields.

When Su Zhiyan came back from school, Lu Yunqi would often teach him his lessons when he came back.

Su Chi often liked to follow the two of them, and he was very fond of Lu Yunqi, the boy next door.

The two of them didn't think Su Chi was annoying and even taught him to read when they had time.

"Okay, thank you Achi."

Lu Yunqi smiled at Su Chi and thanked him with his lips slightly opened.

After hearing what Lu Yunqi said, Su Chi immediately grinned.

When did they become so close?

A hint of doubt flashed across Su He's eyes, and she stared blankly at the two people in front of her, just in time to meet Lu Yunqi's gaze.

Su He quickly turned his eyes away, his face slightly hot, as if he had been caught.

Then she heard Lu Yunqi's faint chuckle, and Su He realized that she had not done anything, so why did he look so guilty?

Su He coughed lightly, pretended nothing happened, picked up a piece of braised fish and started eating.